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Marrow - Permanently Closed

No Reviews
$30 and under
Northwest
2717 6th Ave, Tacoma, WA 98406

About this restaurant

Marrow is a contemporary American bar and restaurant. The interior of the restaurant itself isn't large, which lends itself to a cozy, intimate atmosphere. Empty whiskey bottles hang from the ceiling and light is provided with unique bare-bulb chandeliers. There are just two main seating areas: the first is at the bar, the second is a long row of tables along the opposite wall. Marrow has three menus: a dinner menu, a small plates/late night menu and a cocktail menu. The small plates are ideal for when guests want to stop in and just want to get a drink and something to snack on. Some of these delicious treats include alligator chowder, fingerling potatoes and fry dip, Philly-style steak sandwich, beer battered onions rings with chipotle raspberry barbecue and buffalo grilled frog legs. Marrow is also open for brunch with signatures like the crab benedict, bacon grits and cannoli waffles.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Northwest, American
  • Hours of operation
    Sunday Brunch 10am to 2pm Monday-Saturday 11am to midnight
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Michaela Ketchum
  • Neighborhood
    Tacoma
  • Cross street
    Anderson St.
  • Parking details
    Street Parking
  • Public transit
    Nearby
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine

FAQs

Marrow - Permanently Closed offers takeout which you can order by calling the restaurant at (253) 267-5299.

Permanently Closed

This restaurant is permanently closed.

Google Map for Marrow - Permanently Closed

2717 6th Ave, Tacoma, WA 98406

Additional information

  • Cross street
    Anderson St.
  • Neighborhood
    Tacoma
  • Hours of operation
    Sunday Brunch 10am to 2pm Monday-Saturday 11am to midnight
  • Price
    $30 and under
  • Cuisines
    Northwest, American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Nearby
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Michaela Ketchum
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine
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