Mamma Lucia - Bethesda

Frutti di Mare

• Calamari alla Marinara

  sautéed calamari in a light marinara sauce over linguine

  • LunchUSD 11.50
  • DinnerUSD 17.50

• Cozze alla Marinara

  fresh mussels in a light marinara sauce over linguine

  • LunchUSD 10.50
  • DinnerUSD 16.50

• Cozze alla Caprese

  fresh mussels in a lemon and garlic sauce over linguine

  • LunchUSD 10.50
  • DinnerUSD 16.50

• Gamberetti Alfredo

  fresh shrimp in a cream sauce over fettuccine

  • LunchUSD 14.50
  • DinnerUSD 21.50

• Gamberetti alla Marinara

  fresh shrimp in a light marinara sauce over linguine

  • LunchUSD 14.50
  • DinnerUSD 21.50

• Gamberetti Scampi

  fresh shrimp in a lemon, garlic and wine sauce over linguine

  • LunchUSD 14.50
  • DinnerUSD 21.50

• Gamberetti Cardinale

  fresh shrimp with roasted red peppers and mushrooms in a pink sauce over fettuccine

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Gamberetti alla Fra Diavolo

  fresh shrimp in a spicy marinara sauce over linguine

  • LunchUSD 14.50
  • DinnerUSD 21.50

• Gamberetti alla Montese

  fresh shrimp and crabmeatin a pink sauce over penne pasta

  • LunchUSD 15.50
  • DinnerUSD 24.50

• Gamberetti Parmigiana

  fresh shrimp lightly breaded and fried, topped with mozzarella cheese and tomato sauce over spaghetti

  • LunchUSD 14.50
  • DinnerUSD 22.50

• Linguine alla Mare Chiara

  fresh shrimp, clams and calamari in a very light marinara sauce over linguine

  • LunchUSD 15.50
  • DinnerUSD 24.50

• Linguine Mattuccio

  fresh shrimp and clams in a very light marinara sauce over linguine

  • LunchUSD 14.50
  • DinnerUSD 23.50

• Linguine Vongole

  fresh clams in a light marinara or white wine sauce over linguine

  • LunchUSD 13.50
  • DinnerUSD 21.50

• Linguine Baresi-Pugliesi

  sautéed shrimp, scallops, broccoli and sun dried tomatoes in olive oil over linguine

  • LunchUSD 14.50
  • DinnerUSD 23.50

• Seafood Asparagus

  crab, shrimp and scallops tossed with mushrooms & asparagus in a pink sauce and served over penne pasta

  • LunchUSD 15.50
  • DinnerUSD 24.50

• Cappellini Adriatico

  fresh scallops, shrimp and crabmeat in a fresh cherry tomato sauce over angel hair pasta

  • LunchUSD 15.50
  • DinnerUSD 24.50

• Salmon Rose

  chunks of salmon in a pink sauce over penne pasta

  • LunchUSD 13.50
  • DinnerUSD 19.50

• Salmon Piccatta

  salmon over a bed of spinach with a lemon caper sauce and a side of spaghetti aglio e olio

