Market Broiler- Ontario Mills
Additional information
- Dining style
Casual Dining
- Cuisines
Seafood, Steak, Sushi
- Hours of operation
Daily 11:00 am–10:00 pm
- Phone number
(909) 581-0866
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Robin Higa
- Private party facilities
Market Broiler Ontario offers a uniquely secluded setting for any occasion.
- Private party contact
our Private Event Coordinator: (909) 581-0866
- Location
- Neighborhood
Ontario
- Cross street
Next to the AMC Theaters
- Parking details
Public Lot
- Additional
Banquet, Bar Dining, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
Popular dishes
Menu
Starters
New England Clam Chowder
- Cup$6.00
- Bowl$9.00
Traditional Calamari$13.00
Sweet & Spicy Calamari$13.00
Our traditional calamari tossed in a sweet chili glaze
Coconut Shrimp$13.00
6 torpedo white Shrimp with Piña colada dipping sauce
Fire Roasted Artichoke$11.00
Artichoke, citrus aioli
Hawaiian Poke*$15.00
Ahi Tuna, sushi rice, avocado, toasted seaweed, spicy sesame soy
Shrimp & Crab Flautas$14.50
Crispy flour tortilla filled, Crab & Shrimp, pepper jack cheese, avocado crema
Bacon Wrapped Prawns$14.00
Bacon wrapped Prawns, local greens, bourbon BBQ sauce
Lobster-Crab Cakes$16.00
Maine Lobster & red Crabmeat cakes served with roasted corn relish and citrus aioli
Shellfish Bar
The Masterpiece$49.00
A picture perfect platter, great for sharing, including 6 Prawns, 6 Clams, 6 Mussels, 4 Oysters, 4 Scallops, Ahi Poke
Chilled Prawn Cocktail$15.00
The absolute finest Prawns
Oysters on the Half Shell*
Cocktail sauce, horseradish
- (6)$15.00
- (12)$25.00
Charbroiled Oysters
Mesquite grilled Oysters topped with a roasted garlic butter, Parmesan cheese, charred lemon & parsley
- (4)$12.00
Fresh Steamers$10.50
Steamed Clams or Mussels, savory broth
Starter Greens
Local Beet Salad$9.00
Lemon thyme vinaigrette, baby greens, feta cheese, candied walnuts, red onion
Small Dinner Salad$6.00
Market Broiler's Classic
Half California Caesar$7.00
All the flavor, but half the portion
The Wedge$10.50
Crumbled bleu cheese, red onion, crisp Bacon, scallions, onion straws, bleu cheese dressing
Sushi*
Tempura Shrimp Roll$14.00
California Krunch Roll$14.00
Salmon Lover's Ultimate Roll$15.00
Spicy Tuna Roll$14.00
Entrées
Complimentary fresh-from-the-oven, warm, crusty San Francisco-style sourdough bread accompany all entrées. Add a chowder cup or dinner salad with entrée $5
Entrée Salads
Classic Broiler Seafood Salad$19.00
Prawns, Crabmeat, bay Shrimp, egg, black olives, croutons, carrot strips, mixed greens, shredded Parmesan, Roma tomato slices
California Caesar$13.00
Hearts of romaine, fresh basil, croutons
Handhelds
Lobster-Crab Cake Sliders$19.00
2 Lobster-Crab cake sliders, citrus aioli, slaw, tomato, French fries
Mahi-Mahi Tacos$18.50
3 beer-battered or chipotle mango grilled Fish tacos, cabbage, chipotle sauce, chips, salsa, coleslaw
Craft House Burger$16.00
½ pound Angus chuck, aged cheddar, Applewood Bacon, lettuce, tomato, onion, house aioli, brioche bun, French fries
Nashville Fried Chicken Sandwich$15.00
Frank's® buttermilk fried, pepper jack cheese, slaw, tomato, brioche bun, French fries. Try It Grilled!
