Sunday May 13th – Brunch - $95 per person for a 3 course shared meal including a selection of appetizers to share, main dishes to be chosen individually and desserts to be shared for the entire table. A wine pairing will also be made available.
Sunday, May 13, 2018
Menu dégustation copieux avec accompagnement de vins excellent + service attentif, agréable et décontractée....tout pour passer une excellente soirée.
C’est la raison pour laquelle nous y revenons occasionnellement.
From start to finish, it was an excellente experience!
This lovely spot never disappoints! We were in town for only a few days and had to enjoy brunch. Lovely!
Amazing evening for my brother’s birthday. Everyone had the best time, best food, best wine and best dessert ! The service continues to wow me - we are so spoiled by the entire Boulud team. Can’t wait to be back ! It was lovely to dine at the Chef’s table, the little nook next to kitchen. It felt we had our own special place. Thank you again
Mon épouse et moi-même étions dans la magnifique verrière, à l’arrière. Service impeccable et beaux sourires partout, en débutant par le préposé à l’accueil, le personnel au vestiaire, les serveurs, la sommelière et j’en passe. La nourriture était raffinée et délicieuse du début des 4 services jusqu’à la fin, incluant les petits amuse-gueules et les apéritifs. Prix: 341$ taxes et pourboires inclus, pour un 4 services. Un peu cher mais justifié considérant que le restaurant se situe dans un des plus beaux hôtels de Montréal, le Ritz-Carlton, et que la nourriture et le service furent exceptionnels. Nous y retournerons.
My favorite restaurant of all time! We loved it!!!! Service, ambiance, and food were out of this world!
Amazing experience. Went there for our wedding anniversary and won't forget it. The food is what every gastrofriend would seek. The service is unique. It's among the best services I had in Canada along with Scaramouche in Toronto and L ' Atelier by Joel Robuchon and Bar George in Montreal. If I had to mention something in terms of improvement is certainly to move the 1 big ravioli from the main dishes list to the starters list because its portion is not considered enough to be called "main dish" . Another comment has to do with the amuse bouche. In my opinion chef Daniel should substitute the arancini with something more refreshing, light and creative. It's not the best beginning to fill your mouth with a deep fried rice ball. I will certainly be back.
We had the best lunch. Our server was truly "take homeable_Thank you for making a birthday so special
One of the best restaurant experiences I've ever had. The 7 course tasting menu with wine pairing is a must.
Not in a writing mood right now
Cuisine de tres haut niveau.
Service a la hauteur.
Seul bemol: le prix des vins est gênant. Un “mark-up” de 400% est inadmissible.
Somme toute, une belle soiree quand meme.
Just perfect food with excellent services. Really loved the entree with Snow Crab and the deer, the were exceptional.
Best restaurant in Montreal - ambience, food, service, excellent cocktails and wine list. Does justice to the original Ritz Carlton restaurant.
very pleasant welcome; knowledgeable server; conscientious service.
We almost left because we waited so long for the dessert that we no longer desired it.
La comida exquisita y el servicio excelente
It's a very nice restaurant, the food is very delectable and the presentation of it is simply wonderful. The staff is very attentive, somewhat expensive for the portions, yet completely worth it for celebrations.
Marie-Christine made our experience fantastic. Food is amazing and the service is charming and top notch. Merci bien
Outstanding!!!! Amazing 5 star service.
Food was delicious and fresh, can’t wait to go back!
Well below par for gourmet French dining. The dover sole looked great but lacked flavor. The mezilune (not spelled correctly) ravioli is just terrible. The menu is small so there is no excuse for serving anything less than perfectly balance flavor.
Un peu cher compte tenu de l'offre gastronomique à Montréal. Vin au verre ( 4 onces) à 19 dollars. Peu de bouteille en bas de 100 dollars. Pas de table d'hôte. Service extrêmement attentionné.
A perfect spot for a celebratory meal or a special occasion. The food is top notch and worth every penny.
The best restaurant in Montreal. Everything just excellent. Thank you for unforgettable time.
Thanks for the experiance and the food.
Eveything was on point form the mokent you walk in until you leave. The maitre D takes your jackets and seasts you to the restaurant. Then you are greetd by the waiter and offers you drionks to start off your night. Food is great and service in impeccable.
Great for special occasions and will be going back in the near future
We are always so very well taken care of here. The staff is warm and very attentive. The food is delicious! Maison Boulud is one of our favourite places in the city!
WE love the food at Maison Boulud and the service is amazing!!
40 years together
Celebrated my girlfriend’s birthday here, what can I say.....just WOW! Just AMAZING! From the time we entered the door to leaving, every step was like a carefully synchronized orchestra!
The service was more than what I could ask for, exceptional! The food was incredible, the presentation was spot on, really surprised me how great it looked and the taste was just out of this world! My girlfriend loved the cocktails!
The price was right, not expensive at all, I’ve dined at other institutions in Montreal which are much more expensive but Maison Boulud is not expensive. People come here for the food, service, atmosphere, it’s a great place, much better than any other restaurant in Montreal! I’ll definitely be coming back for business meals or other special occasions!
Thank You Maison Boulud!
Excellent repas, les saveurs et la présentation étaient parfaites, la sommelière était d’excellent conseil et nous a fait faire de belles découvertes. Une longueur à la toute fin pour recevoir la note, mais sinon le rythme a été bon. Prix un peu salé pour le digestif par contre.
Service et décor exceptionnels, cuisine de très grande qualité, mets remarquables, personnel très sympathique et accueillant. Prix très élevés mais justifiés par une expérience mémorable
Très bon restaurant, décors fabuleux, ambiance chaleureuse, service incroyable, bonne carte de vin et le repas digne de sa réputation. Le foyer au milieu de la salle augmente le climat apaisant ainsi que la disposition des tables.
Bravo, j'y retournerai.
Food was excellent, but wine pairing was disappointing.
Great location, nice menu, friendly service from waiting staff. Kitchen super slow. Food lukewarm. Have eaten here many times and it has been better
My second visit. The food is exceptional in both its presentation and the complexity of the taste experience. Service is attentive. The room is warm and inviting.
It was amazing! My boyfriend’s first time there, and he loved it! Coming back soon!
Maison Boulud never disappoints. The food is always amazing, such a wide range of cocktails, and the service is top notch!
I was there twice and same conclusion: the food is not that excellent for a gastronomic restaurant. Very good but not outstanding like other restaurants I did in Paris, NY, London... The WOW effect is missing in the plate and in the decor. Overall too expensive for what it is. Almost 70$ for "spaghetti aux truffes" with al dente spaghettis covering max half the plate and 7-8 truffle chips on the top was even some kind of a joke. The service was very good and the atmosphere cosy though.
The most underwhelming experience unfortunately. Nice endive salad, really poorly prepared porchetta. Great service but genuinely the most disappointing experience as Daniel Boulud restaurants are generally incredible and consistent.