Michael's on Naples

Name: Michael's on Naples
Address: 5620 2nd Street, Naples Island, CA, United States, 90803
Telephone: (562) 439-7080
Price range: De $31 a $50
Rating: 4.5

4.5

1746 reseñas

De $31 a $50

Italiana

5620 2nd Street, Naples Island, 90803 CA

Acerca de este restaurante

Romántico
Bueno para ocasiones especiales
Innovador

Este establecimiento elegante y sofisticado ha ganado reconocimiento por su gastronomía italiana preparada de forma exquisita y su cuidada selección de vinos. El amable personal experimentado asesorará a los comensales con el menú, compuesto por platos con ingredientes ecológicos y frescos. Michael's on Naples deleitará a todo tipo de paladares con su variada gastronomía, que incluye salchichas artesanales, pasta casera y los platos especiales del chef cada día. Michael's on Naples garantiza una experiencia memorable, ya sea para tomar entradas, disfrutar de una copa de champán en la terraza de la azotea o degustar un menú degustación de 5 tiempos con maridaje de vinos.

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Información adicional

Ambiente
Cena fina
Precios
De $31 a $50
Cocinas
Italiana
Horarios
Desayuno tardío dom 10:30–14:30 "Happy Hour" Todos los días 17:00–19:00 Cena lun–jue, dom 17:30–22:00 vie, sáb 17:30–23:00
Número de teléfono
(562) 439-7080
Página web
http://michaelsonnaples.com/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Eric Samaniego

Ubicación
5620 2nd Street, Naples Island, 90803 CA
Zona
Long Beach
Intersección en calle
Ravenna and Campo
Parking details
Valet parking is offered everyday for a fee of $6
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos

Menú

Michael's on Naples's menu was last updated on 2/2/2022.

Chef's Tasting

$80/ Person, $120 W/ Wine Pairing. Our Chef's Tasting requires the participation of the entire table

First Course

Fennel Panna Cotta, Manila Clams, Smoked Trout Roe
Wine Pairing: Lambrusco Rose`, Cantine Della Volta '13 Emilia Romagna

Second Course

Risotto All'oro and Saffron
Wine Pairing: Rosso di Montalcino, Ciacci Piccolini di Aragona '15 Toscana

Third Course

Seared Wild Strip Bass, Brussels Sprouts, Farro
Wine Pairing: Orvieto Classico Superiore, Castello della Sala "San Giovanni" '16 Umbria

Fourth Course

Liberty Farm Duck Breast, Mustard Spaetzle, Coast Farms Baby Broccoli
Wine Pairing: Terre, San Leonardo '14 Trentino Alto Adige

Fifth Course

Chocolate Ganache, Candied Orange Zest, Citrus Supreme Demi-Sec
Wine Pairing: Reciotto della Valpolicella, Garbola '07 Veneto

Pasta Tasting

$60 / Person, $100 W/ Wine Pairing. Our Pasta Tasting requires the participation of the entire table

First Course

Raviolo alla Marchesi
Wine Pairing: Schiava, Elena Walch '15 Trentino Alto Adige

Second Course

Chicken and Mortadella Tortellini In Brodo
Wine Pairing: Vermentino, Argiolas '15 Sardegna

Third Course

Buckwheat Bucatini Carbonara
Wine Pairing: Barbera d'Asti, Renato Ratti '15 Piemonte

Fourth Course

40 Yolk Tajarin, Braised Lamb Neck Ragu
Wine Pairing: Montepulciano d'Abruzzo, Illuminati "Riparossa" '12 Abruzzo

Fifth Course

Honey and Pomegranate Semifreddo, Pistachios
Wine Pairing: Maculan "Dindarello" '15 Veneto

Antipasti

Selezione di MozzarellaUSD 18.00
Selection of house made mozzarella, burrata, and smoked mozzarella
Carpaccio di PolipoUSD 18.00
Thinly sliced Spanish octopus, dehydrated olives, green apple-fennel salad
Fegato D'ocaUSD 26.00
Foie gras pâté, pear salad, toasted bread
Funghi e UovoUSD 16.00
Creamy polenta, roasted mushrooms, soft egg, chicken jus
Selezione di SalumiUSD 25.00
Speck, Calabrese, Olli Napoli, Prosciutto San Daniele 18 Months, Prosciutto Di Parma 16 Months
Lumache alla RomanaUSD 16.00
Snails, tomatoes, anchovy, mint, grilled country bread
Burrata con ZuccaUSD 16.00
Roasted Kabocha squash, burrata, saba, fried sage