Seasonally Fresh
Pan Seared Fresh Halibut$34.00
Wild, fresh Norweigen Halibut longline caught in icy pristine waters, Parmesan crusted, roasted lemon butter sauce, capers, green olives, cheese potatoes, sautéed spinach, char grilled asparagus
The Specialties of the House
Lemon Caper Giant White Prawn$26.50
Super sized Mexican white Prawns, skewered and grilled, over an open flame. Topped with MB's signature lemon caper sauce, served atop our rice pilaf and seasonal vegetables
Blackened Harpooned Swordfish$28.50
Fresh Swordfish, blackened, served with cheese potatoes and chef's seasonal vegetables. Hand harpooned or deep-dropped in local waters by the Pilikia. When Available
Nori Panko Crusted Ahi*$27.00
Nori wrapped Ahi Tuna, encrusted in a light panko, served atop jasmine rice, stir-fried fresh vegetables, and a soy ginger sauce
Snapper Veracruz & Shrimp$25.50
Southwest-seasoned, mesquite-broiled Snapper fillet, sautéed scampi-style Shrimp, tomatoes, olives, garlic, rice pilaf, chef's vegetables
Fisherman's Stew$34.50
Lobster, Shrimp, Scallops, King Crab, Clams, Calamari, Mussels, Fish Fillet, tomato broth, spices, linguini, garlic bread
Salmon Oscar$31.50
Center-cut Atlantic Salmon topped with a Lobster-crab cake, cheese potatoes, grilled asparagus, Lobster cream sauce, and charred lemon
Sizzling Sea Bass$36.50
Flaky, melt-in-your-mouth Chilean Sea Bass, char grilled asparagus, and cheese potatoes
Land Lovers
1855® Black Angus: This premium USDA beef known for its flavor, tenderness, and juiciness. The Angus breed marbles naturally and abundantly for extraordinary layers of buttery beef flavors
Bone In Rib-Eye Steak*$38.00
1855® Angus Rib-Eye Steak, chimichurri sauce, cheese potatoes and char grilled asparagus
Filet Mignon*$34.00
1855® Certified Angus Beef, our most popular cut, favored by many for its tenderness, chimichurri sauce, cheese potatoes and char grilled asparagus
New York's Finest*$32.00
1855® Angus center-cut New York Strip Steak, chimichurri sauce, cheese potatoes and char grilled asparagus
Build Your Own Surf & Turf
Build Your Own Surf & Turf
Start with one of our premium 1855® Angus steaks, and pair with your favorite shellfish for the ultimate MB meal. Add on: 10oz Rock Lobster Tail $35, 1/2 Lb Wild Alaska King Crab $27, Giant Prawn Skewer $21
Market Fresh
10oz Rock Lobster Tail$49.50
MB butter, cheese potatoes, seasonal vegetables
Wild Alaska King Crab$63.50
A full pound of Alaska's best, MB butter, cheese potatoes, seasonal vegetables
Creative Combos
Naturally Mesquite Grilled Fish!$23.50
Create your own plate by first choosing two proteins, then choose your seasoning, finally pick two classic sides
Signature Seasoning
Jamaican Lime
Cajun
Lemon Pepper
Chipotle Mango
Proteins
Fresh Atlantic Salmon
Fresh Red Snapper
Fresh Rainbow Trout
Fresh Halibut
Add $3
Fresh Swordfish
Add $2
Mahi-Mahi
Scallops Skewer
with bacon
Shrimp Skewer
Coconut Shrimp
Traditional Golden Shrimp
Charbroiled Oysters
Blackened Chicken Breast
New York Steak
Add $4
MB Classics
Crispy Beer-Battered Fish & Chips$19.00
4 beer-battered Arctic Cod, French fries and coleslaw
Prawns Scampi$23.00
Our largest Shrimp sautéed in garlic, wine, lemon, butter, spices, Chef's vegetables, rice pilaf
Harvest of the Sea$21.50
Shrimp, Scallops, Clams, Calamari, Mussels, olive oil, garlic, olives, white wine, marinara, linguini, mozzarella
Fettuccini Alfredo$16.50
A special blend of cheeses, rich & creamy
Creole Jambalaya$19.00
Shrimp, Chicken, Andouille Sausage, Cajun sauce, Parmesan
Lobster Ravioli$24.50
