Maria'S Gourmet Pasta

Appetizers

• Bruschetta$6.95

  flat bread served w/ fresh mozzarella, tomatoes & basil, drizzled w/ extra virgin olive oil

• Gnocchi Pieno$7.95

  gnocchi stuffed w/ goat cheese & bell peppers, deep fried & sauteed w/ garlic & oil & plum tomatoes

• Crab Cakes$8.95

  with honey dijon mustard and balsamic vinegar reduction

• Fried Mozzarella$6.95

  mozzarella cheese dipped in an egg batter, coated w/ procaine romano & seasoned bread crumbs

• Grilled Vegetable Antipasto$7.95

  grilled eggplant, portable mushrooms, zucchini roasted bell peppers & fresh mozzarella

• Shrimp Grand Marnier$9.95

  fresh shrimp dipped in an egg batter, sauteed till golden brown then topped with a grand marnier citrus sauce.

• Fried Calamari$8.95

  deep fried fresh calamari; drizzled w/ a sweet balsamic vinegar

• Steamed Mussels$8.95

  in a plum tomatoes or white sauce

• Artichoke Limone$7.95

  artichoke hearts dipped in an egg batter then sauteed with white wine, lemon and butter.

Salads

Add Chicken To Any Salad For $2.25

• Mixed Green Salad$6.95

  mixed greens, cucumbers & fresh tomatoes, olive oil & balsamic vinegar

• Caesar Salad$5.95

  romaine lettuce tossed w/ caesar dressing & homemade croutons.

• Caprese$7.95

  tomatoes & fresh mozzarella drizzled w/ basil infused extra virgin olive oil (prosciutto add 1.75)

• Mediterranean Salad$7.95

  a variety of grilled vegetables on a bed of romaine lettuce topped with calamata olives, cherry tomatoes, and feta cheese with our own balsamic vinaigrette dressing. (chicken add $1.25)

Pasta

• Angel Hair Amalfitana$13.95

  angel hair pasta tossed with grilled chicken and grilled vegetables in a light marinara sauce

• Chicken Rigatoni And Broccoli$13.95

  freshly

• Rigatoni Amatriciana$11.95

  rigatoni sauteed with spanish onions and pancetta in a light marinara sauce

• Rigatoni Alla Boscaiola$11.95

  mushrooms, ham, and zucchini finished in a pink sauce

• Rigatoni Rabe$11.95

  freshly made rigatoni pasta sauteed with spicy broccoli rabe, garlic and oil

• Tortellini Maria$12.95

  five cheese tortellini tossed with sundried tomatoes, mushrooms and peppers, finished in a pink sauce

• Pasta Alfredo$13.95

  spinach pasta in a traditional alfredo sauce with grilled chicken and mushrooms

• Shrimp Scampi Alla Parpadelle$13.95

  shrimp sauteed with garlic, white wine and olive oil tossed with fresh parpedelle pasta

• Frutte Di Mare Fra Diavolo$14.95

  mussels, shrimp and calamari sauteed in a spicy pomodoro sauce over angel hair pasta

• Fettuccini Alla Cruda$13.95

  fresh basil fettuccini tossed with shrimp and grilled chicken in fresh tomato, garlic, basil and olive oil

• Fettuccini Alla Bolognese$12.25

  freshly made fettuccini with meat sauce and parmigiana cheese

• Fusilli, Broccoli Rabe And Shrimp$14.95

  freshly made fusilli pasta with sauteed broccoli rabe, cherry tomatoes, shrimp, garlic and oil in shellfish broth

• Linguini And Mussels$12.95

  fresh native mussels prepared with your choice of plum tomatoes or garlic and oil over linguini

• Parpedelle Pesto$12.95

  parpadelle pasta in traditional creamy basil pesto sauce

• Gnocchi$12.95

  freshly made spinach or potato gnocchi tossed with plum tomatoes, mozzarella and pecorino romano cheese

• Butternut Squash Ravioli$13.25

  freshly made ravioli in a sage & madeira wine cream sauce

• Lobster Ravioli$15.25

  freshly made ravioli tossed with aspatagus tips in a fennel saffron pernot sauce.