  • LunchUSD 15.50
  • DinnerUSD 22.50

Contorni

• Spinach in olive oil and garlicUSD 5.50

• Sautéed MushroomsUSD 5.50

• Asparagus in olive oil and garlicUSD 7.50

• Mixed Vegetables in marinara sauceUSD 7.50

• Peas and MushroomsUSD 5.50

• BroccoliUSD 5.50

• MeatballsUSD 5.50

• Italian SausageUSD 6.50

• Sausage, Peppers & Onions with Tomato SauceUSD 8.50

Subs & Hot Oven Specialties

• Cheese CalzoneUSD 8.00

• StromboliUSD 8.00

  pepperoni, sausage, ham, meatball, and mozzarella

• Spinach RollUSD 8.00

  spinach, ricotta and mozzarella

• Chicken Parmigiana SubUSD 9.00

• Meatball Parmigiana SubUSD 8.00

• Sausage Parmigiana SubUSD 8.00

• Eggplant Parmigiana SubUSD 8.00

• Veal Parmigiana SubUSD 10.00

• Tuna SubUSD 8.00

• Italian Cold Cut SubUSD 8.00

• Steak & Cheese Sub (where available)USD 9.00

  Lettuce, tomato, mayonnaise onions and cheese. Hot peppers upon request

• Special Steak & Cheese Sub (where available)USD 9.75

  onions, mushrooms, green peppers, and cheese along with lettuce, tomato and mayonnaise. Hot peppers upon request

Pizza by the Slice

• CheeseUSD 2.95

• PepperoniUSD 3.50

• WhiteUSD 2.95

• SicilianUSD 3.75

• SpecialUSD 4.50

Pizza

Gluten Free Pizza is Available - (10" Pizza $12 - $1 Per Topping)

• New York Style Pizza

  thin crust, hand tossed

  • 14"USD 14.50
  • 18"USD 17.50

• Combo Pizza

  choice of 3 toppings

  • 14"USD 18.50
  • 18"USD 22.50

• Meat Pizza

  pepperoni, sausage, meatballs, ham and bacon

  • 14"USD 21.50
  • 18"USD 24.50

• Veggie Pizza

  mushrooms, onions, green peppers, black olives, spinach, tomatoes and roasted red peppers

  • 14"USD 21.50
  • 18"USD 24.50

• Lasagna Pizza

  tomato sauce, ground meat & ricotta cheese

  • 14"USD 21.50
  • 18"USD 24.50

• Mamma's Special

  pepperoni, sausage, meatballs, ham, mushrooms, onions, green peppers & black olives

  • 14"USD 22.50
  • 18"USD 26.50

• White Pizza

  traditional plain

  • 14"USD 14.50
  • 18"USD 17.50

• BBQ Chicken Pizza

  our white pizza with cubes of chicken with bbq sauce

  • 14"USD 17.50
  • 18"USD 24.50

• Mamma's White

  our white pizza with roasted red peppers, mushrooms & artichokes

  • 14"USD 18.50
  • 18"USD 22.50

• Margherita Pizza

  fresh sliced tomatoes, fresh mozzarella slices and garden basil

  • 14"USD 18.50
  • 18"USD 22.50

• Toppings

  Available Toppings: Italian Sausage, Pepperoni, Meatballs, Ground Beef, Ham, Bacon, Prosciutto ($3/$4) Chicken ($3/$4), Anchovies, Mushrooms, Onions, Green Peppers, Broccoli Roasted Red Peppers, Banana Peppers, Spinach, Tomatoes, Artichokes Sundried Tomatoes, Black Olives, Ricotta, Feta Cheese, Chopped Garlic, Pineapple

  • 14"USD 1.75
  • 18"USD 2.50

Dolci

Ask your server about daily dessert selection

• Italian CannoliUSD 6.50

  pastry shell with sweet ricotta cheese and chocolate chips

• Mamma's Own TiramisuUSD 7.50

  espresso-soaked lady fingers layered with mascarpone and chocolate shavings

• Homemade CheesecakeUSD 7.50

  our New York classic

Beverande

• Soft DrinksUSD 2.25

  Coke, Diet Coke, Sprite, Ginger Ale Root Beer, Minute Maid Orange Lemonade, Iced Tea Mamma's Bottled Water Milk, Chocolate Milk

• San Pellegrino (con bolle)USD 4.00

• Acqua Panna (senza bolle)USD 4.00

• Coffee, TeaUSD 2.50

• CappuccinoUSD 4.00

• EspressoUSD 3.00

Antipasti

• Mozzarella CapreseUSD 9.50

  fresh mozzarella cheese, tomatoes and basil, topped with olive oil

• Mozzarella FrittiUSD 9.50

  mozzarella cheese, lightly breaded and fried to a golden brown, served with marinara sauce

