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Marcus, Montréal, QC

Marcus

4.6 (1786)
CAN$30 and under
Bistro
1440 Rue de la Montagne, Montréal, QC H3G 1Z5

Make a reservation

2 people
8:30 PM
Booked 51 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Great for brunch
  • Fancy
Discover Marcus Restaurant + Terrace, a contemporary dining destination at the heart of downtown Montreal. Under the direction of Executive Chef Jason Morris, and proudly recommended in the Michelin Guide 2025, Marcus offers an ever-evolving, seasonal menu that highlights the best of local ingredients through a modern, seafood-forward lens.

The award-winning wine program, curated by Chef Sommelière Alexandra Guay, has earned the Wine Spectator Award of Excellence since 2023. Her thoughtful selection of local and international labels enhances the culinary experience with perfect pairings for every dish.

With its seamless blend of sophistication and ease, Marcus is the perfect place for a business lunch, signature cocktails, or a lively dinner on the terrace with sweeping views of the city. Vibrant, stylish, and rooted in craft, Marcus is where Montreal comes to dine, celebrate, and connect.

Additional information

  • Neighborhood
    Downtown
  • Cross street
    de Maisonneuve and Ste-Catherine
  • Parking details
    Valet
  • Public transit
    Subway: Peel Metro | Guy Concordia MetroBus: 15 or 24 on Sherbrooke Street
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Sommelier Soirées

    CA$175.00 per person

    Multiple dates available
    Découvrez notre série hebdomadaire Sommelier Soirée, animée par notre Chef Sommelière Alexandra Guay ou un membre de son équipe. Chaque mercredi, participez à une masterclass exclusive dédiée aux vins d’un pays producteur spécifique. Explorez la culture viticole et les cépages emblématiques de la région, tout en dégustant un assortiment raffiné de charcuteries et fromages, parfaitement assortis aux vins présentés. Le tarif est de 175 $ par personne (taxes et services en sus). Une carte de crédit sera demandée pour sécuriser votre réservation. Celle-ci ne sera débitée qu’en cas d’annulation de dernière minute (moins de 48 heures avant la date) ou de non-présentation, et uniquement pour le prix du menu multiplié par le nombre d’invités. Le minimum est de 2 personnes par classe et le maximum de 8. Des sessions privées peuvent également être organisées les autres jours, sur demande. Pour toute demande particulière ou pour les groupes de 9 personnes et plus, veuillez nous contacter au 514-843-2525. Votre réservation sera confirmée après validation par un membre de l’équipe des Réservations Marcus. ----------------------------------------------------------------------------------- Discover our weekly Sommelier Soirée series, hosted by our Chef Sommelier Alexandra Guay or a member of her team. Every Wednesday, join an exclusive masterclass dedicated to the wines of a specific wine-producing country. Explore the region’s wine culture and signature varietals while enjoying a refined selection of charcuterie and cheeses perfectly paired with the featured wines. The price is $175 per person (taxes and service charges excluded). A credit card is required to secure your reservation. It will only be charged in case of last-minute cancellations (less than 48 hours before the date) or no-shows, and only for the price of the menu multiplied by the number of guests. A minimum of 2 guests and a maximum of 8 are accepted per class. Private sessions can also be arranged on other days upon request. For special requests or groups of 9 or more, please contact us at 514-843-2525. Your reservation will be confirmed once validated by a member of the Marcus Reservations team.
    Sommelier Soirées Photo
  • Expérience Comptoir du Chef

    CA$155.00 per person

    Multiple dates available
    ***Veuillez noter que cette expérience est disponible uniquement 48 heures avant la date de réservation souhaitée***Please note that this experience is only available 48 hours before your desired reservation date*** Prenez place au Comptoir du Chef au Marcus et laissez-vous séduire par un menu dégustation sur mesure en six services, imaginé par le Chef exécutif Jason Morris. Composés à partir d’ingrédients de saison et préparés sous vos yeux, chaque plat est une expression de créativité culinaire et de savoir-faire raffiné. Prolongez l’expérience avec un accord mets et vins signé par la Cheffe sommelière Alexandra Guay, soigneusement pensé pour sublimer chaque service avec précision et élégance. Intime, immersif et gastronomique, ce moment unique incarne toute la richesse de la scène culinaire montréalaise. -------------------------------------------------------- Take a front-row seat at Marcus’ Chef’s Counter and indulge in a six-course, tailor-made tasting menu by Executive Chef Jason Morris. Crafted around seasonal ingredients and prepared live before your eyes, each dish is a reflection of culinary artistry and personal flair. Enhance your evening with an optional wine pairing curated by Chef Sommelier Alexandra Guay, designed to complement each course with precision and elegance. Intimate, immersive, and refined—this one-of-a-kind dining experience captures the very essence of Montréal’s vibrant gastronomic scene.
    Expérience Comptoir du Chef Photo

What 1,786 people are saying

Marcus reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.5Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Marcus Restaurant in Montreal is a mixed bag of experiences, offering "amazing food and wine" and a "great atmosphere." Known for "fantastic service," it's a favorite for many despite some inconsistencies. The setting is "beautiful," but service can be slow and prices high. Overall, a "wonderful Montreal experience" with room for improvement in service consistency.
1,786 Reviews
  1. Deena

    Dubai1 review

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Service is slow. Food is not impressive, very basic taste. Good vibes

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  2. Rini

    Montreal / Quebec1 review

    2.0

    Dined 3 days ago

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 4
    Everything was slow! Our server mixed up and confused our order. We wait more than 20 min for someone to come see us. Waiter was lucking experience for that type of restaurant.

