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Party Size
For 2
Date
Thu, 5/24
Time
11:30 PM
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Booked 13 times today
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Mas (farmhouse)

4.6
1085 reviews
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$50 and over
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American
Top Tags:
  • Notable Wine List
  • Tasting Menu
  • Fit for Foodies
A French-American restaurant located in the heart of New York City’s Greenwich Village and is a leading destination for seasonal cuisine. Chef/Owner Galen Zamarra, classically trained in France, and a James Beard Rising Star, is committed to the use of seasonal ingredients and organic provisions sourced from small local organic sustainable farming operations. Mas (farmhouse) offers a rustic chic farmhouse setting with an intricately designed menu that changes daily.

Since the opening in 2004, Mas (farmhouse) has received numerous accolades and is continually ranked in the “TOP” Zagat lists for food, service and décor.
The ever-changing menu is printed daily, tied with twine, and contains the finest ingredients sourced from small farmers and local fishermen.
Dining Style
Casual Elegant
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Cuisines
American, Contemporary American, French
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Hours of operation
Daily 6:00 pm–10:30 pm
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Phone number
(212) 255-1790
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Galen Zamarra
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Private party facilities
The private dining room at Mas (farmhouse) is set off the main dining room and can seat a maximum of 24 people. For additional privacy the private dining room can be closed so as to shield private dining guests from other customers.
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Private party contact
Meghan Little: (212) 255-1790
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Neighborhood
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Cross street
Bedford Street and Varick Street
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Parking details
A private parking garage is located on Seventh Avenue South and Morton Street. The garage is a mere two blocks from the restaurant.
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Public transit
The A, C, or E and B, D, F, and Q lines all stop at West 4th Street which is approximately three blocks from the restaurant. In addition, the 1 line stops at Houston Street and is one block from the restaurant.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine

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What Insiders Are Saying

The Infatuation
8.7

Pretend it's 2004 and get excited about Mas (farmhouse) again. A decade later, this is still one of the best fine dining experiences in New York City.

Ratings 8.5-9.0:Now we’re in the range of absolutely excellent restaurants that you might go to more than once a year/lifetime. These restaurants tend to define a city, and make up the places that you absolutely cannot miss if you want to have any credibility as a restaurant-informed person in a major metropolis.
What 1085 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.0
value
Noise · Moderate
86% of people would recommend it to a friend
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5.0Dined 2 days ago

Excellent food a s excellent service

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5.0Dined 6 days ago

We adore Mas Farmhouse. The food is always fabulous and surprising and the service is warm, friendly and so helpful. We have been to a lot of the great restaurants in NYC but Mas is our favorite so far. The farm to table food and the cozy environment makes the high end dining experience feel healthy and comfortable. I can't say enough wonderful things about this restaurant. I like change, but for a special occasion this is where I want to go. This year we went on my birthday and the two tables closest to us were also celebrating something so I guess I'm not the only one to choose it on my big day. I don't think you'll be disappointed with any part of the Mas Farmhouse experience! Our waitress had occasion to tell us that Chef Zamarra is the nicest Chef she has ever worked with and that energy permeates the entire dining experience. If I could I would dine here every week!

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5.0Dined on May 13, 2018

Top notch service. Professional, yet friendly and thoughtful.
Duck, tuna, and shaved beet salad were the hits at our table.
Would go again next visit

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5.0Dined on May 9, 2018

Absolutely the best! Food, service, atmosphere it is the complete package!!

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5.0Dined on May 5, 2018

18th Wedding Anniversary.

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5.0Dined on May 1, 2018

great restaurant for an intimate dinner. won't be disappointed.

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3.0Dined on April 29, 2018

I booked a table at Mas after reading on open table that they had a notable wine list, which was true.Unfortunately, the bottle of Pommard that I selected was served at a temperature that was much warmer than preferred cellar temperature .Perhaps their red wine cooler was not working properly. The food was forgettable, nothing stood out as delicious, and two items were so overly salty that it marred the otherwise fresh ingredients . When it came time for after dinner drinks, our waiter first told us that they had no Cognac , but then returned from the bar with several choices on offer, he just didn’t know that it was brandy. I will try this restaurant again, but in my experience there are much better places within a few blocks.

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5.0Dined on April 28, 2018

Always a great experience at Mas. One of our favorite restaurants.

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3.0Dined on April 24, 2018

Our initial greeting was courteous. Our hostess seated us,
our choice of table. All was great. Our server was attentive at first (there were only 2 of us for dinner, a Tuesday night) As the restaurant filled with tables of three’s or four’s, we were forgotten. We had ordered wine along with the Seasonal menu. Asparagus soup was very salty. The fish was good, and that was all!

We bumped our table getting up & the candle popped into the air - I automatically tried to catch it, spilling wax on my left hand, splashing wax on my Chanel handbag, coat, and my sweater. No one cared!!! We asked for ice on my hand. The neighbor table gave us their napkins.

I will be sending the dry cleaning bill to Mas Farmhouse next week.

It was more important to take care of the Chef’s friends than regular customers. They were seated at a table for six.

Very disappointed in our dining experience. Our friends, who suggested Mas, were surprised at our experience.
They too, are ‘moving on’!

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4.0Dined on April 21, 2018

Surprisingly large portions give you an excellent opportunity to share dishes. We loved the tuna especially. The cocktails were expertly crafted.

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3.0Dined on April 18, 2018

Food was good but for the price and level of service, we would not pay for that overall experience again. All was just okay but given the prices, everything needed to be great...much better then it was.

