Marigold

Entrée

• Steamed Oyster or Scallop in Shell

  With vermicelli and xo chilli sauce or ginger and shallots or black beans

  • 2 PiecesA$12.00

• Deep Fried Stuffed Crab Claw

  • 1 PieceA$8.80

• Deep Fried TofuA$18.00

  With spicy salt

• Sang Choy Bow

  With minced chicken

  • 4 PiecesA$18.80

• Vegetarian Sang Choy Bow

  • 4 PiecesA$18.00

• Fried Marigold Dim Sum Platter

  Har gau, shumai and chicken spring roll

  • Per personA$7.00

• Salmon SashimiA$18.00

Soup

• Double Boiled Soup of the Day

  • For 4 PersonsA$30.00

• Seafood SoupA$6.00

  With asparagus

• Wonton SoupA$8.80

Advance Order

• Roast Whole Suckling PigA$388.00

• Double Boiled Winter Melon Soup

  With assorted seafood and meat

  • SmallA$88.00
  • LargeA$138.00

• Double Boiled Fish Maw and Sea Whelk SoupA$128.00

• Double Boiled Nashi PearA$98.00

  Sea whelk head and pork shank soup

• Our Signature Stuffed Boneless DuckA$118.00

  With eight treasures

• Seafood in Portuguese Sauce Baked in ShellA$9.80

• Cured Meats Clay Pot Rice

  Minimum 4 persons

  • Per personA$15.00

Delicacies

• Fish Maw and Dried Sea Cucumber in Abalone SauceA$88.00

• Whole Abalone in Oyster Sauce

  • 1 PieceA$33.00

• Braised Dried Sea CucumberA$68.00

• Hearts of VegetableA$55.00

  With dried sea cucumber and chinese mushrooms

• Braised Abalone and Duck Feet CasseroleA$70.00

From the Tank

Seasonal prices. Each type of seafood is best suited to certain cooking methods our staff is happy to provide recommendations

• Rock Lobster

  Deep fried with spicy salt, stir fried with ginger and shallots, stir fried with superior broth, stir fried with milk, steamed with minced garlic, special duo

• Mud Crab, Snow Crab, King Island Crab

  Deep fried with spicy salt, stir fried with ginger and shallots, steamed with fa diew wine, satay vermicelli in clay pot, baked with xo chilli sauce

• Live Abalone, Whelk

  Shabu shabu (cooked at table), braised in oyster sauce in clay pot

• Pippies

  Stir fried with xo chilli sauce, stir fried with black bean sauce

• Prawns

  Steamed and served with chilli soy sauce, steamed with minced garlic, stir fried with minced garlic and fa diew wine

• Coral Trout, Barramundi

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Jade Perch, Red Morwong

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Parrot Fish, Eel

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Daily Catch

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

Seafood

• King PrawnsA$38.00

  With spicy salt & pepper or with superior soy

• King PrawnsA$38.00

  With sugar snap peas in xo chilli sauce

• Jumbo Prawn in Shell

  With superior soy

  • EachA$9.00

• King Prawns in ShellA$38.00

  With satay vermicelli in clay pot

• Gold and Silver PrawnsA$38.00

• King PrawnsA$38.00

  With ginger and shallots

• Sliced AbaloneA$80.00

  With green vegetable

• Deep Fried Fish FilletsA$38.00

  With spicy salt and mermaid's tresses

• Steamed Sliced Rock CodA$42.00

  With ham and vegetable

• Pan Fried Stuffed ScallopA$43.00

  With minced prawn

• ScallopsA$45.00

  With snow peas and pine nuts

• Deep Fried Fresh SquidA$24.00

  With spicy salt

• Braised Seafood in Clay PotA$36.00

• Sliced Sea Cucumber and Duck's FeetA$55.00

  With oyster sauce in clay pot

• Oyster Pancake Chiu Chow StyleA$28.00

Roast Meat

• Roast Suckling Pig SlicesA$35.00

• Roast Suckling Pig Combination PlatterA$42.00

• Peking DuckA$78.00

  With second course sang choy bow

• Soy Sauce Spring ChickenA$22.00

• Chinese Roast Duck

  • Half BirdA$26.00

• Crispy Peipa Duck

  • Half BirdA$26.00

• Honeyed Barbequed PorkA$24.00

• Supreme Roast ChickenA$38.00

• Deep Fried Crispy Skin Chicken

  • 1 BirdA$35.00
  • Half BirdA$19.00

• Crispy Roast or Soya Sauce SquabA$29.80

Poultry

• Shredded ChickenA$23.00

  With jelly fish, shredded carrots, celery. Serves cold

• Steamed Sliced Boneless Chicken

  With ham and black mushrooms

  • Half BirdA$28.00

• Braised ChickenA$24.00

  With dried onions and black bean in clay pot

• Chicken in Chef's Special SauceA$22.00

• Black Peppered ChickenA$24.00

  With mermaid's tresses

• Chicken Pieces with ChestnutA$28.00

• Braised Duck with Lo Han VegetablesA$25.00

• Crispy Boneless Duck Stuffed with YamA$28.00

• Braised Duck and YamA$28.00

  With sweet bean sauce in clay pot

Pork, Beef, Lamb

• Deep Fried Spare RibsA$24.00

  With spicy salt

• Peking Spare RibsA$24.00

• Steamed Salted Fish and Minced Pork CakeA$26.00

• Pork Ribs Wuxi StyleA$24.00

• Sweet and Sour PorkA$24.00

  With pineapple

• Braised Sliced BeefA$38.00

  With enoki mushroom in clay pot

• Black Pepper Fillet Cubes in Bird's NestA$27.00

• Diced Beef FilletA$26.00

  With wasabi dressing

• Quick Fried Lamb FilletA$28.00

  With dried onion in xo chilli sauce

• Mongolian LambA$28.00

Greens

• Braised Seasonal VegetablesA$28.00

  With soft bamboo membrane

• Braised Seasonal VegetablesA$28.00

  With two mushrooms

• EggplantA$22.00

  With crispy garlic and whole black beans

• Mustard GreenA$22.00

  With sweet preserved vegetable

• Soft Boiled Bok Choy Shoots in BrothA$22.00

• Dry Fried Green BeansA$22.00

  With preserved olive leaves

• Bok ChoyA$18.00

  With black beans

• Stir Fried Gai LanA$18.00

  With ginger and rice wine

• Stir Fried Seasonal GreensA$18.00

• Chinese LettuceA$18.00

  With bean paste

• Stir Fried Chinese BroccoliA$20.00

  With crispy salted fish

Tofu

• Steamed Bean CurdA$24.00

  With minced prawn

• Salted Fish, Chicken and Bean Curd in Clay PotA$21.00

• Pan Fried Bean Curd PattiesA$21.00

• Steamed Egg White, Fried Bean CurdA$25.00

  With assorted seafood and meat

• Silken TofuA$22.00

  With bamboo membrane and black mushroom

• Pan Fried Stuffed Bean Curd in Hakka SauceA$25.00

Rice Noodles

• Fried RiceA$26.00

  With prawns and cured meats

• Fried RiceA$22.00

  With salted fish and diced chicken

• Fried Rice with PrawnsA$26.00

  Diced chicken and duck in fukien sauce

• Fried RiceA$26.00

  With chicken and prawns in yin yan sauce

• Classic Cantonese Fried RiceA$15.00

• Noodles TossedA$18.00

  With ginger and shallots

• Braised E-Fu NoodlesA$20.00

  With mushrooms and vegetable

• Steamed Rice

  • Per personA$2.50