Maine Lobster filled raviolis served with a rich Lobster sauce, Monterey Valley Cremini mushrooms, asparagus & Parmesan
Sides
Classic
Cheese Potatoes
Red Potatoes
Rice Pilaf
Chef's Vegetables
Coleslaw
French Fries
Premium
Add $3
Char Grilled Asparagus
Sautéed Garlic Spinach
Loaded Red Potatoes
Bacon Brussels Sprouts
Lunch Bowls
Served daily until 4pm
Honey Walnut Shrimp Bowl$13.50
Crispy Shrimp coated in a honey walnut sauce, served atop jasmine rice and stir-fried fresh vegetables
Island Salmon Bowl$13.50
Salmon bites coated in our sesame sauce, served atop jasmine rice and stir-fried fresh vegetables
Right Sized
All of the great flavor without all the filling. Served daily until 4pm
1/2 California Caesar & Salmon$11.50
Half-sized classic Caesar salad with Parmesan, paired with a 4oz Salmon fillet
Petite Soup & Salad Combo Special$11.50
Cup of Clam chowder, with Zesta® Oyster crackers and a small house salad
Fish & Chips$11.50
2 Arctic Cod, beer-battered, French fries, coleslaw
Shrimp Skewer$11.50
Our signature jam packed Shrimp skewer and your choice of two classic sides
Scratch-Made Desserts
$9.50. All of our decadent desserts are made in-house, from recipes inspired by our very own Executive Chef Robin Higa
Lava Cake
Warm chocolate molten cake, chocolate ganache, vanilla ice cream, marshmallow
Butter Cake
Cream cheese filled butter cake, vanilla ice cream, berry puree garnish
Seasonal Crème Brûlée
Original Crème Brûlée, caramelized sugar, macadamia nut biscotti
MB Grille's Cheesecake
Graham cracker crust, cream cheese filling, sour cream topping, whipped cream, raspberry puree
Reelin' in the Deals
Daily specials that make any day just a little more delicious with your favorite menu items at a tastier price
Monday - Salmon & Shrimp Skewer$17.50
Fresh Atlantic Salmon Fillet & Mesquite Grilled Shrimp Skewer with choice of two classic sides
Tuesday - Taco Tuesday$17.50
3 beer-battered or chipotle mango grilled Fish tacos, cabbage, chipotle sauce, chips, salsa, coleslaw
Wednesday - Caramelized Salmon$17.50
Mesquite caramelized fresh Atlantic Salmon with choice of two classic sides
Thursday - Shrimp Feast$17.50
Three coconut Shrimp, three golden Shrimp and a grilled Shrimp skewer, choice of two classic sides
Friday - Fish Fry-Day$17.50
4 beer-battered Arctic Cod, French fries and coleslaw
Rejuvenating Refreshments
Signature beverages that are a hit with all ages
Blood Orange Pellegrino Sparkling Water
San Pellegrino sparkling water mixed with blood orange
Lemon Pellegrino Sparkling Water
San Pellegrino sparkling water mixed with lemon
Signature Libations
Neft Black Gold
Neft Vodka, fresh lime juice, simple syrup, cucumbers, shaken with a dash of activated charcoal
Farmer's Daughter
Tito's Vodka, cranberry juice, simple syrup, fresh strawberries and basil
Mission Bay Mai Tai
More rum than you can shake a stick at
Smokin' Old Fashioned
Four Roses bourbon, Carpano Antica, Peychaud's bitters. Served in a smoking glass atop a torched cedar plank
Spring Fling
Fresh raspberries, cucumber, Tito's vodka, lemon, soda water, mint
Patron Top Shelf
Patron tequila, fresh lemon and lime with a Grand Marnier float
California Colada
Bacardi rum, coconut water, pineapple juice, Lucky falernum
5 O'Clock Somewhere
Jimmy Buffet Margaritaville passion fruit tequila, rum, tropical juices
Caramelized Pineapple Margarita
Caramelized pineapple puree, Agavales tequila, triple sec, with a savory cinnamon rim
Market Broiler Mary
Our spicy mary mix, Absolut vodka, Prawn, Bacon, blue cheese stuffed olives, asparagus, Old Bay rim, Oyster on the half shell
American Mule
New Amsterdam vodka, fresh lime, simple syrup, ginger beer
