Da Dividere (To Share)
Olive Marinate (VE)GBP 4.50
Marinated green olives with garlic, chilli, basil, parsley and extra virgin olive oil
Selezione di Pane (VE)GBP 5.20
Selection of our fresh everyday, handmade bread served warm
Garlic Bread (V/VE)GBP 8.50
Made on our pizza base, garlic and herb bread with mozzarella cheese, tomato sauce or both
Focaccia (VE)GBP 8.50
Traditional Italian focaccia with sea salt and extra virgin olive oil
Antipasto Misto di Salumi e FormaggiGBP 14.90
Selection of the finest Italian cured meats and cheeses served with focaccia, flat bread and breadsticks Per Person
Frittura di PesceGBP 16.50
Deep fried calamari, scallops, king prawns and white bait served with tartare sauce, sweet chilli sauce and lemon Per Person
Pasta, Risotti e Al Forno
Penne All’ Arrabbiata (VE)GBP 15.90
Short penne pasta in a spicy tomato sauce with chilli and garlic, add roasted chicken for £4.00
Spaghetti CarbonaraGBP 16.90
Pancetta, egg yolk, Pecorino cheese and black pepper and a touch of double cream
Spaghetti BologneseGBP 16.90
Spaghetti pasta with slow cooked beef ragù
Rigatoni Alla Norma (V)GBP 16.90
Traditional Sicilian dish with aubergine, tomato, basil and garlic topped with Pecorino cheese
Lasagna Alla BologneseGBP 16.90
Oven baked, classic beef ragù “Bolognese”, béchamel and Grana Padano cheese
Tagliatelle ai Funghi Porcini (V)GBP 17.90
Fresh egg pasta in a creamy mushroom sauce, add roasted chicken for £4.00
Risotto Funghi e Tartufo (V)GBP 19.90
Carnaroli rice, wild mushrooms and summer black truffle
TAGLIATELLE DAN TELLGBP 19.90
Fresh egg pasta with chicken and mushroom in a creamy tomato sauce
LUCARELLI SIGNATURE RAVIOLI AL CACIO E PEPE (V)GBP 20.50
Ravioli filled with Pecorino cheese and black pepper, served in a creamy sauce. A Lucarelli best seller!
PENNE POLLO E GAMBERETTIGBP 21.95
Penne pasta, chicken, baby prawns in a cream sauce
SPAGHETTI ALLE VONGOLE E GAMBERONIGBP 21.95
Spaghetti with clams and prawns in a tomato and cream sauce
SPAGHETTI GAMBERI E POMODORINIGBP 21.50
Spaghetti with king tiger prawns, cherry tomatoes, fresh chilli, garlic, lobster bisque and fresh basil
RISOTTO ALLA PESCATORAGBP 29.50
Arborio rice with clams, mussels, calamari and mix fish cooked in a reach tomato sauce
SPAGHETTI LOBSTERGBP 34.50
Spaghetti with half fresh lobster in a garlic, tomato and cream sauce
ANTIPASTI (STARTERS)
BRUSCHETTA AL POMODORO (V)GBP 8.50
Italian toasted Altamura bread with tomatoes, garlic, basil and extra virgin olive oil
CAPRINO GRIGLIATO (V)GBP 9.50
Grilled goat’s cheese served with toasted bread and sweet marmalade sauce
INSALATA CAPRESE (V)GBP 9.90
The most famous of the Italian salads, made with fresh tomatoes, buffalo mozzarella and basil dressing
ZUPPA DEL GIORNO (V)GBP 9.90
Soup of the day served with croutons
FUNGHI ALLA CREMA (V)GBP 10.50
Button mushrooms cooked with garlic and cream
CALAMARI FRITTIGBP 10.90
Fried squid rings served with tartar sauce and lemon
CHICKEN LIVER PATÉGBP 11.50
Served with caramelised red onion jam and salad on toasted bread
COZZE SCOPPIATEGBP 12.90
Fresh mussels sautéed with cream or tomato sauce, garlic, chilli and parsley
GAMBERONI IN SALSA PICCANTEGBP 14.50
Pan fried tiger prawns cooked in tomato, cream, garlic, chilli and parsley, served with toasted bread
CAPESANTE AGLI SPINACIGBP 14.50
Fresh baked scallops, spinach and lobster sauce
PIZZA
PIZZA MARGHERITA (V)GBP 14.90
Tomato base with mozzarella and basil
PIZZA VEGETARIANA (V)GBP 14.90
Tomato base with mozzarella, onions, mushrooms and peppers
PIZZA CALABRESEGBP 16.90
Tomato base with mozzarella, Calabrian salami, ‘Nduja, red onions and chilli flakes
PIZZA CAPRICCIOSAGBP 16.90
Tomato base, mozzarella, ham, mushroom, artichoke hearts and black olives
CALZONE POLLO E FUNGHIGBP 16.90
Tomato base with mozzarella, roasted chicken and wild mushrooms
PIZZA LUCARELLIGBP 18.50
Margherita base, rocket salad, Grana Padano shavings and Parma ham
PIZZA TRENTINA AL TARTUFOGBP 18.90
