May 9-25, 2025
Starters
Tom Yam Kung
Traditional Thai spicy sour prawn soup
Het Crystals
Mushroom and truffle dumplings
Mayabay Beef Tataki
Beef tataki with soy sauce and garlic
Main Course
Neua Yang
Grilled crying tiger steak with stir-fried potatoes
Chilean Sea Bass
Chilean sea bass with spicy miso and a side of mixed vegetables with soy sauce
Geng Gwio Phak
Vegetarian Thai green curry with a side steamed rice
Desserts
Maya Sphère 2024
Chocolate sphère with chocolate and almond sauce
Pandan Milk Sponge
Pandan milk sponge cake with lemongrass ice cream
Mayamoki
Traditional Japanese mochi