HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.

Mercer Kitchen

4.4
4381 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
American
Top Tags:
  • Good for a Date
  • Fun
  • Cozy
Located at the Mercer Hotel, Mercer Kitchen brings a chic, sophisticated vibe to the heart of SoHo. When Mercer Kitchen opened in 1998, it immediately became a destination for New Yorkers, celebrities, and tourists. Situated in the basement of a historic building constructed in the 1800s, the… restaurant was designed by Christian Liaigre as a combination of industrial and classic modernism. Chef Jean-Georges’ American menu features market-driven, seasonal ingredients prepared in a simple yet elegant style, with favorites like the Tuna Spring Roll, Steamed Shrimp Salad, wood-fired pizzas, and classic Warm Valrhona Chocolate Cake. There is an open kitchen, where guests can sit back and watch the show.
icon/ic_private_diningCreated with Sketch.
Private dining
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
American, Organic, French American
icon/ic_clockCreated with Sketch.
Hours of operation
Breakfast: Mon-Sat 7:00am-11:30am & Sunday 7:00am-11:00am
Lunch: Mon-Fri 11:30am-3:30pm
Late Lunch: Mon-Fri 3:30-5:30pm
Brunch: Sat, Sun 11:00am-4:00pm
Dinner: Mon-Thu 5:30pm-12:00am
Fri, Sat 5:30pm-1:00am
Sun 5:30pm-11:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(212) 966-5454
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Jean-Georges Vongerichten
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Corner of Prince and Mercer Street
icon/ic_parking_detailsCreated with Sketch.
Parking details
Street parking available after 5 pm and on holidays and weekends. Parking garage is located on Mercer St. between Houston and Prince.
icon/ic_public_transitCreated with Sketch.
Public transit
B,D,F,M to Broadway/Lafayette; 6 to Spring St; or N,R to Prince Street.
icon/ic_gift_cardCreated with Sketch.
Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Fireplace, Full Bar, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Jean-Georges brings a chic vibe to Soho at Mercer Kitchen, with a bright, airy café upstairs and a spacious restaurant on the lower level. The ambiance of the restaurant is timelessly stylish, and sexy, with exposed brick walls. The American Provencal menu features fresh and seasonal ingredients.

View Private Dining Details
What 4381 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.3
food
3.9
service
4.3
ambience
3.8
value
Noise · Moderate
77% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
OpenTable Diner (Los Angeles)
5.0  Dined on December 31, 2015

Good was great as always.
Staff was very helpful and understanding.
Not my first time and would come back.

Report
Helpful
vipOpenTable Diner (New York Area)
1.0  Dined on December 29, 2015

Food was much worse than the first time we were there and server was incompetent

Report
Helpful
Donna (Indiana)
5.0  Dined on December 29, 2015

I love the friendly and comfortable atmosphere. The service was timely and friendly. I would recommend for a social gathering for family and friends to gather to have a warm and comfortable night out with a menu that would cover many likes. The atmosphere was lively and happy and allows for a casual but upscale menu and environment. We have been a 1/2 dozen times and would go back next time we are in the city. It is our go to place when down in the Soho area for sure.

Report
Helpful
vipfoodie007 (Los Angeles)
5.0  Dined on December 29, 2015

Mercer Kitchen in Soho is a favorite of mine when I'm in NYC. Excellent service and food was tasty.

Report
Helpful
Wendy (Denver)
1.0  Dined on December 28, 2015

Disappointing beyond words. As out-of-town visitors, we treasure trying NYC spots. I should have known better than to believe the PR hype. Slow, slow, slow service. Even the busperson was astonished we had not received our drinks and then much later, our food. And sadly, the food was LAME. Avoid this place.

Report
Helpful
Foodie (Seattle)
2.0  Dined on December 27, 2015

Not a place for Sunday brunch. Poor options, and expensive: $ 130 for 2 people. Save your money. You can have an amazing brunch somewhere else for half the price.

Report
Helpful
vipJohnC (Dallas)
2.0  Dined on December 26, 2015

Overrated...average food at best in a great location. Let the tourists go there and find yourself one of the many other great options Isn SoHo.

Report
Helpful
OpenTable Diner (New York Area)
3.0  Dined on December 25, 2015

Service quite low, food was ok, but at $80 per person without wine and dessert is a bit too much...

Report
Helpful
Royes83 (New York Area)
4.0  Dined on December 25, 2015

Me and my girlfriend visited you guys from the Netherlands after a tip from a Dutch friend of ours to dine at Mercer Kitchen if we would wanted to combine great food with a vibrant atmosphere.. And she wasn't lying! Great job you guys.. One slight comment, the lower tables aren't a good fit for tall people like me (1,90 meter).

