Sunday, May 11 · 11AM – 3PM
Omelet Station
Freshly Made-to-Order Omelets with choice of: Smoked Ham, Crisp Bacon, Sausage, Seasonal Vegetables, and Cheeses
Waffle and Pancake Station
Made-to-Order Pancakes & Waffles with Fresh Fruits, Whipped Cream, and Assorted Syrups Gourmet Cereals and Mini Bakery Delights
Taco Station
Create-Your-Own Tacos with Soft Corn and Flour Tortillas:
Grilled Chicken
Carne Asada
Sautéed Seasonal Vegetables
Carving
Brisket Au Jus
Cilantro Marinated Pork Tenderloin
Prime Rib USD 11.99
Not Included
Seafood and Sushi Bar
Tropical Shrimp Ceviche with Mango
Kanika Avocado Salad
Fish Carpaccio with Citrus Sauce
Sushi: California, Tuna, and Vegan Roll
Main Courses
Crispy Lemon-Baked Fish
Chicken Cordon Bleu
Lebanese Vermicelli Rice
Sautéed Asparagus and Red Peppers
Applewood-Smoked Bacon
Grilled Turkey Sausage Links
Fluffy Scrambled Eggs
Home Style Potatoes
Salad Bar
Crunchy Asparagus Orzo
Italian Chopped Salad
Quinoa Chickpea Salad
Seasonal Greens with House-Made Dressings
Ham & Cheese Platter
Artisan French Bread
Dessert Station
Cinnamon Churro
Strawberry Panna Cotta
Crème Brûlée
Caramel Flan
Key Lime Pie
Selection of Ice Cream