• Smoked Chicken Ravioli$12.95

  ravioli stuffed with smoked chicken sauteed in a marinara sauce.

• Ricotta Or Spinach Ravioli$12.95

  freshly made ravioli tossed with plum tomatoes, mozzarella and pecorino romano cheese

• Smoked Mozzarella Ravioli$13.25

  ravioli stuffed with smoked mozzarella in a garlic oil and romano cheese sauce

• Wild Mushroom Ravioli$13.25

  freshly made wild mushroom ravioli tossed with sauteed bell peppers, squash and button mushrooms in a romano cheese cream sauce

Risotto

• Vegetable Risotto$12.95

  italian rice sauteed with a mixture of vegetables

• Chicken Risotto$13.25

  italian rice sauteed with chicken capers and a touch of cajun spice

• Seafood Risotto$14.95

  italian rice sauteed with shrimp, calamari and mussels in cream shellfish broth

• Wild Mushroom Risotto$12.95

  italian rice sauteed with portabella and button mushrooms in a creamy porcini sauce

Pizza

12" Pizzas Are Available For Both Lunch & Dinner

• Margherita$7.95

  fresh pomodoro sauce, basil & fresh mozzarella with grilled

  • Chicken$2.25

• Diavolo$8.95

  if you like it spicy, try this. extremely spicy chicken & pomodoro sauce w/ mozzarella & romano cheese

• Quattro Formaggio$7.95

  fresh pomodoro sauce w/ provolone, romano, mozzarella & feta cheese

• Mushroom$8.50

  fresh pomodoro sauce w/ portabella & button mushrooms w/ mozzarella

• Zazza$7.95

  fresh tomatoes, chopped garlic marinated in olive oil & mozzarella cheese

• Vegetable$8.50

  fresh pomodoro sauce w/ a variety of grilled vegetables & mozzarella cheese

Fish

• Tilapia Francese$15.95

  fresh tilapia lightly dipped in egg then sauteed with mushrooms in a white wine, lemon and butter sauce, served with a side of garlic and oil angel hair pasta

• Blackened Tilapia$15.95

  served over a bed of vegetables risotto

• Blackened Sashimi Tuna Steak$14.95

  over a traditional caesar salad.

Meat

• Pork Loin Chops$14.95

  with potatoes and sweet peppers

• Marinated Steak Tips$14.95

  with side salad

Chicken And Veal

Served With A Side Of Pasta Unless Indicated

• Pollo Saltimbocca$14.95

  chicken breast topped with prosciutto and provolone cheese in a marsala wine sauce

• Vitello Saltimbocca$16.95

  veal medallions topped with prosciutto and provolone cheese finished with a marsala wine sauce.

• Vitello Portwine$16.95

  sauteed veal medallions, mushrooms, golden raisins, sundried tomatoes finished in a port wine sauce

• Pollo Parmigiana$13.95

  breaded chicken breast topped with provolone cheese in a plum tomato sauce.

• Veal Parmigiana$14.95

  breaded veal topped with provolone sheese in a plum tomato sauce.

• Vitello Gamberi$17.95

  shrimp and veal medallions sauteed with broccoli in a garlic and oil sauce topped with romano cheese

• Pollo Roberta$13.95

  spinach pasta & chicken medallions sauteed with a variety of vegetables in a lemon and butter sauce

• Pollo Toscana$13.95

  chicken breast with fresh spinach and artichoke hearts in a lemon butter sauce over fettuccini, topped with provolone cheese.

• Pollo Marsala$14.50

  sauteed chicken breast with mushrooms finished in a marsala wine sauce

• Vitello Marsala$16.50

  sauteed veal medallions and mushrooms in a marsala wine sauce.

• Pollo Toscana$13.95

  chicken breast w/ fresh spinach & artichoke hearts in a lemon butter sauce over fettuccini, topped w/ provolone cheese

Dessert

• Dessert

  we offer homemade tiramisu, assorted cakes, coffee, tea, espresso, cappuccino, soda, beer, wine and cordials