Food was unimpressive for the prices. Very nice ambiance and great view of the water. Very good service.
When they offered a veterans day dinner 2 days before veterans day, it was a meal I could not miss out. The service was fantastic. Even the general manager stopped by to check up on us. I'm happy to be of service for them many years ago.
Food: For appetizers, we ordered clam chowder and crab cake. The chowder was warm, not hot. The crab cake was a bit wet and mushy. For main entrees, we ordered the New York Strip, medium rare, and Halibut. The steak came out medium well...barely pink in the middle. The Halibut was delicious.
Service: We went for Veterans Day and the service was extremely slow, granted it was a busy night, but it was about 35 minutes after we sat down that we had simple bread service. To her credit, she was very polite and friendly.
It was great to participate in again in your Free Dinner for Veterans. The menu to chose from was wonderful and we were not rushed. Thank you for the great food and thank you for providing this special day to us Veterans.
I received an email offering a free entree (from a special menu) for Veteran's day celebration. The offer was good only on Sunday, two days before Veteran's Day. This was good because you avoided the major crowds.
My wife had a medallion steak off the normal menu which was very good, but my salmon rigatoni was lack luster. It was dry and the salmon was scarce. It's sad their effort to support the troops comes up short.
The financial bottom line on the free entree; it ended up as being around a 20% discount to the total bill with my wife and we didn't even have alcohol. It was a nice gesture, but falls a bit short especially considering the lack of effort in the veteran's only entree.
Reservation worked easy and we were seated within 2 minutes. Great food and the view was outstanding.
I went over for the free veteran's day special, and I was a bit surprised at the quality of the food. I ordered the tender meat medallions and not only were the portions rather small, but the meat itself was not very good. It had a strong charred taste and no actual meat flavor. I wasn't expecting gourmet food given that it was a free meal, but it was disappointing that the quality should be that bad. I couldn't understand how the original meal would cost $25.
For some of my party who were not veterans and ordered normal menu options, the food did turn out pretty good, but once more, rather small portions.
The food is excellent, the view is wonderful, & the wait staff is very attentive.
We have scallops which were too salty and Chilean Sea Bass, which was soft and mushy, with very little flavor.
You don't serve bread?
Probably a great view but we went after dark on a slow night.
The redecoration of the restaurant is beautiful.
Staff was very good, unfortunately the food was very average.