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Party Size
For 2
Date
Sat, 2/24
Time
7:30 PM
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Booked 127 times today

Mastro's Steakhouse - Beverly Hills

4.6
4697 reviews
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$50 and over
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Steakhouse
Top Tags:
  • Special Occasion
  • Good for a Date
  • Good for Birthdays
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
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Private dining
Dining Style
Fine Dining
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Cuisines
Steakhouse, Seafood
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Hours of operation
Dinner: Sunday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am
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Phone number
(310) 888-8782
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Walter Mayen
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Neighborhood
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Cross street
Wilshire
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Parking details
Valet only.
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Entertainment
Live entertainment & dancing nightly at the piano bar.
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Special events & promotions
Please contact Kristina Amad for your next event.
kamad@ldry.com
310.888.8782
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Counter Seating, Entertainment, Full Bar, Private Room, Wheelchair Access, Wine

Private Dining

From 2 to 500 guests, Mastro’s courteous and professional staff can provide an unforgettable experience for you and your guests. The private dining rooms offer the perfect setting for every type of event, with additional options such as a large flat screen television and audio visual components.

View Private Dining Details
What 4697 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.1
value
Noise · Moderate
87% of people would recommend it to a friend
  • 5
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  • 3
  • 2
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OpenTable Diner 
5.0  Dined 21 hours ago

This place is amazing. The service is outstanding. It was my first time visiting from New York. The waiter we had was great gave us a honest feedback about the menu and wasn’t pushy about ordering expensive( or a lot of food). He let us know the sides were big enough for whole table and was very patient and attentive to our table. The Steak was Amazing! Definitely will come back again.

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vipFoodieLA (Los Angeles)
1.0  Dined 2 days ago

A total disaster, took my friend for bday dinner, sent our steaks back twice, grossly overcooked and burned, filet had a muscle / gristle and was told it was marble ! Needed a chainsaw to cut through it, unless comped for future meal, will not be returning

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OpenTable Diner (Los Angeles)
5.0  Dined 2 days ago

Great service for a party of 10. My daughter turned 18 and the piano guy sang happy birthday to her. We all had a blast.

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vipOpenTable Diner (Los Angeles)
5.0  Dined 2 days ago

It’s loud and dark. The food is amazing, service equally as good. Price goes without saying. Solid choice.

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Traditional (Sydney / NSW)
5.0  Dined 4 days ago

Food was great as always. We were a group of 5 placed in quite a tight corner and a very loud patron next to us made things a little uncomfortable - but that’s not the fault of the restaurant.
Will go back there again.

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OpenTable Diner 
5.0  Dined 5 days ago

really good and lovely place,100% recommended!!!

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OpenTable Diner (Los Angeles)
5.0  Dined 5 days ago

The food was amazing and the service was great

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MelissaV (Los Angeles)
5.0  Dined 6 days ago

Great service and the food is excellent every time!

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Alex 
5.0  Dined 6 days ago

Our Server was amazing. He explained and recommended various dishes and couldnt be happier! Seriously the best good I’ve ever had no wonder its expensive but well worth it

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VeronicaJ 
5.0  Dined 7 days ago

I always enjoy maestros because I love escargot and a lot of places don’t have it.. plus the ambiance is pretty good with great service

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Saf72 (Los Angeles)
5.0  Dined 7 days ago

Always amazing time. The service is great and good is amazing. Love dining at Mastro’s. One of my favorite spots in LA. If you are looking to find a place with great Steak, LOOK NO FURTHER. Mastro’s is the place.

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OpenTable Diner (Orange County)
3.0  Dined 7 days ago

I ordered the Chef’s cut rib eye chop medium rare, but it came out very medium well ( I think that is being benerous) . I found the temperature to be particularly strange, as the chop is 33oz, which is quite thick. It would seem to take quite a bit effort to over cook such a large portion. I didn’t say anything, as to not spoil the occasion, but I expect more from a restaurant like Mastro’s. I have been to the Ocean Club in Newport numerous times, as well as the Costa Mesa location, and I have felt that the steak has always been cooked perfectly. I came to the Beverly Hills location specifically because I had not been before, but it did not live up to my expectations, or my previous experiences.

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OpenTable Diner 
5.0  Dined on February 18, 2018

It was the best filet I have ever had

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OpenTable Diner (Los Angeles)
5.0  Dined on February 18, 2018

We got there earlier than our reservation time so we’re given the option to wait at the bar, once our table was ready we were called to be seated. We received great service and the food was excellent as well as our drinks.

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Chuck (Baltimore)
3.0  Dined on February 18, 2018

Discounted in the Filet. There was actually fat in it that could not be chewed. First time in my life that a filet had his type of issue.

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