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5.0Dined on April 13, 2018

Mas never disappoints. The food, the service and the ambiance and the attention to detail make it one of my favorite restaurants. This time, I had the duck which was tender, delicious and perfectly prepared. A truly wonderful dining experience.

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5.0Dined on April 11, 2018

I.T was dear




Would definitely go back!

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1.0Dined on April 10, 2018

Nothing special. It is terrible. We went because read the good reviews but all ended up with full of disappointments. The price is a rip off for a little restaurant. For the same price of a half main course, you can have a decent pre fix dinner a few blocks away.

Service is under par. No real waiters or waitresses. It just let non english speaking bus boys run tables who dont even know what's on the menu. It gives me a cheap feeling. They are all in a rush makes the place look like a fast food place.

Cold bread.

Please note: quinoa has sands in it!! Yuck. The appetizer meatball is like a ball of all salt. The chef must be cooking mindless or with eyes covered.

Very small portion of food. Nothing worths mentioning. We paid double for food we can get better anywhere.

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3.0Dined on March 31, 2018

Dined at this restaurant a few days ago and we were all very disappointed in general despite the good reviews it had... Waiters were kind of friendly, but they gave us no menu course explanations on each dish as they came to our table on the tasting menu we've ordered, along with the wine paring, which the wines did not pair very well either. All the dishes were below average & most were very salty... Now understand why this restaurant did not have any star ratings on either the NY Times nor the Michelin...

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5.0Dined on March 28, 2018

Great as always

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5.0Dined on March 27, 2018

Simply fantastic! A great spot for anything from a formal business dinner to a nice date night. The menu is robust and creative with everything from the white asparagus soup, yellowfin tuna, to the short rib (one of the best dishes in Manhattan) being delicious.

Also, DO NOT leave without getting dessert. The 5-star pastry chef is one of the most creative and talented chefs in the city. Every dessert is an instagram worthy work of art on a plate and in your mouth. Mas is worth the trip for dessert alone!

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5.0Dined on March 24, 2018

Outstanding in every way

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5.0Dined on March 17, 2018

My new favorite restaurant!

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5.0Dined on March 3, 2018

Great food

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4.0Dined on March 2, 2018

Usually an amazing experience, but there was a group of 10 people at a table right in center of restaurant that was very loud. Took away he whole special experience- mad should think about limiting the big group reservation.

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5.0Dined on February 27, 2018

AlwAys fantastic food and service

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1.0Dined on February 24, 2018

This was quite a disappointment. We had been looking forward to Mas for quite some time, and tried the 6 course chef’s tasting menu.

The food was poorly presented, lacking flavor, and quality was below the standards of other restaurants at this price point.

Our server was cold, unfriendly, and not knowledgeable or helpful. For $600 including cocktails, wine, and gratuity, we will not be returning.

Would recommend establishments such as Perry St or Dovetail for a much more enjoyable and delicious experience.

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5.0Dined on February 24, 2018

Wonderful, cozy atmosphere with incredible food!

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4.0Dined on February 24, 2018

The experience was near 5 stars; the food, the wine, the service all stellar. The layout of the restaurant and the noise level unfortunately deprived us of the kind of intimate experience the presentation deserved. For the cost we might have enjoyed larger portions but all in all an excellent restaurant.

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5.0Dined on February 24, 2018

The food was excellent.

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5.0Dined on February 18, 2018

Food was amazing, service was amazing. A five star restaurant.

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4.0Dined on February 16, 2018

Food was excellent; service great; had expected a wee more quiet and dim lighting - over all very lovely

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5.0Dined on February 3, 2018

Delicious food, fantastic service. Amazing bartender creating great cocktails while we waited for our table. We love the small intimate dining room.

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5.0Dined on January 27, 2018

This is my second time at Mas and it was as good if not better than my first time. We opted for the four course meal plus a wine pairing which was a sublime choice. The sommelier was on top of each course and provided for a perfect meal for my wife - who was celebrating her birthday!

Thanks again Mas ! Sublime start to finish.

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5.0Dined on January 26, 2018

Great atmosphere. Excellent Service. Perfect drinks. Superb food. Amazing desserts. What else is there to say? The best restaurant in New York? Probably.

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5.0Dined on January 25, 2018

Chic smallish bistro with sophisticated food and service
Amazing wine list good for special occasion or just a great dinner out

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5.0Dined on January 24, 2018

Amazing night. Service, food, everything! Can't wait to go back.

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5.0Dined on January 24, 2018

Food was delicious and beautifully paired with the wines we had. Great time.

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5.0Dined on January 23, 2018

We were more than pleased to celebrate our 25th wedding anniversary at MAS! Everything was exceptional and delicious, from the ambiance, the hostess, the food and the fresh selections, the wine, to the entire staff...it was a special occasion and we felt extremely special! We will surely be back!

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5.0Dined on January 18, 2018

Dinner was absolutely fantastic - we brought some wine and they paired the courses we ordered with the wines to create an incredible experience. The short rib entree was one of the most incredible things I've ever eaten.

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5.0Dined on January 16, 2018

Excellent food. Menu is great because you can make an entrée an appetizer and vice versa. The service was also great. A bit pricey but worth it!

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3.0Dined on January 12, 2018

The restaurant was okay not amazing or extraordinary.

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5.0Dined on January 9, 2018

Staff was welcoming and very accommodating, even though two in our party were almost 2 hours late! Terrific experience.

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5.0Dined on January 3, 2018

Perfect experience on a cold January evening. Cozy & chic. Don’t miss the Potato wrapped Halibut!

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