Pizzette

Funghi e TaleggioUSD 15.00
Pesto, forest mushrooms, taleggio cheese
SalsicciaUSD 15.00
Pesto, spicy sausage, roasted peppers
Speck e BufulaUSD 15.00
Pesto, speck, peppadew peppers
Rapini e N'dujaUSD 16.00
Tomato sauce, garlic, rapini, N'duja sausage

Insalate

MisticanzaUSD 15.00
House mixed greens, Grana Padano, shaved radish, red wine vinaigrette
SpinaciUSD 18.00
Bloomsdale spinach, pancetta dressing, poached duck egg, pickled red onions, pecorino
BarbabietoleUSD 16.00
Roasted beet salad, house made ricotta cheese, toasted almonds

Primi

Cavatelli con ArogostaUSD 24.00
Saffron pasta, Maine lobster, San Marzano tomatoes
Risotto di CarotaUSD 22.00
Carnaroli rice, heirloom carrot, toasted hazelnuts, ricotta salata
Gnocchi con Coda di BueUSD 24.00
Potato gnocchi, braised oxtail, taleggio cheese
OrecchietteUSD 23.00
Ear-shaped pasta, pork sausage, rapini, garlic
Lasagna Verde alla BologneseUSD 25.00
Spinach pasta layered with meat sauce, mozzarella, and tomato guanciale
MezzalunaUSD 24.00
Liberty farm duck neck stuffed pasta, chanterelle mushrooms, pistachio
Michael's PaccheriUSD 20.00
Rigatoni pasta, prosciutto di Parma, plum tomatoes, garlic, onions, basil
PappardelleUSD 26.00
Hand cut ribbon pasta, braised beef cheek, soffritto
CappellacciUSD 22.00
Hat-shaped pasta, rosemary brown butter, black trumpet mushrooms

Secondi Pesce

BranzinoUSD 36.00
Whole grilled Mediterranean sea bass, fagiolini, herb salad
CapesanteUSD 34.00
Pan seared Diver scallops, fregola Sarda, radicchio agrodolce, pomegranate
Zuppa di PesceUSD 38.00
Manila clams, black mussels, shrimp, and sea bass in a lobster broth

Secondi Carne

Tagliata di ManzoUSD 45.00
Carved prime New York steak, roasted Weiser Farm potatoes, romanesco
Petto D'anatraUSD 36.00
Liberty Farm duck breast, confit chestnut farrotto, arugula
OssobucoUSD 36.00
Braised Strauss farm veal shank, risotto Milanese, gremolata
Pollo al MattoneUSD 26.00
Roasted half Mary's chicken, braised green cabbage, mustard seeds, pomme puree
Agnello alla Griglia MistaUSD 52.00
Superior Farms grilled lamb loin, belly, and chop, semolina gnocchi, salsify, garlic-chive salsa verde

Lo que dicen 1,746 personas

Reseñas de Michael's on Naples de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.5

4.5 de acuerdo a todas las calificaciones

4.5Comida
4.5Servicio
4.4Ambiente
1.7Valor

Ruido • Moderado

1,746 reseñas

DM
DebbieM
Condado de Orange6 reseñas
3.0
Comieron en 8 de marzo de 2020
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 5
Food was good. Drinks fair, from the bar. Best part was the quiet ambiance
¿Te fue útil?
E
Eduardo
Houston32 reseñas
5.0
Comieron en 7 de marzo de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything went perfect. Since the moment we arrived. The seating was as requested, the service flawless, the staff friendly and helpful and the food delicious. All I can say is congrats for being a great restaurant!
¿Te fue útil?
KE
KarynE VIP
Los Ángeles5 reseñas
5.0
Comieron en 7 de marzo de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great find! We live in the south bag and needed a place to meet friends who live in Orange County, so we picked Michael’s based on reviews and it was better than we expected—staff friendly and knowledgeable, great ambiance, and excellent food.
¿Te fue útil?
PO
PhilO
Los Ángeles1 reseña
5.0
Comieron en 6 de marzo de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Very good restaurant; a bit on the pricy side, but very good value for money.
¿Te fue útil?
RN
RonN
Nueva York4 reseñas
5.0
Comieron en 2 de marzo de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
when I walk in and the bar has Suze!!! and my meal was just as great as I remembered my last visit...highly recommend
¿Te fue útil?
b
bitingpoodle
Nueva York6 reseñas
5.0
Comieron en 29 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always consistently good here!
¿Te fue útil?
b
benhere VIP
San Diego33 reseñas
5.0
Comieron en 28 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Outstanding service and food. Six stars if possible. We get to this area once a year as we are from San Diego, and this was our second visit to Michael's. We happened in on a night that was restaurant week, so they had specials for that event, and in addition a wine dinner with the winery representative from Italy, who had just flown in. Our server Paul provided us an outstanding explanation of the menu, the specials, and the wine dinner. We opted for the wine dinner where the dishes were pared with an array of wines that were not only excellent, but very reasonable (and available for purchase). I must admit that when I read the paring, that I might not have selected one or two of the wines with the dish, but what did I know, as they were a perfect matches. Hats off to the team that put the meal of five dishes and wines together. The winery rep Dr. Tiziana Sani Bulleri from Fattoria Uccelliers took the time to stop and chat with us. We had been in the area of their winery in Tuscany, but were not familiar with them. Will be on our list if we return. All in all an exceptional evening of food and service from the time we walked in until the time we left. A most enjoyable evening that we will remember. Looking forward to returning next year.
¿Te fue útil?
PB
PhilB VIP
Condado de Orange37 reseñas
5.0
Comieron en 28 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of our best dining experiences ever. The service was perfect and the food was amazing. The combinations of flavors and presentations were superb.
¿Te fue útil?
t
tico
Los Ángeles6 reseñas
3.0
Comieron en 26 de febrero de 2020
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 3
For the price, I expected lot more. Dishes in general are good, but won’t blow your mind, some are just fine. Didn’t ask but got charged for tap water, $1 per glass.... it’s one of those things that just doesn’t make sense, it changes nothing in terms of the total bill, but in the end is annoying. I have to say that service is very good, from the hostess, to the server, to the helpers. Bottom line, I will probably try another Italian restaurant in the area next time
¿Te fue útil?
OT
Comensal de OpenTable
Chicago1 reseña
3.0
Comieron en 23 de febrero de 2020
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
The food was good but overpriced for what we ordered. The ambiance is a bit dated. Our waiter had really bad breath :-(
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Preguntas frecuentes

