Marc Bar & Restaurant
Marc features a curated list of wine, champagne, beer and an exclusive assortment of inventive cocktails. Featuring fresh sips such as the Bulldog Smash, Marc-hattan, Mexican Martini and more.
The cuisine at Marc features hand-selected steaks and southern-inspired dishes, as well as desserts, perfect for sharing or savoring alone. Bites include everything from Bison Ribeye to Kurobota Pork Chops, Seared Sea Scallops and Brussel Sprouts you'll be thinking about for days afterwards.
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Hanger Steak & Egg*
fingerling potato, grilled tomato
Deep Fried, Honey Sriracha Glaze
Seared Sea Scallops
Creamy Polenta, Braised Oyster Mushrooms, Broccolini, Bacon Marmalade
The steaks we received were overcooked. The steak sauces were delicious and we had the scallops as a starter that was also very delicious. My husband had the mushrooms with his NY strip. Unfortunately, he had to send his Medium steak back because it was way over cooked. I asked for my filet to be medium rare and it was closer to medium but I kept mine. By the time my husband got his food I was basically done with mine. We did get a lot of free champagne because it was our anniversary and I guess they were trying to make up for the food issues. Our server was fantastic and was probably the best part of the meal.
One Word... DELICIOUS. Worth EVERY penny. Will be back !
It was our 5th Anniversary!! We enjoyed everything from food to wine choice. Thank you so much for Beautiful memories at your restaurant. My husband and I will be back.
I would recommend this place to all my family n friend we had a great time hoping to be back soon
This was a wonderful experience!! I will be visiting again soon.
Lunch service was basic and under seasoned and slow. When we finally received our food it was cold and had to be sent back. They also mischarged us for our meals.
We had a delicious dinner and an extra special surprise birthday dessert.
Food was delicious and service was fantastic! Will go again for special occasions!
Ribeye was cooked to perfection and the Sea Scallops were excellent. The Winter Green Salad was a good mixture of Greens and Fruit with a touch of sweetness. Pinot Noir recommended was very good with both dinners. Creme Brulee and Choc Torte were fantastic.
Had a Caesar salad with shrimp. There were a few tiny shrimp and skimpy salad. Way too pricy for nothing special.
Jessie was great and all the staff were fantastic! Hubs had the duck and Wife had the filet! The steak sauces are fantastic wines are great and the hubs gave the old fashioned a sweet glass raised in the air!
Fantastic location, great staff, food, fresh, timely and filled with savory tastes!!
We’ll be back!
The service was excellent and the food was amazing! I had the sea bass and it was cooked perfectly! It was so buttery and flavorful! They gave my husband a complimentary slice of dessert for his birthday. They also gave us some macrons after dinner that were delicious! We will definitely be back!
The waiter was great. He was able to give me and my sister great wine recommendations. He was also very knowledgeable about the menu. He was the right mix of attentive and allowing us to enjoy our dinner.
Food was amazing we had the view of the vineyard. And our waiter Colin was amazing very knowledgeable about the wines and even accommodated my sister and I with pouring out sweet tea in a wine glass since we are pregnant and can’t drink.
I highly recommend the food and service here. Outstanding! My only complaint is the noise.
Enjoyed the spicy Brussels sprouts! Jessie, our waitress, made us feel right at home. Dinners were filet and ribeye, mashed potatoes and mushrooms. Could have used a bit more salt on steaks. Mashed potatoes were great. Enjoyed the Cabernet Sauvignon. Dessert was flourless chocolate torte, port and Scotch.
Great wait staff and food. Unfortunately, bar was not staffed, so wine was the only option.
Marc Bar was amazing! The food and service was outstanding and we loved the atmosphere.
Great service, the ambience was amazing, style and food was chic. Highly recommend
One of my favorite restaurants while visiting the area!! Great menu with excellent service and an elegant atmosphere
Great service from staff. Food and cocktails were great.