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  3. Jen

    Unspecified1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The tasting menu was thoughfully prepared and perfectly executed. The Auxley-Duresses Chardonnay was a special pairings treat. Thank you!

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  4. nathalie

    Las Vegas2 reviews

    4.0

    Dined on June 22, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Le cadre du restaurant est indéniablement magnifique, avec une ambiance soignée et un décor élégant qui promettent une belle expérience. Malheureusement, le service n’a pas été à la hauteur des attentes pour un établissement de ce standing. L’accueil était correct mais sans chaleur particulière, et le suivi tout au long du repas manquait d’attention et de professionnalisme. Côté cuisine, les plats étaient plaisants, bien présentés, mais sans véritable surprise ou originalité. Pour un restaurant réputé comme chic, je m’attendais à une expérience culinaire plus marquante. En résumé : un très bel endroit, mais une expérience globale mitigée, surtout compte tenu des promesses et des prix. Un peu plus de soin dans le service et d’audace dans l’assiette seraient les bienvenus.

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  5. Dirk

    Montreal / Quebec1 review

    3.0

    Dined on June 18, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We had sole as main course. The fish lacked any taste. We left the restaurant with some désappointement

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  6. Emma VIP

    Los Angeles6 reviews

    5.0

    Dined on June 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    AMAZING EXPERIENCE - fantastic service, food, and drinks - I would come back asap!

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  7. Robert

    Montreal / Quebec1 review

    3.0

    Dined on June 15, 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 1
    I must start with, I have been going to this restaurant since the opening. It was one of my favorites in Montréal. Last night was not a good night, the music was ridiculously loud for a restaurant of this type. I was with elderly family members, and we could not talk during the whole dinner. If, at least hostesses would have thought about sitting us on table away from the speakers and the diva DJ, but no they sat us right in front of it. Some table were empty the whole night, during the Grand-Prix F1, that tell you a lot. They need to learn to read their guess. I'm afraid this will be my last visit. We left before dessert and went to LeMeac in Outremont, what a relief it was...to finish the night in a reliable institution where every is always perfect Sorry FourSeasons you deceived me

    1 person found this helpful

  8. Merveille

    Montreal / Quebec7 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Cetait géniale comme dhabitude , lagneau goutais tres bon

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  9. Michael VIP

    Washington, D.C. Area41 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience! Food , wine and incredible service! Can’t be missed!

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  10. Olivia VIP

    Montreal / Quebec5 reviews

    2.0

    Dined on June 14, 2025

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 5
    I've been to Marcus many times and never had anything bad to say in the past but was very disappointed in this visit. We waited in line for 45 min despite having a reservation and only got to the table at 6:30. It was my 50th bday which I mentioned in my reservation and I've celebrated many birthdays here and never once got charged for the birthday cake - but not only did I get charged but the price was 30$! Also note my friend came one week before on her birthday and did get a complimentary desert. I get that it's Grand Prix and you want to make money but I found this extremely disappointing ( the waitress knew it was my bday as she wished me and they put a candle on my cake so it’s not like she didn’t know). Finally I reserved for 7 (instead of the 10 I wanted to invite ) as they told me it would be one bill if we were 8 only for the waitress to tell me it's still one bill even though we were 7. I had to argue with her to get the bills separated stating what they told me when I called that as long as we were 7 it could be separate. After speaking to the manager she came back with separate bills but no apology to me. Needless to say this was my worst experience at Marcus to date and this really put a damper on my milestone bday!

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FAQs

Marcus is rated 4.6 stars by 1786 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Canada
  3. Montreal / Quebec
  4. Montreal
  5. Downtown

Make a reservation

2 people
8:30 PM
Booked 51 times today
Experiences are available.
Google Map for Marcus

1440 Rue de la Montagne, Montréal, QC H3G 1Z5

Additional information

  • Cross street
    de Maisonneuve and Ste-Catherine
  • Neighborhood
    Downtown
  • Hours of operation
    Mon–Fri 7:00 am–10:30 am Mon–Fri 12:00 pm–2:30 pm Mon–Wed, Sun 5:30 pm–10:00 pm Thu–Sat 5:30 pm–10:30 pm Sat, Sun 7:30 am–10:30 am Sat, Sun 11:00 am–2:30 pm
  • Price
    CAN$30 and under
  • Cuisines
    Bistro, Breakfast
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Public transit
    Subway: Peel Metro | Guy Concordia MetroBus: 15 or 24 on Sherbrooke Street
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jason Morris
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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