Mata Ne

Starters

• Mushroom Miso Soup$5.00

  Tofu, scallion, seaweed, dashi

• Tiger Shrimp Tempura$16.00

  Honey aioli, candied walnuts

• Crispy Cauliflower$14.00

  Tempura, sesame miso glaze

• Pork Belly Buns$15.00

  Caramelized onions, garlic, chilli aioli, slaw

• Braised Short Rib Buns$16.00

  Pickled vegetable, pate aioli, scallion, cilantro, sambal

Crispy Rice

• Spicy Tuna Rice$16.00

  Tuna, massago, chilli aioli, serrano

Salad

• Brussels and Kale Salad$16.00

  Tiger shrimp, herbs, red onion, cabbage, carrot, crispy shallots, citrus chilli vinaigrette

• Duck Hash Salad$18.00

  Roasted duck, egg, croquette, mixed greens, garlic vinaigrette, tonkatsu sauce

• Saigon Salad$18.00

  5 spice braised short rib, mushrooms, noodles, herbs, shallots, peanuts, soy chilli vinaigrette

• Roasted Beets$16.00

  Asian pear, goat cheese, candied walnuts, arugula, balsamic soy vinaigrette, gochujaru, sesame seeds

Cold Appetizers

• Truffle Tuna Tataki$19.00

  Truffle soy, wasabi aioli, cucumber

Mains

• Canton Noodles$18.00

  Shrimp, chicken, lap cheong, snap peas, mushrooms, carrots, onion, cabbage, scallions and lemon

• Truffle Honey Chicken Katsu$24.00

  Panko fried chicken, slaw, tonkatsu sauce

• Adobo Braised Pork Belly$25.00

  Caramelized onion, garlic, kale, watercress, frisee

• Pan Seared Scallops$38.00

  Spinach, garlic butter, tomatoes

• Bone in Ribeye$60.00

  Shallots, rosemary, peppers, garlic, potatoes, yuzo ponzu butter

• A5 Wagyu Tataki - 5oz$75.00

  Smoked soy, truffle salt

• Coconut Curry Sea Bass$42.00

  Seasonal veg, garlic, shallot, cherry tomatoes, chilies, coconut milk, green curry, citrus butter

• Pepper Steak$45.00

  8oz Prime NY strip, bell peppers, red onion, Ichimi butter, sweet soy

Specialty Rolls

• True California Roll$13.00

  Snow crab, avocado, cucumber

• Summer Veggie Roll$14.00

  Soy paper, spring mix, herbs, avocado, cucumber, asparagus, ponzu

• Chili Tuna Roll$16.00

  Escolar, tuna, serrano, chilli aioli, crispy shallots

• Rainbow Roll$16.00

  Snow crab, avocado, cucumber, tuna, salmon, hamachi

• Dragon Fire Roll$16.00

  Shrimp tempura, crab, spicy tuna, tobiko, chilli aioli, tempura crispies

• Caterpillar Roll$18.00

  Unagi, escolar, avocado, sriracha, spicy mayo, unagi sauce

• Seafood Dynamite Roll$18.00

  Lobster, crab, shrimp, soy paper, tempura, serrano, avocado, ponzu sauce

• Surf and Turf$25.00

  Lobster, wagyu, yuzu truffle aioli serrano, scallions, truffle soy

Specialty Sushi

• Spicy Baked Crab Hand Roll$12.00

  Soy paper, snow crab, kani kama, tobiko, cucumber, chilli aioli, tempura crumbs

• Truffle Nama Sake Hand Roll$12.00

  Soy paper, fresh salmon, avocado, scallion, truffle soy

Nigiri

One Piece Over Rice

• Tuna Nigiri$4.00

• Chutoro Nigiri$6.00

• Salmon Nigiri$4.00

• Hamachi Nigiri$4.00

• Albacore Nigiri$4.00

• Unagi Nigiri$5.00

• Escolar Nigiri$4.00

• Uni Nigiri$6.00

• Masago Nigiri$4.00

• Ebi Nigiri$4.00

Sashimi

Two Pieces

• Tuna Sashimi$7.00

• Chutoro Sashimi$10.00

• Salmon Sashimi$7.00

• Hamachi Sashimi$7.00

• Albacore Sashimi$7.00

• Unagi Sashimi$9.00

• Escolar Sashimi$7.00

• Uni Sashimi$12.00

• Masago Sashimi$9.00

• Ebi Sashimi$7.00

Kids Menu

• Kid's Chicken Longevity Noodles$12.00

  Crispy chicken, garlic butter noodles

• Kid's Chicken Buns$9.00

  Panko chicken, pineapple teriyaki

• Kid's Shrimp Tempura Roll$9.00

  Shrimp, rice, nori

Sides

• Pork Belly Adobo Rice$8.00

  Braised pork belly, onion, garlic, scallions, sweet soy vinaigrette

• Garlic Noodles$8.00

  Udon noodles, scallions, garlic butter

• Sugar Snap Peas$9.00

  Garlic, sweet soy

Desserts

• Hazelnut Beignets$10.00

  Green tea powdered sugar

• Seasonal Shortcake$10.00

  Fresh strawberry, whipped cream, strawberry sauce

• Apple Crumble Blossom$10.00

  Vanilla ice cream, caramel sauce, cinnamon turbinado sugar

Wine To-Go (By the Bottle)