Sommelier Selections
By In-House Sommelier Emma Lyall
Balletto Pinot Gris$9.50
Opens with aromas of zingy citrus, delicate slate and hints of stone fruit. Perfectly balanced with crisp acidity, medium body and a lengthy finish
The Arborist Red Blend$10.00
Medium bodied with fruit forward notes of dark cherry and plum. Ends with hints of chocolate, spice and fine tobacco along with a soft, velvety finish
Trefethen Chardonnay$11.75
Aromas of pineapple, apple, and Meyer lemon are layered with orange peel and pear notes. It's fullbodied, structured, and balanced with fresh acidity
Fleur de Mer Rosé$10.75
Fleur de Mer Rosé entices with notes of cherry, watermelon and citrus
Fine Wines
Signature Wine by Grand Cru
Chardonnay$7.25
Sauvignon Blanc$7.25
Merlot$7.25
Cabernet Sauvignon$7.25
White Zinfandel$7.25
Sparkling & Sweet
Carta Nevada Cava, Spain
- Split$7.75
La Marca, Prosecco, Italy$29.00
Mirassou, Moscato, California$7.75
Chateau St. Michelle, Riesling, Washington$8.50
Dry White
Starborough, Sauvignon Blanc, New Zealand$8.50
Matanzas Creek, Sauvignon Blanc, Sonoma$9.25
Chardonnay
Coppola Diamond, California$9.00
Kendall Jackson, California$10.00
Kunde Estate, Sonoma$10.25
Cakebread, Napa Valley$53.00
Merlot
Blackstone, California$8.50
Duckhorn, Napa Valley$59.00
Interesting Reds
Catalpa, Malbec, Argentina$10.25
J. Lohr Falcon's Perch, Pinot Noir, Monterey$9.00
La Crema, Pinot Noir, Monterey$10.50
Cabernet Sauvignon
Hess Select, Northern Coast$9.50
Souverain Cabernet, Sonoma, Alexander Valley$10.25
Eden Estates, Santa Cruz Mountains$12.00
Rodney Strong "Alexander'S Crown" Alexander Valley$85.00
Silver Oak, Napa Valley$135.00
Beer & Ale
MB Signature Drafts
MB Blonde - Blonde Ale
Allagash - White Ale
Blue Moon - Hefeweizen
Ballast Point Sculpin - IPA
Beer Flight (4oz Pours)
Choose 4 of our draft taps
Bottles
Anchor Steam
Corona
Stella Artois
Heineken
Coors Light
Bud Light
Pacifico
Michelob Ultra
Buckler
Non-Alcoholic
Rotating Drafts by Location
Ontario
Modelo - Especial
Lagunitas - IPA
Orange & Huntington Beach
Modelo - Especial
Negra Modelo
Lagunitas - IPA
Bear Republic - Racer 5 IPA
Pizza Port - Red Ale
Simi Valley
Modelo - Especial
Negra Modelo
Lagunitas - IPA
Bear Republic - Racer 5 IPA
Pizza Port - Red Ale
805 - Blonde Ale
Figueroa - Danish Red
Featured Local Brewery
Fremont
Lagunitas - IPA
Seasonal Draft
What 831 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.4Service
- 4.3Ambience
- 4.1Value
Noise • Moderate
Loved For
Inland Empire
Healthy
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- MA
MoniqueA
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- E
Ekela
1 review
overall4food4service3ambience34.01 review
Dined 3 days ago
- MD
MichaelD
Los Angeles
3 reviews
overall5food5service5ambience55.03 reviews
Dined 4 days ago
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined 5 days ago
- PJ
PickensJ
Los Angeles
6 reviews
overall5food5service5ambience55.06 reviews
Dined on May 18, 2022
- RP
RuthP
1 review
overall5food5service5ambience55.01 review
Dined on May 15, 2022
- J
Jose
Orange County
5 reviews
overall5food4service5ambience45.05 reviews
Dined on May 15, 2022
- DL
DoraL
Central Coast
1 review
overall5food5service5ambience55.01 review
Dined on May 15, 2022
- OT
OpenTable Diner
Orange County
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- N
Nanette
Los Angeles
vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on May 8, 2022
- NE
NEgirl
Los Angeles
vip5 reviews
overall5food4service4ambience45.05 reviews
Dined on May 5, 2022
- OT
OpenTable Diner
