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Mercato By Jean Georges - Hong Kong - Mercato Hong Kong, Central, Hong Kong

Mercato Hong Kong

No Reviews
$240 and under
Italian
A vibrant sharing style Italian restaurant from celebrated Michelin starred Chef Jean-Georges Vongerichten and Three on the Bund. Mercato, first opened its door in 2012 in Shanghai. Soon after the opening, it has become one of the most popular restaurants and the choice for all dining occasions. With the great success, Mercato has opened the second location in California Tower (Lan Kwai Fong) in June, 2016. Mercato is passionately committed to providing guests with a pure and refreshing dining experience. The best Italian cooking is noted for the simple, yet elegant preparation of quality ingredients. In Italy, the freshest ingredients are always presented in the local market, where in-season fruits, vegetables, meat, seafood, and homemade cheese are brought directly from farms or ports nearby. A market is also the social hub for the local community, a place for exchange in a friendly and relaxing atmosphere. Mercato (meaning “market” in Italian)

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Additional information

  • Dining style
    Casual Dining
  • Price
    $240 and under
  • Cuisines
    Italian
  • Hours of operation
    Lunch: Monday-Friday 12:00pm-2:30pm ; Weekend Brunch: 12:00pm-3:00pm; Aperitivo: Daily 5:30pm-7:30pm; Dinner: Daily 6:00pm-11:00pm;
  • Phone number
    3706 8567
  • Payment options
    Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Anthony Burd

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Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


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Google Map for Mercato Hong Kong

8/F California Tower No. 32 D'Aguilar Street, Central, Hong Kong .

Additional information

  • Neighborhood
    Mid-Levels
  • Hours of operation
    Lunch: Monday-Friday 12:00pm-2:30pm ; Weekend Brunch: 12:00pm-3:00pm; Aperitivo: Daily 5:30pm-7:30pm; Dinner: Daily 6:00pm-11:00pm;
  • Price
    $240 and under
  • Cuisines
    Italian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Public transit
    4-min walk from Exit D2, Central MTR Station
  • Payment options
    Mastercard, Visa
  • Executive chef
    Anthony Burd
  • Additional
    Patio/Outdoor Dining
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