• Fried ZucchiniUSD 9.50

  fresh zucchini lightly breaded and fried to a golden brown, served with marinara sauce

• BruschettaUSD 6.50

  toasted garlic bread topped with diced tomatoes, basil and garlic

• Fried Risotto BallsUSD 8.50

  Italian rice balls stuffed with ground beef & mozzarella cheese, coated with panko crumbs and fried to a golden brown, served with marinara sauce

• Cozze VerdicchioUSD 10.50

  fresh mussels in wine, garlic and lemon sauce

• Cozze MarinaraUSD 10.50

  fresh mussels in light marinara sauce

• Calamari FrittiUSD 12.50

  fresh squid, lightly breaded and fried to a golden brown, served with marinara sauce

• Shrimp Bada BingUSD 12.50

  fresh shrimp, lightly breaded and fried to a golden brown, and tossed in our spicy bada bing sauce

• Shrimp RenatoUSD 12.50

  jumbo shrimp, butterflied and broiled in a light wine sauce with a hint of brandy, topped with melted mozzarella cheese and prosciutto

• Mamma's Wings

  mild, old bay, teriyaki, bada bing, bbq, or hot

  • 12 forUSD 12.00
  • 20 forUSD 19.50
  • 30 forUSD 29.00
  • 40 forUSD 38.50
  • 50 forUSD 48.00

Zuppa

Upon Availability

• MinestroneUSD 6.50

  italian vegetable soup

• Pasta e FagioliUSD 6.50

  bean soup with pasta

• Wedding SoupUSD 8.50

  meatballs, vegetables and pasta from Mamma's secret recipes

Insalata

Add to any following salad: Chicken $4.50, Tuna Salad $4.50, Flank Steak $6.50, Salmon $6.50, Shrimp (each) $2.50

• Garden SaladUSD 7.50

  romaine lettuce, tomatoes, cucumbers, hot and green peppers, onions and black olives tossed with balsamic vinaigrette

  • Side Garden SaladUSD 4.50

• Caesar SaladUSD 8.50

  an Italian classic made with romaine lettuce, our creamy caesar dressing, and topped with shaved romano and parmigiano cheeses

  • Side Caesar SaladUSD 4.50

• Greek SaladUSD 9.50

  feta cheese, kalamata olives and pepperoncinis over fresh greens tossed with a balsamic vinaigrette

  • Side Greek SaladUSD 5.50

• Antipasto ItalianoUSD 10.50

  prosciuttini, salami, provolone, capicola, artichoke hearts and roasted red peppers served over fresh greens tossed with a balsamic vinaigrette

  • Side Antipasto SaladUSD 5.50

• Mamma's Insalata SpecialeUSD 10.50

  a mixture of young, tender field greens tossed in a raspberry vinaigrette, topped with bleu cheese, cherry tomatoes and walnuts

• Feta Formagio Spinach SaladUSD 10.50

  spinach with feta cheese, honey roasted pecans, strawberries and tomatoes with a raspberry vinaigrette

  • Side Feta Formagio SaladUSD 5.50

• The Italian WedgeUSD 10.50

  iceberg lettuce wedge with our gorgonzola dressing and crispy bacon

• Insalata di MareUSD 15.50

  fresh shrimp, calamari and scallops, marinated and served over fresh greens with a balsamic vinaigrette

