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OpenTable ダイナー
サンフランシスコ・ベイ周辺評価・口コミ (1)
- 総合評価 2
- 料理 2
- サービス 4
- 雰囲気 5
My wife and I and two friends went to Maynards for dinner. Between the "Wine Bar" and the restaurant we spent right at $200 (with tip) for my wife and I. For a $200 dinner, I expect some "Wow". We arrived a little before 5PM, so we went to the "Wine Bar". Drinks are $15 each. I got a Gin and Tonic, no lime in it - but I am no "picky", no big deal. My wife asked for an Extra Dirty Vodka Martini. It took probably 15 minutes for her to get her drink, basically waiting for the (young) bartender to lookup how to make a Martini. When he finally delivered it, it was so bad my wife literally spit it out. So, the regular bartender stepped in, made her a new Martini, and it was "ok". Our friends arrived and requested a glass of Cabernet. Guess what, this "Wine Bar" only sold bottles of Cabernet. A "Wine Bar" that does not sell a glass of Cab; go figure.
So, we go to the restaurant. I order the "Chefs Steak Dinner", medium rare. My wife orders the Duck. When I got my steak half of it was at least well-done" and the other half was maybe medium. The carrots and lentil was undercooked and really had little flavor to it. The steak tasted like cooked meat period, no "mouthwatering flavor" like you would get from Flemmings or Ruth Chris. Honestly Texas Roadhouse has a far better steak. The Duck my wife got, she thought it was Okay, but she also did not finish it.
Simply put, we had high expectations going to Maynards, but for us - in the end - it was a very disappointing experience.
For the Good Part, the restaurant itself is very nice and clean, the ambiance is very nice, and the wait staff was very attentive the entire time. The food came out in a reasonable amount of time and it was warm. It comes down to the food and what should be expected of a meal that costs $135 for two people. Bottom line, we were very disappointed in the food; for the price at Maynards you can get far better food (flavor) elsewhere, for a more reasonable price.