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Manhattan House
We take great pride in our cuisine and actually plant the seeds to grow our own fruits, vegetables and herbs in local community gardens to ensure all our diners enjoy only the freshest, seasonal food. Our cheeses, meats and seafood are sourced from local purveyors who embrace our philosophy of food sustainability. Our full bar includes craft beers, curated wines and a seasonal variety of artisanal cocktails. We look forward to serving you at The House!
Private Dining
Book your next event with us
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Popular dishes
Pasta
tomato, parmesan cheese
8 reviews
Carne Asada Pizza
Beef, cilantro, onion, avocado, jalapeno
8 reviews
Lamb Burger
feta yogurt, arugula, pickled red onions, fries
1 reviews
This place has dumped its original menu due to the pandemic and it's now a lame pizza and pasta place. That's fine, I understand, but they did not update their menu online, they just erased it. Therefore, one is to assume they have the same menu as before right? So we made a reservation and sat down only to get a menu full of pizzaria food and a $19 burger. No thanks! We walked out. They should have been upfront about the change. So sad that this place, once fit for foodies, is now a skelton of what it was, with a sad outdoor table that sits upon the leaning part of their parking lot in the back.
Everything was great!
The food and drink was good but wasnt very impressed with the service! Good thing we didnt need a secound drink becouse we didnt see the server again untill we flagged them down for the bill!!
Great staff, so kind and accommodating. Food was excellent.
Very good food as always, though service was a challenge - especially when trying to get the bill to leave. Tables were too close together - certainly not in compliance with outdoor seating requirements (I could touch the nearby patron's shoulder). Thankfully we received discounted corkage pricing which was appreciated.
Staff provided fantastic service. I Highly recommend. I will be returning regularly.
Some of the very best pizza I have had in a long time. Both the fungi and the "Dat Sweet and Spicy Thang" were fabulous and highly recommended.
Service was very disappointing, the food was decent but very pricey for what you actually get.
We did not receive the immediate attention that we expected but patience goes a long way. The servers were so very kind and extremely nice. Would do it again without a doubt. Food was also amazing. Extremely worth the wait.
I made a reservation, but they weren't even open when I showed up. Very disappointed. Generally this restaurant is a favorite of mine, but I was not pleased that they accepted a reservation when they were not even open that evening.
Dining set up in an uneven parking lot. One heating lamp for the entire dining area...set up is make shift but fine since they are doing what they can.
But the quality of the food was poor at best. I can go into specifics but the overall food quality and taste wasn’t there.
They had outdoor seating set up next to the restaurant with an outdoor bar and a great speaker playing Christmas music. Our server was very attentive and even turned on a space heater right next to us. Cocktails and food were excellent. You should definitely check it out.
Always a great experience here. Highly recommend!
Pizza and pastas are amazing. Great wine list for glasses.
Love it. One of my faves in MB.
Great place! Good food!! Awesome service!!!
First time for dinner...has the pepperoni pizza and added anchovies. I know...I know...but I love that combo.
One if the best pizzas I have ever had. The crust was amazing!
I will be back soon.
Menu is confusing. Been eating there since they opened but this made no sense. Pizza taste was killed by the weird pesto. Waitress/Bartender tried to pass off bottom shelf horrible bourbon as “high quality”.
We stopped by for drinks and it was perfect. Service was great and the drinks were delicious too.
Food was delicious, and they’ve done a nice job of creating an outdoor, socially distanced space. However, we made a reservation for 8:30 and arrived closer to 8:15. It became clear that we were the last table seated, and the staff was rushing to close. They kept saying things like “don’t want to rush you” as they were clearly rushing us, including taking away the other tables and chairs and delivering the birthday dessert while we were eating pizza. Please do not take 8:30 reservations if you want to close at 9:00.
I’d heard good things, but hadn’t had a chance to try their new pizza oven...had the pizza and calzone, both were really good and priced fairly for the quality of the ingredients and taste. Only complaint/suggestion is that the pizza could be a bit bigger.
Nice seating out doors due to the Covid situation.
Friendly service and fantastic food - beverages.
Headed back soon with friends.
