Starters
New England Clam Chowder
Cup 9.25 Bowl 14
Coconut Shrimp$16.00
Fried coconut shrimp with Piña colada dipping sauce
Traditional Calamari$17.00
Our traditional calamari drizzled in a sweet chili glaze
Poke Nachos$16.00
Fried wonton triangles topped with MB’s signature Poke, soy sauce, spicy mayo, green onion, serrano pepper, avocado
Sweet & Spicy Calamari$17.00
Our traditional calamari drizzled in a sweet chili glaze
Bacon Wrapped Prawns$18.00
Bacon wrapped Prawns, red greens, bourbon BBQ sauce
Shrimp & Crab Flautas$18.00
Crispy flour tortilla filled, Crab & Shrimp, pepper jack cheese, avocado crema
Shellfish Bar
Sashimi Scallops$19.00
Succulent Scallops with yuzu, green onion, Masago
Jumbo Prawn Cocktail$17.00
Five of our largest, succulent Jumbo Prawns, perfectly cooked, served with our signature house-made cocktail sauce
Charbroiled Oysters$15.00
Flame-grilled Oysters, roasted garlic butter, Parmesan cheese, charred lemon, parsley
Oysters on the Half Shell
6 | 18 or 12 | 33 Cocktail sauce, horseradish
Fresh Steamer$19.00
Steamed Clams or Mussels, savory broth
The Masterpiece$57.00
Perfect for sharing, including 6 Prawns, 4 Oysters, 4 Scallops, Ahi Poke, California Roll
Sushi By Kamiyama
Tuna Tataki Roll$19.00
Tuna, Sriracha, avocado, green onion, topped with ponzu sauce, green onion
California Roll$17.00
Red Crabmeat, cucumber, avocado, Masago, sesame seeds
Salmon Dynamite Roll$20.00
Red Crabmeat, asparagus roll topped with torched Salmon, avocado, spicy mayo, masago
Specialties of the House
Parmesan Crusted Fresh Halibut$38.00
Wild, fresh Halibut unique catch in icy pristine waters, Parmesan crusted, roasted lemon butter sauce, capers, green olives, cheese potatoes, sautéed spinach, char-grilled asparagus
Sesame Crusted Ahi$27.00
Ahi tuna, cooked rare, encrusted in sesame seeds on top of coconut rice, paired with broccolini, papaya salsa, wasabi soy sauce
Blackened Swordfish$29.50
Fresh Swordfish, blackened, served with Creole Bacon rice, broccolini, charred red pepper sauce
Snapper Veracruz & Shrimp$27.00
Southwest-seasoned, flame-grilled Snapper, sautéed scampi-style Shrimp, tomatoes, olives, garlic, rice pilaf, market fresh vegetables
Fresh Miso Salmon$29.00
Miso marinated Atlantic Salmon, coconut rice, broccolini, soy ginger sauce
Fisherman’s Stew$39.50
Lobster, Shrimp, Scallops, King Crab, Clams, Calamari, Mussels, Fish Fillet, tomato broth, spices, linguini, garlic bread
Sizzling Sea Bass$42.00
A full pound of two-mouth Chilean Sea Bass, char-grilled asparagus, coconut rice Try it miso glazed
Wild Alaska Colossal King Crab$79.00
A full pound of Alaska’s Colossal King Crab, MB butter, cheese potatoes, market fresh vegetables
10oz Rock Lobster Tail$55.00
MB Butter, cheese potatoes, market fresh vegetables
Greens
Seared Ahi Salad$24.50
Sesame crusted Ahi, seared rare, Asian salad mix, cucumber, avocado, papaya salsa, Ponzu dressing
MB House Salad$9.00
Market Broiler’s Classic
Broiler Seafood Salad$25.00
25 Prawns, Crab meat, Bay Shrimp, egg, Black olives, croutons, carrot strips, mixed greens, shredded Parmesan, Roma tomato slices
California Caesar
Half Size 10.5 | Full Size 17 Fresh romaine lettuce, shredded Parmesan cheese, spinach, tomatoes, basil, croutons Add: Chicken & Grilled Shrimp, 7 Ahi Tuna slices
Local Beet Salad$15.00
15 Lemon thyme vinaigrette, baby greens, feta cheese, walnuts, red onion, crispy beets
The Wedge$14.00
Crumbled bleu cheese, red onions, crisp Bacon, scallions, onion straws, bleu cheese dressing
Classics
Crispy Beer-Battered Fish & Chips$21.00
4 beer-battered Arctic Cod, French fries, coleslaw
Lobster Roll$26.00
Buttery, toasted roll filled with juicy claw meat, tarragon aioli, pickle spear, served with French fries
Mahi-Mahi Tacos$21.00
Three fish tacos-your choice of beer-battered or chipotle mango grilled - topped with cabbage, chipotle sauce, served with chips, salsa & coleslaw
Fettuccine Alfredo$20.50
A special blend of cheeses, rich & creamy. Add: Chicken $6 | Shrimp $7 | Crab $9
Chicken Piccata$23.00
Chicken prepared with white wine, lemons capers, rice pilaf, broccoli
MB Classic Burger$19.00
1/2 lb. Angus chuck, aged cheddar, Applewood Bacon, lettuce, tomato, onion, house aioli, brioche bun, French fries
Signature Halibut Sandwich$26.00
Wild, tender, fresh Halibut, coated in crispy Panko bread crumbs, served on a buttery brioche bun. Topped with slaw, honey mustard sauce, lemon thyme vinaigrette, pickled red onion. Accompanied by French fries & pickle spear
Snake River Trout$22.00
Cultivated in Idaho's Snake River, our fresh, flame-grilled trout is free from genetic engineering, antibiotics & hormones. Try it Cajun, Lemon Caper, or Italiano!
