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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 164 times today

Marea

4.6
6433 reviews
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$31 to $50
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Italian
Top Tags:
  • Special Occasion (142)
  • Good for a Date (120)
  • Fit for Foodies (113)
Marea Ristorante, located in one of Manhattans most storied addresses, features Chef Michael White's ode to Italian seafood. From his trademark handmade pastas to his fresh crudo and whole fish, Chef White is committed to reinventing the notion of seafood in New York.
Dining Style
Casual Elegant
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Cuisines
Italian, Seafood
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Hours of operation
Lunch: Monday - Friday: 11:45am - 2:30pm ; Dinner: Monday - Thursday: 5:30pm - 11:00pm, Friday - Saturday: 5:00pm - 11:30pm, Sunday: 5:00pm - 10:30pm

Brunch - Saturday and Sunday 11:30 - 2:30
(daily limited bar menu from 2:30 until dinner)
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Phone number
(212) 582-5100
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Jared Gadbaw
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Neighborhood
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Cross street
Broadway
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Parking details
Central Parking Systems, 345 West 58th Street (Between 8th and 9th Avenue). To reserve parking at Central Parking System at the Time Warner Center, please call CenterCharge (212-721-6500). Patrons can reserve either matinee (10am - 6pm) or evening (4pm - midnight) spots. Parking fees are $35 for Sun-Wed and $36 for Thu-Sat. Patrons can reserve up until 3pm the day before for matinee performances, and 3pm the day of for evening performances.
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Public transit
Marea is located near Columbus Circle, a hub for the A, B, C, D and 1 subways lines. One block east and one block south at 57th St. and 7th Ave guests may utilize either the N, Q, R, W subway lines.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Cafe, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 6433 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.5
service
4.6
ambience
4.1
value
Noise · Moderate
89% of people would recommend it to a friend
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vipYumYum (Philadelphia)
5.0  Dined 19 hours ago

Amazing lunch! Everything was wonderful from the start. The tuna tartare in course one could only be topped by the lobster and burrata. The octopus was very good as were the scallops. The pasta with bone marrow was done perfectly.
Desserts were great and the gelato was the best we have had.
Great meal at reasonable prices and a good drink menu

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vipOpenTable Diner (San Francisco)
4.0  Dined 2 days ago

As usual this place is so amazingly good. The only thing that was really off was the service. I’m not sure what happened but the waiter we originally met didn’t serve us and we didn’t get any service for about 15-20minutes sitting down after being presented menus. The management saved it a bit but not quite enough to make my already hungry stomach and attitude a bit sour. this place is absolutely my favorite restaurant in manhattan and is usually the best overall experience bar none. But this was sub par for marea. I know this isn’t typical of them. Until next time!

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Spainophile (San Francisco)
3.0  Dined 2 days ago

We went with two teen children while visiting NUC and at a late hour for dinner. The food wasn’t spectacular for the price, and the service was underwhelming. We waited 50 minutes between the first and second course, only to then learn that one entree was a half-plate when ordered as a full. They acknowledged this and said I’d get the other half but it would take time.
We left disappointed in the experience.

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OpenTable Diner (New York Area)
5.0  Dined 3 days ago

Fusili with Octopus and bone marrow sauce is one of the best pasta dishes I’ve ever had. Fantastic!

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vipMycroft (New York Area)
5.0  Dined 4 days ago

Peaceful ambience, superb food, and attentive service. What more could one ask for in this gem located on Central Park South near Broadway? True, it is expensive but at least you leave feeling you have had a fine dining experience commensurate with the cost.

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OpenTable Diner 
3.0  Dined 4 days ago

Fusili was too salty

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OpenTable Diner 
3.0  Dined 5 days ago

My boyfirend and I had a terrible experience at Marea last night. The first course is two small slices of scallop which dipped in some white sauce were too simple and boring .Then we had the a very large portion of Octopus pasta which we could barely finished. The worst part is the last dish of steak and several ugly bread and the steak was so overcooked (we order medium well )that the surface is almost adust. We response to the waiter but his attitude was not good at all. At the end,the manager came by and gave us discount to the meal. Although We didn’t expect that but still thanks to the manager. Overall,we consider this restuarant is not worth Michilin two stars at all, Will definitely suggest friends who willing to visit NYC not to try Marea.

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vipJ555 (New York Area)
3.0  Dined 5 days ago

Amazing menu and the food is good but certainly not great. Had the trio of crudo, a mackerel appetizer and a pork filled pasta. For this kind of money, there are plenty of better options. Service was top notch.

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OpenTable Diner (Miami)
5.0  Dined 5 days ago

Amazing... perfect!!!

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OpenTable Diner (Washington DC)
5.0  Dined 5 days ago

GREAT experience, we arrived a little early and we got our table right away The waiters helped us with recomendations based on what we felt like eating and drinking. All their recomendations where correct. Highly recomen the place

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vipSilvinaF (New York Area)
5.0  Dined on February 11, 2018

The Fusilli with red wine braised octupus is fabulous.

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JKR2017 (Detroit)
5.0  Dined on February 11, 2018

The pasta is incredible. We had 3 pasta dishes and each one more amazing than the previous. We love Marea because the food is always spectacular and the atmosphere is relaxed, not too stuffy.

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OpenTable Diner 
5.0  Dined on February 10, 2018

Good time every couple months for Strozzapretti.

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OpenTable Diner (Kansas City)
5.0  Dined on February 10, 2018

All staff were Very helpful and respectful to my mother who was on a walker.

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vipMafabel (New York Area)
4.0  Dined on February 10, 2018

Amazing food, always excellent! Service was a bit off... table in a passage, bit busy, but still love the place!

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