Pasta

Gluten Free Pasta Available at an Additional Charge of $3

• Spaghetti

• Linguini

• Fettuccini

• Capellini

• Penne

Piatti di Pasta

• Mostaccioli alla Napoletana

  penne pasta in a light marinara sauce with parmigiano cheese

  • LunchUSD 9.50
  • DinnerUSD 13.50

• Mostaccioli alla Arrabiata

  penne pasta in a spicy marinara sauce

  • LunchUSD 9.50
  • DinnerUSD 13.50

• Mostaccioli alla Matriciana

  penne pasta with Italian ground bacon in a spicy marinara sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Penne Vodka Sauce

  penne pasta with prosciutto in a pink sauce finished with vodka

  • LunchUSD 11.50
  • DinnerUSD 15.50

• Penne and Zucchini

  penne pasta with sliced zucchini in a light marinara sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Penne Rose

  penne pasta in a pink sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Spaghetti con Meat Sauce

  spaghetti in our lean ground meat sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Spaghetti con Pesto

  spaghetti in a pinenut/basil sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Spaghetti al Funghi

  spaghetti with sautéed mushrooms in a light marinara sauce

  • LunchUSD 16.50
  • DinnerUSD 14.50

• Spaghetti al Funghi

  spaghetti in a tomato sauce

  • LunchUSD 16.50
  • DinnerUSD 14.50

• Spaghetti Pomodoro

  spaghetti in a tomato sauce

  • LunchUSD 8.50
  • DinnerUSD 12.50

• Spaghetti Carbonara

  spaghetti with Italian ground bacon in a cream and egg sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Spaghetti con Polpette

  spaghetti with meatballs in a tomato sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Spaghetti con Salsicce

  spaghetti with sausages in a tomato sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Sausage, Peppers and Onions

  with a side of spaghetti in a tomato sauce

  • LunchUSD 11.50
  • DinnerUSD 15.50

• Salsicce alla Napoletana

  penne pasta with sliced Italian sausage in a light marinara sauce with parmigiano cheese

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Penne Norcina

  penne pasta with Italian sausage in a cream sauce with nutmeg

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Penne Siciliania

  penne pasta with diced baby eggplant in a marinara sauce and grated ricotta salata

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Fettuccine Alfredo

  egg noodles in a cheese and cream sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Fettuccine alla Bolognese

  egg noodles in a ground veal and tomato sauce with a touch of cream

  • LunchUSD 10.50
  • DinnerUSD 14.50

• linguine Puttanesca

  linguine tossed in a light marinara sauce with capers, kalamata olives and anchovies

  • LunchUSD 10.50
  • DinnerUSD 14.50

Pasta Ripiene (Ravioli)

• Ravioli Rose

  cheese ravioli in a marinara sauce with a touch of cream and parmigiano cheese

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Ravioli Romana

  cheese ravioli in a cream sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Ravioli alla Napoletana

  cheese ravioli in a tomato sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Portobello Mushroom Ravioli

  portobello mushroom ravioli in a mushroom marsala cream sauce

  • LunchUSD 15.50
  • DinnerUSD 19.50

• Chicken Pesto Ravioli

  chicken pesto ravioli tossed in a creamy pesto sauce

  • LunchUSD 15.50
  • DinnerUSD 19.50

Pasta al Forno

• Homemade Lasagna

  pasta ribbons layered with marinara, ground meat, ricotta and mozzarella cheeses

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Eggplant Parmigiana (with Spaghetti)

  sliced eggplant, battered and fried, topped with tomato sauce and melted mozzarella cheese served with a side of spaghetti in a tomato sauce

  • LunchUSD 10.50
  • DinnerUSD 14.50

• Baked Ziti

  penne pasta with ricotta cheese and tomato sauce topped with melted mozzarella cheese

  • LunchUSD 10.50
  • DinnerUSD 14.50

Carne

Upon Availability

• Mamma Lucia Pot Roast

  pot roast made with carrots, onions and mushrooms, tossed with a marinara and veal stock sauce and served with gnocchi

  • LunchUSD 16.50
  • DinnerUSD 21.50

• The Bronx Strip

  our Italian style New York strip steak served with roasted mashed potatoes and house vegetables

