Maple & Ash - Miami

Commentaires sur le restaurant Maple & Ash - Miami de personnes qui y ont mangé. Selon des cotes récentes.

1. D

   Damian

   Orlando 1 commentaire

   5.0

   Y est allé le 22 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Such a great spot for a dinner. Went in chicago and loved it, now miami is one of my favs!
   

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2. H

   Howard VIP

   New York City9 commentaires

   5.0

   Y est allé le 18 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing! Our server, Nicole, was so sweet & knowledgeable. The food was delicious! Great experience!
   

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3. M

   Mark VIP

   Miami4 commentaires

   1.0

   Y est allé le 16 avril 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 3
   4. Ambiance 3

   Every dish we had was underwhelming and some were so salty they were inedible. The steak was bland; the lobster dumplings were small and flavorless until they poured the lobster bisque consume that was salty. Nothing good to say. It won’t be around next year.
   

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4. B

   Bob VIP

   Chicago 11 commentaires

   3.0

   Y est allé le 14 avril 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 4
   4. Ambiance 5

   I dined at Maple & Ash when the restaurant first opened for a friends and family event, and the experience was impeccable. However, when I returned a month later, the food was noticeably inconsistent. I ordered the ribeye cooked to medium, but it arrived with a charred exterior and a medium-well interior. The mashed potatoes were soupy, and the Brussels sprouts were just okay -nothing memorable. Spending $550 on the evening, l expected much more. For that price, the quality and consistency simply didn't measure up. There are plenty of restaurants in Miami that could have provided a better meal for a fraction of the cost. Maple & Ash, you can do much better. I seriously doubt I'll be dining there again.
   

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5. R

   Rick VIP

   Los Angeles4 commentaires

   5.0

   Y est allé le 11 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing. Alexander is the best waiter! We had a wonderful time.
   

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6. S

   Sammy

   Unspecified1 commentaire

   5.0

   Y est allé le 10 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Pleasant staff and amazing service. Second time in 2 months, didn’t disappoint, will definitely be returning.
   

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7. M

   Maria VIP

   West Palm Beach12 commentaires

   4.0

   Y est allé le 10 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 3
   4. Ambiance 5

   Great place overall. Music a little bit too loud and they should serve the champagne in front of you at the bar for what you are paying for one glass.
   

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8. A

   Arleyne VIP

   Miami11 commentaires

   5.0

   Y est allé le 9 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Of all the "new" restaurants that have popped up around Miami, we have to say we enjoyed this one the most. Service was top notch, and our server Nicole truly over-delivered. Everything we ordered was delish. Get the mushrooms! The vibe was fun and sexy, and I am a sucker for a stunning candelabra. We weren't intending to order wine tonight, but their list is great and we spotted a bottle that you don't see often. So it ended up being a pricey night but no regrets and we would come back soon! Thanks for a great night.
   

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9. j

   julio

   Miami2 commentaires

   3.0

   Y est allé le 7 avril 2025

   1. Cote globale 3
   2. Nourriture 2
   3. Service 3
   4. Ambiance 3

   My expectations about this restaurant were high, and I was confident it would be an excellent night. However, everything fell short, including the most basic aspect, which was a warm welcome.
   

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10. S

    Spyros

    Caraïbes1 commentaire

    5.0

    Y est allé le 6 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Wow …It was a AAAmazing culinary experience. The service was impeccable .The food was succulent From the seafood tower ,to perfectly grilled aged steak and what can I say about the desserts.Had to take one to go as well . You will discover what a top Michelin Multiple Star Chef has to offer in Miami .Got to meet and chat with Chef Owner Danny Grant .He has a amazing personality and I wish him great success in Miami One of the most beautiful restaurants you’ll aver see Can’t wait to go back
    

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