We made reservations for a Saturday evening dinner. We have never visited here before and we’re looking forward to something new. When we arrived, there were several open tables and we asked to be seated under the shaded area. We were told that they were reserving the 4tops for larger parties with reservations and so we were seated at a two top near the bar. They brought out an umbrella so that we could be shaded, which we appreciated. However, in the next several minutes, as the restaurant began to fill up, they proceeded to seat a couple of parties of two at the aforementioned 4top tables. Not the end of the world, but also not a plus. Our server was very nice and attentive and had some nice suggestions about the menu. He told us that they had a new pizza oven and so we decided to share the mushroom pizza as a starter. The flavors were good, however, the pizza was undercooked. The dough was slightly raw in some places but we chose not to send it back. Our next course was the Caesar salad which was good. Finally, we decided to share the fried Parmesan chicken as the entree. We were told that the portion was quite large which it was. What we were not told is that it does not come with any sides such as veg or even pasta. It is literally 3 large pieces of chicken with sauce and some cheese and that’s it. Now, let me be clear and say that the chicken was very well cooked and seasoned and as promised, quite a large portion. What we thought was weird was that, that was the extent of the dish. If I had not shared a salad and appetizer and just ordered this as my main, I would have been stuck with a plate of meat and nothing more. I just thought it to be very odd. It was not clear on the menu, and neither did our server mention it.
Overall, this was just an ok experience. Nothing bad but also nothing really that great either.
Even with the whole covid-19 thing, our dining experience al fresco was great! The food
was well prepared as always, service was also spot on.
Outstanding service during COVID-19 times. Really enjoyed the carne asada pizza and extra spicy watermelon margarita!!!!
Great safe outdoor space.
This is the second time we’ve been since the pandemic. Food is awesome, we have yet to order one thing we wouldn’t get again.
The service is friendly and attentive. We appreciate the covid friendly guidelines and spacing between tables.
We’ll continue to come back and support this restaurant!
We had a great time. Nice to get out and walk over to one of our favorites places in the neighborhood. The staff has done a good job transitioning to outdoor seating and service. Food and service were very good as always. We’ll be back. Soon.
Seating request was honored, social distancing observed. Lovely outdoor dining experience
Very enjoyable meal. We shared Caesar salad and fried chicken Parmesan. The salad was tasty especially the croutons which were very crunchy yet juicy too. The parm was huge: 3 generous portions. The salad was also enough for 3. There was only one dessert which was an olive oil cake with berries, pistachio and ricotta. Lemony and buttery delish. Also easily enough for 3. Only thing I would suggest is perhaps another dessert option since Some people have more traditional palates (like my husband who wouldn’t even try it) when it comes to sweets. Well more for me then as I’ll be enjoying the leftovers. The outside setup is nicely done. It’s slightly on a slope but no big deal. Been wanting to go there for a while and definitely intend to go back. Especially as I want to support a small business that is involved with the community.
Best pizza dough I have ever tasted ! And the cocktails were amazing. Totally worth it !
Most excellent dining al fresco! Delicious cocktails and dependable wine list as always! We had the Wagyu steak which was so juicy and perfectly seasoned. Those potatoes were fantastic as well! We also had the Branzino which was light and super delicious. And lastly the burrata and heirloom tomato salad was so fresh and beautifully plated. We paired it nicely with their homemade freshly baked and grilled bread. Overall, it was the perfect summer meal. Cannot wait to do it again!
First timer and the food was excellent. The new outdoors dining due to covid was great. Good music and a great chef. We will be back again.
I have to applaud this restaurant for making do with what they have. Turning their parking lot (overlooking a very blight looking lot) into a enjoyable dining experience is not very easy, and yet they have done a great job! Having "grass" on the ground, nicely spaced tables, TVs and a canopy with "windows" overlooking the now bamboo wrapped fence with tiki torches make it fun! Between the three of us, we had the margarita pizza, sea bass, chicken parmesan and the heirloom tomato and burrata salad. The pizza, salad and chicken parm were enormous and could've easily fed all three, and still take home something. Nice job!
Had our second post-Covid dinner at Manhattan House.
Dinner in their parking lot at sunset was actually a really nice experience. Everyone was happy to be there, guest and staff alike, which made for a fun, relaxed atmosphere. Food was great as always. This will continue to be our GoTo restaurant.
The outdoor space was great for kids! Cocktails were on point!
The dining situation is currently in their parking lot, which has a slight slope and not much protection from the wind in the rare times that we have one. That said, they're doing everything possible to make it a good space, and it is a very relaxing experience. The food is superb and modestly priced, staff attentive, and after two visits in a week we're ready to go back. .
Service was awesome, drinks fantastic and pizza, pasta was delicious!!
Never disappoints. Food is fabulous. Don’t miss the brick chicken!
Atmosphere is good. Food was extremely salty. Inedible. Service staff was friendly and accommodating despite the big miss on food. Won’t go back though
FAQs
Manhattan House does offer delivery in partnership with Postmates. Manhattan House also offers takeout which you can order by calling the restaurant at (310) 574-2277.
Manhattan House is rated 4.5 stars by 590 OpenTable diners.
Manhattan House does offer gift cards which you can purchase here https://www.toasttab.com/manhattan-house/giftcards.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.