Report
Helpful
GrazingThruLife (New England)
4.0  Dined on December 25, 2015

Though the bartender and server were very hospitable the person at the reception was not quite so enthusiastic. The first person you meet should be the most enthusiastic to set off the experience on a proper note. I was a bit disappointed in that

Report
Helpful
JAMNAM (New York Area)
5.0  Dined on December 25, 2015

We recently had lunch at this Soho gem. We were very impressed - it was Christmas Day and they were busy but the service was impeccable and the food amazing. We were impressed.
This is a chic restaurant with slick service and a good vibe.

Report
Helpful
vipOpenTable Diner (Toronto)
5.0  Dined on December 25, 2015

Amazing experience

Report
Helpful
Customer1 (New York Area)
1.0  Dined on December 24, 2015

We reserved our Christmas Eve dinner here and ordered prix fixe courses. To say the least, food was terrible- every single dish were sour, all steaks were way under-cooked (we ordered medium and they were closer to rare). The terms in between courses were way too long that we didn't even bother sending food back. The server didn't really understand the menu and came back to ask multiple time. Then at last he presented a wrong check (they charged each course separately instead of as a prix-fixe plus they added some other stuff). So we sent him back - and he brought back a new check that was wrong again. This time, I called the manager, who didn't show up. When she finally showed up (after we paid that third check), she defended the waiter saying "he was with me" - I'm not sure how that was even an excuse for poor service. He also messed up my coffee order, but oh well that was the least of the problem. This place was the perfect way to ruin your Christmas Eve.

Report
Helpful
OpenTable Diner (New York Area)
2.0  Dined on December 23, 2015

Rude, disrespectful staff. We were ignored at the bar for a long time. No one was friendly during our dining experience. My fish had several bones in it.

Report
Helpful
lilhow1 (Atlanta)
3.0  Dined on December 22, 2015

My daughters were looking for a great dining experience in SoHo. Having eaten at this restaurant several years ago, I knew they would love the experience in dining in the downstairs. We arrived for our reservation a few minutes early, not expecting to be seated immediately. Although there were several tables available in the downstairs main dining room, we were quickly sent upstairs to eat in the hotel bar and lobby. Which we commented, that I guess we did not fit the patrons that were already seated. Therefore, totally missing the ambiance of the unique restaurant. To make matters worst, we had a waiter with an attitude. No conversation, no suggestions. We were treated as if he was doing us a favor to serve us. My husband ordered the macaroni and cheese, as a side to his pork chop entrée. It did not come with the entrée, and we had to ask the waiter about it twice before it was brought to the table. Again, having to put up with the same waiter that acted as if we were bothering him. There was no apology, just here is your Mac and Cheese - Which was not worth the wait. With so many great restaurants in NYC, waiters need not to have an arrogant attitude.

Report
Helpful
Canneman (New York Area)
3.0  Dined on December 20, 2015

Great place, with great food, nice size plates to share. Their only problem seems the service: very slow probably due to the system in place? There is a lot of staff but even at a quiet slow time, they seem unequipped to nail it. having said that most of the staff very attentive, so if you have bulks of time...

Report
Helpful
vipDebbie (New York Area)
1.0  Dined on December 19, 2015

Food was terrible and service wasn't any better!

Report
Helpful
vipMarkESackett (San Francisco)
2.0  Dined on December 19, 2015

I have eaten here 30 times easily, Saturday however was horrific. They made us wait over 45 minutes for our 1pm reservation despite empty tables all over.

Before we were seated, they had staff standing around everywhere and I said let's just leave right before we were seated and one of the managers overheard me, walked 6 feet to the hostess stand and told her to seat us now. The rest of the time he just stood there.

When the orders were finally taken 20 minutes after we were seated they arrived lukewarm and incorrect. One was completely the wrong dish and side orders finally arrived at the end of our meal and not with it.

This is without a doubt the worst dining experience in Manhattan in over 5 years. Really sad for such a cool and beautiful place. They clearly need new management.

Report
Helpful
OpenTable Diner (Atlantic City)
4.0  Dined on December 18, 2015

I made a reservation for 9:15pm and did not sit down with my party till 9:45pm. Otherwise, food and ambiance was amazing. Service was ok.

Report
Helpful
Ilovenyc (New York Area)
2.0  Dined on December 18, 2015

It felt like we were rushed out from the restaurant. Everything went so fast. We didn't asked after the check, the check was given to us emediatly after the sweets.
One of the waitress took a glas of what she thought was empty, but there was still prosecco in it.
Very good food though.

Report
Helpful
1
61
62
63
220