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About Manny's Steakhouse
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
Minneapolis, MN 55402
Hours of Operation:
*Breakfast* - (Monday-Friday) 6:30am - 11:00am
- (Saturday - Sunday) 6:30am - 10:00am
*Lunch* - (Monday - Friday) 11:00am - 4:00pm
*Brunch* - (Saturday - Sunday) 10:00am - 4:00pm
*Dinner* - (Sunday - Thursday) 4:00pm - 10:00pm
- (Friday - Saturday) 4:00pm - 11:00pm
S 8th St - Foshay Tower
$50 and over
AMEX, Discover, MasterCard, Visa
Valet in front of the W Hotel
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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There’s nothing like a private dinner or group event at Manny’s for breakfast, lunch or dinner. In addition to the quality and service that have made us one of the country’s top-rated steakhouses, you and your guests will enjoy the space and flexibility you need to tailor the ideal event.
Manny's Steakhouse Ratings and Reviews
Delicious but & worth it! Took my girlfriend for a belated Valentine’s Day dinner & it was phenomenal! The staff is nice & greeted you yet they’re knowledgeable about their menu & their meats! My girlfriend had the New York strip medium cooked & I the large Filet mignonette medium rare & it was amazing!! The cut of filet mignonette melted in my mouth like butter! It’s a little pricey with the dinner menu around $65-110 but the experience is worth it! We will definitely go back again! Too 10 steak houses for sure!
This was my first time dining at Manny’s, my husband has been there many times for work dinners. We both had the filet, it was the best steak I have ever had! We also had the lobster cakes, they were were wonderful! Our waiter, I think his name was Joel, was excellent! He made us feel very comfortable and welcome!
The food was terrible - absolutely terrible.
The wine was the only quality item provided.
The appetizers and dinner was so bad I was afraid to order coffee and desert.
After a bill for two over $300.00 I would NEVER recommend eating at this restaurant and I will never eat here again.
The bar scene at the front seemed to be the only reason I'd ever consider getting a happy hour drink there.
We went for a Valentine's lunch. We ordered the famous steak and it was cooked as ordered but the black char on the outside was offputting. The broccolini had some hot red pepper on it I think. It burned my mouth. The dessert however, was spectacular! It was a baileys fudge brownie pie. I am a chocolate lover who is picky about my dessert and I loved everything about this dessert.
Steak was amazing of course, as well as the scallops and bailies cake. The salad and fries were "meh". The service was outstanding. A few of the booths we walked past found have used a wipe, but to be honest for a holiday the place looked great. Will be back and highly recommend, especially for the steaks.
Had a really good time here. The steaks were cooked perfectly. The mac and cheese was good. To top it off, our server was absolutely awesome!! My boyfriend and I were celebrating our anniversary and got a free dessert. Overall a great place to have lunch or dinner. Will definitely be coming back.
Wonderful food & staff as usual . We were there for brunch but were able to order from the dinner menu with no problems . We went with our 3 kids ( aged 12,10 &7) and our server kindly suggested the “ kids meal “ options for our selections . Our food sensitivities were handled with attentiveness and care .
The service was great though it did feel a bit rushed and the steak was amazing the broccoli on the other hand seemed a bit over cooked and dry definitely wouldn’t order again. It was a bit noisy I wish for our anniversary we could’ve had a little bit quieter more intamite spot or even a booth.
I made reservation over a month in advance knowing it would be busy for Valentines weekend before and after and was only given a 545pm or after 830pm time; however once there we saw empty tables from 6pm and past the 720pm time that we were still there. We couldn’t believe that many people could have canceled. Our dining experience was great, just not impressed with the reservation process. We both have busy lives with career and kids and rushed to get there on a Friday at 545 to see empty tables for few hours afterwards.
A friend and I heard great reviews about Manny’s. We decided to see what everyone was talking about... amazing. Nice stiff drinks, meat cart was something unique, and the wait staff are very friendly.
Had Oysters for an appetizer, 85 Day Bone-In Ribeye for myself and the Aged Bone-In New York Strip for my friend. The Steak taste great... 85 Day’s gave that subtle Blue Cheese taste to the Ribeye and char on the meat.
Will definitely visit again.
Proved once again that this my absolute favorite restaurant in the USA. Meal was superb and the service was equally superb. Ate in the bar area - tables are close together and can converse with neighboring tables easily if you want.
The awesome bacon appetizer is the size of a meal - just order one for the table. Has the Wedge Salad and Rib-Eye. Drinks were not measured - very good.
I recommend going to upstairs bar that overlooks the city afterwards.
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