• 2019 The Prisoner Red Wine$45.00

  Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously for a smooth and luscious finish. The 2019 vintage is the wine's best effort to date, and it signals its long journey to become a wine that everyone can wrap their palate around

• Saldo Zinfandel$29.99

  Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice. The entry is rich, full, and scintillating. The palate is mouthwatering and smooth with a hint of chocolate. The finish is voluptuous with soft, velvety tannins. Blend: 85% Zinfandel; 15% Blend of Petite Sirah and Syrah

• 2019 My Favourite Neighbor Cab$49.00

  Red cherry, currant, & raspberry along with wild herbs, violets, & a hint of toasted marshmallow. On the palate, black cherry, ripe plum, and fig compote is joined by notes of medium roast coffee & crème brûlée. The extremely long and mineral finish is characterized by a hefty structure and luxurious, silky tannins. Blend: 77% Cab Sauvignon, 11% Petit Verdot, 8% Petite Sirah, 3% Syrah, 1% Malbec

• 2019 Harvey & Harriet$32.99

  Candied blueberries, blackberries, jasmine, & orange blossoms jumps out of the glass & demands full attention. Underneath fruits & flowers lie warm scents of brioche, cocoa, & baking spices. The taster is then rewarded w/ intense cherry, mixed berry & pluot followed by caramel & espresso. Blend: 40% Cabernet Sauvignon, 20% Syrah, 10% Petite Sirah, 10% Cabernet Franc, 10% Petit Verdot, 10% Malbec

• 2019 Caymus Cab$79.00

  Caymus has a signature style that is dark in color, with rich fruit and ripe, velvety tannins – as approachable in youth as in maturity. We farm Cabernet grapes in eight of Napa's 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. This Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries

• 2018 Aviary Birds of Prey$14.99

  California Red Blend of Cabernet Sauvignon, Merlot, and Cabernet Franc Tasting Notes: This wine is big, bold and balanced, 12 months on French/American oak. It is dark garnet in color with aromas of bramble berries, cassis, cigar box, spice, almonds, and chocolate. The round palate offers a memorable profile of red fruits, dark chocolate, and a subtle tea leaf that lingers

• 2019 Walt Pinot Noir Blue Jay$36.00

  Deep flavors of rhubarb and cola, over undertones of juicy plum and plush raspberry, characterize the earth-driven profile of the 2019 Bob's Ranch. Whole cluster fermentation enhances the savory character of the wine and bolsters the finely structured tannins. The fruit is elegantly balanced with the oak; the finish tapering to delicately spiced notes of nutmeg, clove, and star anise

• 2019 Iron & Sand Cab$23.50

  Sustainably sourced from two renowned Paso Robles vineyards located in prime sub-AVAs. The San Miguel District AVA is subject to the effects of large diurnal shifts. El Pomar District has the marine fog to help cool vineyards. Aromas of dark plums, black cherries, freshly picked black berries and raspberries intertwined with hints of graphite and baking spices

• 2018 Migration Pinot Noir$30.00

  Capturing the cool-climate essence of California's famed Sonoma Coast this wine offers lovely tension and texture, with layers of rich, dark berry fruit. On the palate, generous flavors of blackberry and cassis mingle with hints of forest floor, cedar and spice that glide to a silky finish with just a hint of savoriness

• 2018, 1881 Cabernet Sauvignon$38.00

  Harvested from vineyards across Napa Valley, this bold Cab Sauvignon is a blend of warmer climate hillside vineyard fruit and valley floor fruit creating a wine that celebrates the region's diversity and complexity. A deep dark purple in the glass, this wine opens with a bouquet of boysenberry, bourbon and toasted vanilla aromas with a waft of caramel

• 2018 Caymus Grand Durif$45.00

  A regal maroon rimmed with purple, the 2018 vintage features rich, enveloping scents of French plums and German chocolate cake. A hint of pomace, vanilla, and floral potpourri adds freshness to the nose, while the wood on this wine cradles but never defines the fruit. On the palate, dark berry flavors mingle with tannins, each expanding again and again to march the other

• 2018 Martinelli Russian River Valley Zinfandel$30.00

  Inviting aromas of juicy raspberry, black cheery and white peach hit your nose with the first swirl in your glass. Lively upon entry with flavors of ripe strawberry and sweet leather are followed by firm tannins and lasting pomegranate finish

Wine Club

• Entry Level Wine Club

  1 Bottle + Perks

  • per month$24.99

• Mid Level Wine Club

  2 Bottles + Perks

  • per month$49.99

• Premium Level Wine Club

  3 Bottles + Perks

  • per month$99.99

• Master Level Wine Club

  2 Bottles + 1 Spirit + Perks

  • per month$149.99