Harvest of the Sea$26.00
Shrimp, Scallops, Clams, Calamari, Mussels, olive oil, garlic, olives, linguini, mozzarella
Creole Jambalaya$24.00
Shrimp, Chicken, Andouille sausage in a zesty Cajun sauce, topped with Parmesan, served over flavorful rice pilaf
Featured Drink
From our in-house mixologists
Mahi Margarita
Crafted by Arthur Z, Torrance, CA. Partida Tequila, Triple Sec Agave, Fire Water, Orange Bitters, pickled Ginger
Lychee Martini
Crafted by Emma L, Huntington Beach, CA. Tito’s Vodka, Fresh lychee juice, Lime juice, Simple syrup
Sommelier Selections
By in-house sommelier Emma Lyall
Austin Hope, Paso Robles$19.00
Voted American winery of the year, this Cabernet opens with a symphony of fresh black cherry, black currant, and subtle spice aromas. On the palate, there is a burst of juicy blackberries and cherries, followed by a smooth vanilla bean finish. Perfect for sharing in this 1.5L family sized bottle available for $89
Decoy by Duckhorn Sauvignon Blanc, California$12.00
Experience an invigorating, lively wine that captivates with melon, passionfruit, lime, and subtle hints of mango at the forefront. Its bright acidity and delicate minerality create an exceptional balance, while the tropical notes ensure a long, refreshing finish. Share a bottle for $43
Signature Libations
Espresso Martini
Blue Ice Double Espresso Vodka, shaken with a splash of cream, topped with espresso beans
Island Smoke
La Tierra de Acre Cenizo Mezcal, Ammunition Bourbon, pineapple juice, lemon juice, simple syrup, Tajin rim
Mission Bay Mai Tai
More rum than you can shake a stick at.
Smokin’ Old Fashioned
Bullet Rye, Carpano Antica, Peychaud’s bitters, served in a smoking glass atop a torched cedar plank
Spring Fling
Ketel One Botanical Cucumber & Mint vodka, fresh raspberries, cucumber, lemon, soda water, mint
Caramelized Pineapple Margarita
Caramelized pineapple puree, 100% agave tequila, triple sec, savory cinnamon rim
Market Bloody Mary
Our spicy rim mix, Absolut vodka, Prawn, Bacon, blue cheese stuffed olives, asparagus, Old Bay rim, Oyster on the half shell
American Mule
Tito’s vodka, fresh lime, simple syrup, ginger beer
Fine Wines By The Glass
Kendall Jackson$12.50
Chardonnay, California
Trefethen$15.00
Chardonnay, Napa Valley
Cakebread$19.00
Chardonnay, Napa Valley
The Arborist Vino Robles$14.00
Red Blend, Paso Robles
J. Lohr Falcon’s Perch$12.50
Pinot Noir, Monterey
La Crema$12.50
Pinot Noir, Monterey
Opolo $15.00
Cabernet Sauvignon, Summit Creek, Paso Robles
Eden Estates$15.50
Cabernet Sauvignon, Napa Valley
Austin Hope$19.00
Cabernet Sauvignon, Paso Robles
Grand Cru Varietals $10.25
Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon, White Zinfandel
Beer & Ale
Beer Flight (4 oz Pours)
Choose 4 of our draft taps
MB Signature Drafts
MB Honey Blonde Ale, MB Coastal IPA, Modelo Especial, Blue Moon Hefeweizen
Bottles
Corona, Stella Artois, Coors Light, Pacifico, Michelob Ultra, Bud Light, Heineken 0.0 Non-Alcoholic
Creative Combos
Craft your perfect meal selecting two proteins and enhancing them with our signature seasoning, grilled to perfection over our open flames. Pair with two sides. $29
Signature Seasonings
Jamaican Lime, Cajun, Lemon Pepper, Chipotle Mango
SEA
Fresh Atlantic Salmon, Fresh Red Snapper, Fresh Rainbow Trout, Wild Mahi-Mahi, Fresh Swordfish (Add $1), Fresh Halibut (Add $4)
SHELL
Shrimp Scampi, 5 oz Lobster Tail (Add $7), Shrimp Skewer, Coconut Shrimp, Traditional Golden Shrimp, Charbroiled Oysters, Scallops Skewer Spaced with Bacon (Add $2)
LAND
4 oz Petite Filet (Add $3), 6 oz New York Steak (Add $3), Cajun Chicken Breast