Michael's on Naples ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (562) 439-7080.

Michael's on Naples tiene una calificación promedio de 4.5 estrellas, según 1746 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

5620 2nd Street, Naples Island, 90803 CA

Información adicional

Intersección en calle
Ravenna and Campo
Zona
Long Beach
Horarios
Desayuno tardío dom 10:30–14:30 "Happy Hour" Todos los días 17:00–19:00 Cena lun–jue, dom 17:30–22:00 vie, sáb 17:30–23:00
Precios
De $31 a $50
Cocinas
Italiana
Ambiente
Cena fina
Dress code
De vestir
Parking details
Valet parking is offered everyday for a fee of $6
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Eric Samaniego
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos

Página web
http://michaelsonnaples.com/
Número de teléfono
(562) 439-7080

Michael's on Naples

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Chef's Tasting

First Course

Fennel Panna Cotta, Manila Clams, Smoked Trout Roe

Second Course

Risotto All'oro and Saffron

Third Course

Seared Wild Strip Bass, Brussels Sprouts, Farro

Fourth Course

Liberty Farm Duck Breast, Mustard Spaetzle, Coast Farms Baby Broccoli

Fifth Course

Chocolate Ganache, Candied Orange Zest, Citrus Supreme Demi-Sec

Pasta Tasting

First Course

Raviolo alla Marchesi

Second Course

Chicken and Mortadella Tortellini In Brodo

Third Course

Buckwheat Bucatini Carbonara

Fourth Course

40 Yolk Tajarin, Braised Lamb Neck Ragu

Fifth Course

Honey and Pomegranate Semifreddo, Pistachios

Antipasti

Selezione di MozzarellaUSD 18.00

Carpaccio di PolipoUSD 18.00

Fegato D'ocaUSD 26.00

Funghi e UovoUSD 16.00

Selezione di SalumiUSD 25.00

Lumache alla RomanaUSD 16.00

Burrata con ZuccaUSD 16.00

Pizzette

Funghi e TaleggioUSD 15.00

SalsicciaUSD 15.00

Speck e BufulaUSD 15.00

Rapini e N'dujaUSD 16.00

Insalate

MisticanzaUSD 15.00

SpinaciUSD 18.00

BarbabietoleUSD 16.00

Primi

Cavatelli con ArogostaUSD 24.00

Risotto di CarotaUSD 22.00

Gnocchi con Coda di BueUSD 24.00

OrecchietteUSD 23.00

Lasagna Verde alla BologneseUSD 25.00

MezzalunaUSD 24.00

Michael's PaccheriUSD 20.00

PappardelleUSD 26.00

CappellacciUSD 22.00

Secondi Pesce

BranzinoUSD 36.00

CapesanteUSD 34.00

Zuppa di PesceUSD 38.00

Secondi Carne

Tagliata di ManzoUSD 45.00

Petto D'anatraUSD 36.00

OssobucoUSD 36.00

Pollo al MattoneUSD 26.00

Agnello alla Griglia MistaUSD 52.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece Michael's on Naples pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Michael's on Naples?

No disponible en OpenTable

Información adicional