McLarens on the Corner

Thursday 26th June | 7pm till late £50 per person | Four courses paired with rosé wine Join us at McLarens on the Corner for a relaxed summer evening dedicated to everyone’s favourite pink drink. We’ll be celebrating all things rosé with a specially curated four-course menu, each dish paired with a beautifully selected rosé wine — from crisp and dry Provençal classics to bold, fruity new-world favourites. It’s a vibrant journey through the world of rosé, perfect for the warmer nights and relaxed catch-ups. Whether you're a long-time lover of rosé or just looking to sip something new, this is the perfect way to toast the season. The evening will be hosted on our Terrace *weather permitting, adding a beautiful outdoor touch to your dining experience. Spaces are limited, so gather your fellow rosé lovers and book your table now! Menu Canapé – Pomme anna, prosciutto crisp, roast garlic & smoked paprika aioli Rose Piaff Starter – rose cured red mullet, focaccia cluster, cucumber & lime caviar, pickled jalapenos Adria Vini Pinot Grigio Rose Main – Seared Duck breast, asparagus, sweet potato fondant, boozy cherries & red wine jus Chateau Routas Provence Rose Dessert – Elderflower panna cotta, charred peach & honeycomb crunch Rose Wine Negroni

Thursday 25th September | 7pm till late £50 per person | Four courses paired with wine Pack your palate and join us at McLarens on the Corner for an unforgettable evening of food and wine from around the globe. Enjoy four delicious courses inspired by world cuisine, each perfectly paired with wines that showcase the character and charm of regions far and wide — from the rolling vineyards of South America to the coasts of New Zealand and the heart of Europe. Expect bold flavours, brilliant pairings, and a relaxed, sociable atmosphere — perfect for wine lovers, foodies, and curious travellers alike. Spaces are limited, so gather your fellow explorers and book your table today.

Thursday 28th August | 7pm till late £50 per person | Four courses paired with wine Join us at McLarens on the Corner for an evening that celebrates the rich flavours and regional produce of Scotland — with a unique twist. Our head chef has crafted a four-course menu inspired by the best of Scotland’s larder, each course paired with carefully selected wines that bring out the best in every bite. From the Highlands to the Borders, this is a journey through Scotland’s culinary landscape — without leaving your seat. Whether you're a wine enthusiast or simply love great Scottish food, this is one for the diary. Spaces are limited, so book early to avoid missing out.