Carefully crafted, yet bold flavored. Rooted in tradition, yet adventuring into contemporary tastes.Chef Richard Sandoval blends the earthy flavors of his native Mexico with worldly ingredients and creative cooking techniques to create the Modern Mexican Cuisine at Maya. Our hospitality is warm and Latin. We welcome you to linger over drinks, rediscover Mexican classics – mouth-watering guacamole, tacos with authentic fillings and fresh-made tortillas – and savor the Chef’s signature dishes.
Mexican, Latin American, Dining Bar
Hours of operation
Open for dinner Sun-Thurs 5pm-9pm, Friday & Saturday 5pm-10pm, Breakfast Daily 7am-11am, Happy hour daily from 330pm-530pm