White base with mozzarella, smoked provola cheese, PDO speck and black truffle
PIZZA QUATTRO FORMAGGI (V)GBP 18.90
White pizza base, mozzarella, gorgonzola, asiago and Grana Padano cheese
CARNE (Meat)
PETTO DI POLLO ALLA MILANESEGBP 23.90
Breaded and fried chicken breast in crispy breadcrumbs, served with mayonnaise, lemon, rocket, cherry tomatoes and parmesan shaves salad
POLLO ALLA BOSCAIOLAGBP 24.90
Oven baked chicken supreme in a wild mushroom creamy sauce
POLLO DELLA CASAGBP 25.90
Pan fried supreme of chicken with peppers and spicy sausage in a rich tomato sauce
VITELLO AI FUNGHIGBP 26.50
Pan fried veal escalope cooked in cream, brandy, mustard and chopped mushrooms
VITELLO SALTIMBOCCAGBP 26.50
Pan fried veal escalope in a sage butter sauce, topped with Parma ham
COSTOLETTE D’AGNELLO ALLA SCOTTADITOGBP 28.90
Flame grilled lamb cutlets served with mash potatoes, peas and mint in a red wine reduction
MISTO DI CARNE ALLA GRIGLIAGBP 33.90
Flamed grilled selection of our meats including: steak, lamb cutlets, chicken breast and veal
FILETTO DI MANZO ALLA ROSSINIGBP 38.90
Pan fried 28 days dry aged 8oz fillet of beef, served with Madeira demi-glazed sauce, chicken liver paté and bread crouton
FILETTO DI MANZO AI FUNGHI E TARTUFOGBP 38.90
Flame grilled (28 days dry aged) 8oz fillet of beef served in a creamy mushroom and truffle sauce
FILETTO DI MANZO AL PEPE VERDEGBP 38.90
Flame grilled (28 days dry aged) 8oz fillet of beef served in a creamy green peppercorn sauce
FILETTO BURRO E AGLIOGBP 38.90
Flame grilled (28 days dry aged) 8oz fillet of beef served in a garlic butter sauce
FILETTO AL GORGONZOLA PICCANTEGBP 38.90
Pan fried 9oz beef fillet (28 days dry aged) in a marsala wine topped with mature gorgonzola sauce
Pesce (Fish)
Salmone al Sapore di MareGBP 25.90
Fillet of salmon from the grill with young prawns and lemon butter
Triglia alla PuttanescaGBP 26.90
Baked red mullet fillets in Tomatoes, olives, capers, anchovies, garlic, chilli and extra virgin olive oil
Branzino alla GrigliaGBP 26.90
Whole grilled seabass
Pescatrice della CasaGBP 28.90
Pan fried fillet of monkfish served in a creamy garlic sauce, spinach and fried onions
Capesante alla ThermidorGBP 27.50
Pan fried scallops served in a rich thermidor sauce
Grigliata di Pesce MistoGBP 37.90
Mixed grilled fish of the day, served with garlic butter sauce, lemon and fresh parsley
Lobster ThermidorGBP 54.90
Oven baked whole lobster served in a rich thermidor sauce
Surf and TurfGBP 59.90
8oz beef fillet steak served in a peppercorn sauce and half lobster in a thermidor sauce
Contorni (Sides)
Pizza Margherita (V)GBP 14.90
Tomato base with mozzarella and basil
Pizza Vegetariana (V)GBP 14.90
Tomato base with mozzarella, onions, mushrooms and peppers
Pizza CalabreseGBP 16.90
Tomato base with mozzarella, Calabrian salami, ‘Nduja, red onions and chilli flakes
Pizza CapricciosaGBP 16.90
Tomato base, mozzarella, ham, mushroom, artichoke hearts and black olives
Calzone Pollo e FunghiGBP 16.90
Tomato base with mozzarella, roasted chicken and wild mushrooms
Pizza LucarelliGBP 18.50
Margherita base, rocket salad, Grana Padano shavings and Parma ham
Pizza Trentina al TartufoGBP 18.90
Margherita base, rocket salad, Grana Padano shavings and Parma ham
Pizza
White base with mozzarella, smoked provola cheese, PDO speck and black truffle
PIZZA QUATTRO FORMAGGI (V)GBP 18.90
White pizza base, mozzarella, gorgonzola, asiago and Grana Padano cheese
Appetizers
BRUSCHETTA AL POMODORO (V)GBP 8.50
Italian toasted Altamura bread with tomatoes, garlic, basil and extra virgin olive oil
CAPRINO GRIGLIATO (V)GBP 9.50
Grilled goat’s cheese served with toasted bread and sweet marmalade sauce
FUNGHI ALLA CREMA (V)GBP 10.50
Button mushrooms cooked with garlic and cream
CALAMARI FRITTIGBP 10.90
Fried squid rings served with tartar sauce and lemon
CHICKEN LIVER PATÉGBP 11.50
Served with caramelised red onion jam and salad on toasted bread
Salads
INSALATA CAPRESE (V)GBP 9.90