The expectations were just too high for a fine dining experience for the 4 of us in a winery under Covid restrictions. We were seated right away but waited almost 15 minutes before the waiter acknowledged us. Water was delivered immediately with wine and cocktails taking another 15 minutes to get to our table. The steak was OK and cooked as ordered with individual sides of asparagus, mushrooms, and potatoes nothing to write home about. Desert was delicious. The $500 tab would not have been hard to swallow if the service matched. I understand serving only Chateau Elan wine (which I have never had a great one) ...but $18 a glass....come on
Nice place for a romantic dinner. We will definitely come back.
This restaurant was exactly like the previous reviews detailed. My husband and I were taking advantage of a wedding gift weekend package we received. It was also my birthday weekend.
I wanted to try the spot because I wanted to take in the full experience of the resort. It is located in the winery and directly across from the tasting room. The food , although a bit overpriced, was delicious and our waiter was very pleasant and professional. COViD precautions were enforced which was good to see. We did have lunch there and the noise was moderate. The only way I could see a quiet romantic atmosphere is if you took a seat on the glass enclosed patio/extension.
Overall, I enjoyed myself, but I would read the reviews on this place before attending . You get great food, but be prepared for a somewhat noisy environment with people constantly walking by. I would go back to try dinner, but it’s not a must to experience again.
It was a wonderful evening with great service . The food was excellent. We will go again . Thanks for a bday dinner celebration!
Great food and service. Pricy, but worth it.
Nice place. More noise than I thought there should have been. More casual than I thought it would have been. My steak was too fatty. It was a ribeye so it’s going to have some fat but I thought it was a cheaper cut for the restaurant and the price.
The food is good, but overpriced for the quality and quantity. The service was good and relatively attentive, although we were there late and the staff spent time resetting tables leaving us to have to request things. The room is large and very noisy making conversation difficult. Definitely not a place for a quiet intimate evening meal. Probably a better spot for a group gathering.
Would not go back. First of all. Seat us in a small room with many other tables when main dining room mostly empty. Next, the food. $22 for Brussel sprouts. They better be awesome. They aren’t. Too sweet to say the least. Entrees. Pork chop and sea bass. Pork chop was just a pork chop. Cooked perfectly. Will give them that. But $42 for just a pork chop? Probably 10oz I would guess. No sauce on it nothing offered. Sea bass. $48. I had sea bass night before at Chive in Savannah; it was perfection. This one here at Marc, small portion, dry, nothing special. Would not order again. $200 for Brussel sprouts, 2 entrees and side of mushrooms with a few glasses of wine. There are better ways to spend your money on food. I’m not cheap by any means. I like good food, been in restaurant business my entire adult career. This is overpriced for what you get. Trust me. Should have gone to Paddy’s and ordered a burger. My bad. Hotel was beautiful. Our room was great. And winery front yard with drinks and cheese was great. Just don’t recommend Marc.
The food came out cold. When brought to the waiter’s attention, he insisted that the food had just came up.
This is a great place to have a quality meal with great service. Staff was knowledgeable with recommendations and server was very attentive. The meal was presented very nicely and taste was excellent. It was delicious. Will definitely return
Fabulous service, and outstanding food. The Scallops were out of this world!
The server was great, wine was excellent. Did was pretty good.
Food was delicious, a little pricey but it is a resort. I was just so happy to go out to dinner!
Wait staff was friendly and the food was delicious but it took 1.5 hours to get our dinner. Our total time at the table was 4 hours!!
This was the best experience and the food was awesome. I would high recommend. The staff and service was excellent.
Marc's is pricey, but the environment and ambiance are breathtaking. You won't regret it!
Food and drinks were great! Service was friendly and prompt.. tks Joanna! A thoroughly pleasant and enjoyable evening!
The meal was amazing. Service above expectations.
Overpriced for the quality of food. Limited menu selection.
Marc Bar & Restaurant is rated 4.3 stars by 671 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.