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on May 2, 2022
- OT
OpenTable Diner
Las Vegas
1 review
overall5food5service5ambience55.01 review
Dined on May 2, 2022
- OT
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Los Angeles
2 reviews
overall3food3service5ambience43.02 reviews
Dined on April 30, 2022
- JR
JulieR
Las Vegas
3 reviews
overall5food5service5ambience55.03 reviews
Dined on April 30, 2022
- i
imkjones
Orange County
6 reviews
overall5food4service5ambience55.06 reviews
Dined on April 29, 2022
- BS
BirdS
Las Vegas
vip31 reviews
overall2food4service2ambience32.031 reviews
Dined on April 28, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2022
- OT
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Los Angeles
1 review
overall3food1service5ambience33.01 review
Dined on April 24, 2022
- RS
RubyS
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on April 23, 2022
- NE
NEgirl
Los Angeles
vip6 reviews
overall3food5service5ambience43.06 reviews
Dined on April 21, 2022
- OT
OpenTable Diner
Hawaii
3 reviews
overall3food4service1ambience43.03 reviews
Dined on April 17, 2022
- SS
StephenS
Central Coast
2 reviews
overall4food4service4ambience44.02 reviews
Dined on April 17, 2022
- OT
OpenTable Diner
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on April 16, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience35.01 review
Dined on April 16, 2022
- j
jillc
Los Angeles
1 review
overall4food5service2ambience34.01 review
Dined on April 12, 2022
- LT
LoriT
Los Angeles
1 review
overall3food3service2ambience33.01 review
Dined on April 12, 2022
- SA
SANDRAM
Los Angeles
4 reviews
overall4food4service4ambience54.04 reviews
Dined on April 11, 2022
- d
dnishio
Los Angeles
vip17 reviews
overall3food2service2ambience43.017 reviews
Dined on April 11, 2022
- J
Jose
Orange County
5 reviews
overall1food4service1ambience31.05 reviews
Dined on April 10, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on April 10, 2022
- OT
OpenTable Diner
Los Angeles
2 reviews
overall5food4service5ambience55.02 reviews
Dined on April 10, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall4food5service4ambience44.01 review
Dined on April 9, 2022
- J
Jewlz
1 review
overall2food2service4ambience32.01 review
Dined on April 8, 2022
- N
Nico
Los Angeles
vip50 reviews
overall4food4service5ambience54.050 reviews
Dined on April 7, 2022
- GC
GrahamC
Los Angeles
1 review
overall3food4service3ambience33.01 review
Dined on April 2, 2022
- OT
OpenTable Diner
San Francisco
vip2 reviews
overall1food1service1ambience11.02 reviews
Dined on April 2, 2022
- S
Sansafrij1398
1 review
overall5food5service5ambience45.01 review
Dined on April 2, 2022
- J
James
Los Angeles
vip143 reviews
overall5food5service5ambience55.0143 reviews
Dined on April 2, 2022
- B
Bdayboy
Las Vegas
vip13 reviews
overall5food5service5ambience45.013 reviews
Dined on March 27, 2022
FAQs
Market Broiler- Ontario Mills is rated 4.4 stars by 831 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
4553 Mills Cir Ontario, CA 91764
Additional information
- Cross street
Next to the AMC Theaters
- Neighborhood
Ontario
- Hours of operation
Daily 11:00 am–10:00 pm
- Cuisines
Seafood, Steak, Sushi
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Public Lot
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Robin Higa
- Additional
Banquet, Bar Dining, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
- Website
- Phone number
(909) 581-0866
- Private party facilities
Market Broiler Ontario offers a uniquely secluded setting for any occasion.
- Private party contact
our Private Event Coordinator: (909) 581-0866