Lucia's Italian Restaurant

Antipasti

• Marinara & Goat Cheese Sauce$4.00

  the perfect dipping sauce with our homemade bread.

• Calamari$8.00

  tender calamari rings flash fried and served with marinara sauces.

• Arancini$6.00

  risotto, three italian cheeses, and pepperoni formed into balls and flash fried. served with our house marinara.

• Gorgonzola Mussels$9.00

  prince edward island mussels simmered in a white wine gorgonzola sauce with diced onions and fresh parsley.

• Mozzarella Caprese$7.00

  oven roasted tomatoes layered with fresh buffalo mozzarella. topped with virgin olive oil, aged balsamic vinegar and fresh basil.

• Grilled Portabella$7.00

  grilled portabella mushrooms atop garlic crostini toasts and drizzled with gorgonzola cheese sauce.

• Mozzarella Fritti$6.50

  wedges of whole milk mozzarella dusted in bread crumbs and lightly fried.

• Homemade Soup$4.00

Insalata

Choice Of Soup Or Salad With Every Entree. Topped With Croutons And Shaved Parmesan. With Or Without Anchovy Filets. Dressing Contains Anchovies. Salad Without An Entree $6.95 Add Grilled Chicken $3.95

• Garden Salad

  mixed organic greens tossed with fresh vegetables, chick peas and homemade croutons. italian or balsamic vinaigrette. with or without blue cheese crumbles.

• Walnut And Pear Salad

  fresh spring mix with sliced bartlett pears, maple glazed walnuts and a herbed walnut dressing. with or without blue cheese crumbles.

• Caesar Salad

  crisp romaine tossed with our homemade caesar dressing

Just Pasta

Add In Extras: Meatballs, Italian Sausage, Chicken Or Shrimp $3, Broccoli Or Mushrooms $1.50

• Pastas$10.95

  angel hair, penne, fettucini, spaghetti, whole wheat penne, gluten free pasta

• Sauces$10.95

  lus red sauce, bolognese meat sauce, alfredo, marinara

Italian Favorites

All Entrees Include Your Choice Of Soup Or Salad.

• Lucias Lasagna$17.95

  a customer favorite! layers of pasta, beef, italian sausage, veal and four cheeses topped with lus red sauce.

• Aegean Pasta$17.95

  penne pasta tossed with pesto, feta cheese, chicken, mushrooms, sundried tomato, artichoke hearts, spinach and kalamata olives.

• Eggplant Parmesan$16.95

  medallions of fresh eggplant breaded and baked with mozzarella and lus red sauce. served with your choice of pasta, sauteed spinach or broccoli.

• Spinach Crepes$16.95

  handmade crepes stuffed with seasoned ricotta cheese and fresh spinach, then baked with mozzarella and lus red sauce.

• Pasta Broccoli$16.95

  penne pasta and broccoli tips tossed with pesto and parmesan cheese. served with your choice of grilled chicken or shrimp.

• Ravioli$16.95

  ricotta cheese stuffed ravioli tossed with our homemade pesto, set atop lu's red sauce.

Seafood

All Entrees Include Your Choice Of Soup Or Salad.

• Seared Scallops$18.95

  parmesan encrusted diver sea scallops served with mushroom risotto and chardonnay sauce.

• Tilapia Parmesan$17.95

  tilapia filet lightly dusted with italian bread crumbs and parmesan cheese then baked and drizzled with lemon butter sauce. served with your choice of pasta, sauteed spinach or broccoli.

• Cioppino$18.95

  an italian seafood stew loaded with prince edward island mussels, scallops, tilapia, shrimp, and little neck clams simmered in a delicate marinara and wine sauce. served over al dente spaghetti

• Seafood Shells$18.95

  large pasta shells stuffed with shrimp, scallops and seasoned ricotta cheese. baked in lus red sauce and a sprinkle of mozzarella

Chicken & Veal

All Entrees Include Your Choice Of Soup Or Salad.

• Chicken Picatta$18.50

  chicken breast sauteed with white wine lemon butter sauce and spanish capers. served with your choice of pasta, sauteed spinach or broccoli.

• Chicken Or Veal Marsala$18.50

  chicken breasts or top round veal sauteed with fresh mushrooms and cribari marsala wine. served with your choice of pasta, sauteed spinach or broccoli.

• Chicken Or Veal Parmesan$18.50

  tender and crispy chicken breast or top round veal baked with lus red sauce and whole milk mozzarella. served with your choice of pasta, sauteed spinach or broccoli.

• Veal Saltimboca$18.95

  veal sauteed in lemon butter sauce with provolone cheese, spinach and parma prosciutto. served with your choice of pasta, sauteed spinach or broccoli.

• Veal Francese$18.50

  veal lightly egg battered and sauteed in a lemon butter sauce. served with your choice of pasta, sauteed spinach or broccoli.

Pizzette

Toppings: Pepperoni, Italian Sausage, Meatball, Chicken, Mushroom, Onion, Tomato Slices, Roasted Garlic, Spinach, Basil, Goat Cheese, Anchovies, Green Or Black Olives $0.99 Each

• Build Your Own$10.95

  Personal 12” homemade pizza dough, hand tossed and baked to perfection. Choose from “Traditional” with red pizza sauce or “White Pizza” with a virgin olive oil base.

Dessert

All desserts are made fresh, in-house, daily by Lucia.

• Lemon Cake$5.00

  light moist alternating layers of lemon cake with a lemon curd and covered in our fresh whipped icing

• Chocolate Heath Bar Cake$5.00

  definitely the best chocolate cake ever. perfectly balanced richness with chocolate mousse and heath bar candies. covered with our fresh whipped cream icing.

• Tiramisu$5.00

  an italian favorite thats a must. made with espresso soaked lady fingers, bourbon and mascarpone cheese.

• Italian Cannoli$5.00

  fresh ricotta cheese whipped with confectioners sugar, almonds and chocolate chips. generously stuffed in a crispy light cannoli shell. comes with two.

• Cherry Cheesecake$5.00

  an italian style cheesecake prepared with fresh ricotta and cream cheeses. smothered in a delicious cherry sauce. a classic that never gets old.

• Snickers Cheesecake$5.00

  an italian style cheesecake blending fresh ricotta cheese, cream cheese with chunks of snickers bar. drizzled with an extra layer of caramel on top.

• Spumoni Italian Ice Cream$5.00

  a refreshing combination of raspberry, chocolate and pistachio.

• Lu’s Famous Carrot Cake$5.00

  Moist layers of mouth-watering carrot cake alternating with cream cheese frosting.