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Beautiful waterfront restaurant serving Indian and Hakka cuisine, from Chef Adil the owner of the numerous award winning restaurant, Spice of India.
We serve both Lunches and Dinners at Masala Bay: For lunches we design a Tasting Lunch menu which changes frequently and consists of various Indian and Hakka dishes for a set price of USD25/ECD65.00 per lunch. It provides that complete experience of the two fun cuisines that are well balanced together.
We also serve dishes which are suitable for any allergic limitations and healthy, tasty and exciting vegetarian cuisine.
One of our favorite restaurants in the world. Open air. Always has a wonderful breeze and outstanding views of Marigot Bay and the Caribbean. Most imporantly, of course, the food is consistently amazing. We have tried most of the menu over a number of visits. It does not matter what you order: it is all fantastic!
Masala Bay is rated 5 stars by 1 OpenTable diners.