  • LunchUSD 21.50
  • DinnerUSD 26.50

Pollo

• Parmigiana

  in tomato sauce, topped with mozzarella cheese and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Marsala

  with mushrooms in a marsala wine sauce and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Brunello

  with mushrooms in a creamy marsala wine sauce and tossed with penne pasta

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Piccatta

  with capers in a lemon wine sauce served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Scarpariello

  medallions sautéed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti

  • LunchUSD 13.50
  • DinnerUSD 19.50

• Arezzo

  stuffed with mozzarella cheese and sundried tomatoes, covered with Mamma's vodka sauce (prosciutto in a pink sauce and finished with vodka) and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Regina

  with roasted peppers in a lemon and wine sauce and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 19.50

• Saltimboca

  topped with prosciutto and mozzarella cheese in white wine sauce with a side of penne pasta with marinara sauce

  • LunchUSD 13.50
  • DinnerUSD 18.50

• Pizzaiola

  medallions in a marinara sauce with oregano, grated parmigiano cheese and served over spaghetti

  • LunchUSD 13.50
  • DinnerUSD 19.50

• Della Baia

  medallions topped with crabmeat, melted mozzarella cheese in cream sauce and served over fettuccine

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Alla Florentina

  topped with spinach and mozzarella cheese, baked in a sherry wine and cream sauce and served over fettuccine

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Alla Valdostana

  topped with prosciutto and mozzarella cheese in a light marinara sauce and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Alla Francese

  dipped in egg and sautéed in a lemon and wine sauce with a side of penne pasta with marinara sauce

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Alla Siciliana

  with peas, mushrooms and roasted red peppers in a marsala wine sauce and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Alla Sorrentina

  topped with eggplant, prosciutto and mozzarella cheese in a light marsala wine sauce and served over spaghetti

  • LunchUSD 12.50
  • DinnerUSD 18.50

• Di Mamma's

  in aglio-olio & lemon with artichoke hearts, sundried tomatoes and served over penne pasta

  • LunchUSD 12.50
  • DinnerUSD 18.50

Vitello

• Parmigiana

  in tomato sauce, topped with mozzarella cheese and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Marsala

  with mushrooms in a marsala wine sauce and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Brunello

  with mushrooms in a creamy marsala wine sauce and tossed with penne pasta

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Piccatta

  with capers in a lemon wine sauce served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Scarpariello

  medallions sautéed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce over spaghetti

  • LunchUSD 16.50
  • DinnerUSD 23.50

• Arezzo

  stuffed with mozzarella cheese and sundried tomatoes, covered with Mamma's vodka sauce (prosciutto in a pink sauce and finished with vodka) and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Regina

  with roasted peppers in a lemon and wine sauce and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 23.50

• Saltimboca

  topped with prosciutto and mozzarella cheese in white wine sauce with a side of penne pasta with marinara sauce

  • LunchUSD 16.50
  • DinnerUSD 22.50

• Pizzaiola

  medallions in a marinara sauce with oregano, grated parmigiano cheese and served over spaghetti

  • LunchUSD 16.50
  • DinnerUSD 23.50

• Della Baia

  medallions topped with crabmeat, melted mozzarella cheese in cream sauce and served over fettuccine

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Alla Florentina

  topped with spinach and mozzarella cheese, baked in a sherry wine and cream sauce and served over fettuccine

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Alla Valdostana

  topped with prosciutto and mozzarella cheese in a light marinara sauce and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Alla Francese

  dipped in egg and sautéed in a lemon and wine sauce with a side of penne pasta with marinara sauce

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Alla Siciliana

  with peas, mushrooms and roasted red peppers in a marsala wine sauce and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Alla Sorrentina

  topped with eggplant, prosciutto and mozzarella cheese in a light marsala wine sauce and served over spaghetti

  • LunchUSD 15.50
  • DinnerUSD 22.50

• Di Mamma's

  in aglio-olio & lemon with artichoke hearts, sundried tomatoes and served over penne pasta

  • LunchUSD 15.50
  • DinnerUSD 22.50