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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Lupa.
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Booked 112 times today

Lupa

4.5
4306 reviews
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$31 to $50
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Italian
Top Tags:
  • Fit for Foodies (76)
  • Good for a Date (67)
  • Neighborhood Gem (64)
Lupa specializes in high quality, moderately-priced Roman fare with a New York edge. Lupa is a fun, boisterous and unpretentious trattoria with a warm and welcoming atmosphere.
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Private dining
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Sundays - Thursdays: 11:30am-11pm;
Fridays & Saturdays: 11:30am-12midnight
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Phone number
(212) 982-5089
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Cruz Goler
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Neighborhood
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Cross street
Between Houston and Bleecker Streets
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Parking details
Parking is available at a public garage at 223 Thompson Street, between Bleecker and West 3rd Streets.
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Public transit
B,D,F,V or A,C,E to West 4th St.
6 to Bleecker St.
1 to Houston St.
R or W to Prince St.
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Special events & promotions
Join us for Easter on Sunday, March 31st! We are offering a 4-course menu prepared in the traditional Roman style! Reservations now available by phone only: (212) 982-5089
Additional
Banquet, Bar Dining, Beer, Counter Seating, Full Bar, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

The Sala di Ricezione is an intimate, banquette-lined space decorated in warm earth tones. It is available for both lunch and dinner events and can accommodate parties of up to 30 guests. A prix fixe menu is offered for parties of this size.

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What 4306 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.5
food
4.3
service
4.3
ambience
4.1
value
Noise · Moderate
85% of people would recommend it to a friend
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  • 2
  • 1
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vipTaylor (New York Area)
5.0
Dined 9 hours ago

One of the most consistent restaurants I have ever been to. Duck on a Tuesday will change your life.

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vipOpenTable Diner (New York Area)
4.0
Dined 17 hours ago

This Roman Osteria boasts authentic pasta dishes that will rival and surpass most anything you will have in Rome itself. Very good, warm service, a casual environment and an excellent Italian wine list. A very good value.

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OpenTable Diner (San Francisco)
5.0
Dined 3 days ago

We had dined at and enjoyed Lupa previously. This was a special birthday occasion. Service was exceptional, food was terrific, staff planning the event could not have been more helpful. A good time was had by all.

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vipPasta (New England)
5.0
Dined 4 days ago

Closest food to Rome that I have had in US. The Pastas, wine, salads were all authentic Roman recipes.

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Lives2eat (New York Area)
3.0
Dined 4 days ago

Good quality ingredients, well prepared. Service was very good, too.

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OpenTable Diner (New York Area)
4.0
Dined 5 days ago

Enjoyed our meal here! Waiter was on his way out & new waiter took over. Service could've been a bit more attentive & i think it was because of changing shifts?? Food was good & would go back for the pasta tasting!

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vipTheGreatDeveiner (New York Area)
4.0
Dined 6 days ago

You forget about it. But it is still great, and it is still hard to choose, because so many dishes appeal. The assorted cured meats are so much more interesting than they sound. I had a special rabbit ragout with garganelli and saffron that hit every note. Everybody left happy they came, and at $200 for 3 you want to believe. We did, we do, we will.

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vipOpenTable Diner (New York Area)
4.0
Dined on January 17, 2018

Amazing pastas! Probably my favorite spaghetti carbonara in NYC. Great place for a cozy meal on a cold winter night.

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OpenTable Diner 
3.0
Dined on January 15, 2018

They crowded four of us onto a small round table which I was not too happy about even though we had made reservations. But all else was great!

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vipPieter (New York Area)
3.0
Dined on January 14, 2018

This was the second time at Lupa. The atmosphere is nice and casual and the service is good. The food however was somewhat bland. We had the rigatoni with the duck ragout, followed by saltimbocco. The duck ragout lacked taste and the saltimbocca was not as tender as we would have expected. Decent wine cellar, however the wine was served too cold. All in all, a decent meal but did not meet/exceed our expectations.

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