The most famous of the Italian salads, made with fresh tomatoes, buffalo mozzarella and basil dressing
Soups
ZUPPA DEL GIORNO (V)GBP 9.90
Soup of the day served with croutons
Seafood
COZZE SCOPPIATEGBP 12.90
Fresh mussels sautéed with cream or tomato sauce, garlic, chilli and parsley
GAMBERONI IN SALSA PICCANTEGBP 14.50
Pan fried tiger prawns cooked in tomato, cream, garlic, chilli and parsley, served with toasted bread
CAPESANTE AGLI SPINACIGBP 14.50
Fresh baked scallops, spinach and lobster sauce
Pasta
PENNE ALL’ ARRABBIATA (VE)GBP 15.90
Gluten free pasta available upon request
Short Penne Pasta
in a spicy tomato sauce with chilli and garlic, add roasted chicken for £4.00
Spaghetti CarbonaraGBP 16.90
Pancetta, egg yolk, Pecorino cheese and black pepper and a touch of double cream
Spaghetti BologneseGBP 16.90
Spaghetti pasta with slow cooked beef ragù
Rigatoni Alla Norma (V)GBP 16.90
Traditional Sicilian dish with aubergine, tomato, basil and garlic topped with Pecorino cheese
Lasagna Alla BologneseGBP 16.90
Oven baked, classic beef ragù “Bolognese”, béchamel and Grana Padano cheese
Tagliatelle Ai Funghi Porcini (V)GBP 17.90
Fresh egg pasta in a creamy mushroom sauce, add roasted chicken for £4.00
Risotto Funghi E Tartufo (V)GBP 19.90
Carnaroli rice, wild mushrooms and summer black truffle
Tagliatelle Dan TellGBP 19.90
Fresh egg pasta with chicken and mushroom in a creamy tomato sauce
Lucarelli Signature Ravioli Al Cacio E Pepe (V)GBP 20.50
Ravioli filled with Pecorino cheese and black pepper, served in a creamy sauce. A Lucarelli best seller!
Penne Pollo E GamberettiGBP 21.95
Penne pasta, chicken, baby prawns in a cream sauce
Spaghetti Alle Vongole E GamberoniGBP 21.95
Spaghetti with clams and prawns in a tomato and cream sauce
Spaghetti Gamberi E PomodoriniGBP 21.50
Spaghetti with king tiger prawns, cherry tomatoes, fresh chilli, garlic, lobster bisque and fresh basil
Risotto Alla PescatoraGBP 29.50
Arborio rice with clams, mussels, calamari and mix fish cooked in a reach tomato sauce
Spaghetti LobsterGBP 34.50
Spaghetti with half fresh lobster in a garlic, tomato and cream sauce
Mixed Salad (V-VE)GBP 4.80
Spinach (V-VE)GBP 5.10
French Fries (V-VE)GBP 5.10
Baby Roasted Potatoes (V-VE)GBP 5.20
Rocket & Parmesan SaladGBP 5.40
Mixed Vegetables (V-VE)GBP 5.40
Zucchine Fritte (V)GBP 5.90
Peas with Pancetta and a Touch of CreamGBP 6.20
Truffle & Parmesan Italian FriesGBP 6.80
White Wines
Colderove Bianco
Harmonic and full flavoured, balanced by a clean, crisp acidity and a dry finish
- 175mlGBP 7.20
- 250mlGBP 10.40
- BottleGBP 29.80
Chardonnay
This wine offers elderflower and Golden Delicious apple flavours lifted by zesty acidity. Vibrant and fresh
- 175mlGBP 7.30
- 250mlGBP 10.50
- BottleGBP 29.90
Pinot Grigio
Delicately dry wine, with elegant fruity and floral notes followed by a fresh fruity finish
- 175mlGBP 7.50
- 250mlGBP 10.70
- BottleGBP 31.50
Verdicchio
A very drinkable, pleasant wine that is balanced, full bodied, harmonious and fresh, with a lingering almond aftertaste
- 175mlGBP 8.40
- 250mlGBP 11.70
- BottleGBP 34.00
Sauvignon
Grapefruit, passion fruit with green pepper and tomato leaf aromas. The palate matches the nose with a good acidity
- 175mlGBP 8.50
- 250mlGBP 11.80
- BottleGBP 35.00
VermentinoGBP 37.00
Dry with flavours of grapefruit and citrus, with good minerality and sapidity. This wine is fresh, light bodied and well balanced
LuganaGBP 42.00
Straw-yellow colour wine with greenish shades. It's aroma is floral, slightly citrus with hints of almond
Gavi di GaviGBP 58.00
Fresh, persistent aroma with hints of floral and fresh fruit. Pleasantly dry, crisp and harmonious
Pomino BiancoGBP 62.00
Perfect harmony with predominant aromas of pear and peach and hints of grapefruit and bergamot when tasted. Its smoothness and freshness are beautifully balanced
Rosé Wines
Colderove Rosé
A lovely rosé, soft strawberry and raspberry aromas
- 175mlGBP 7.60
- 250mlGBP 10.70
- BottleGBP 31.00
Pinot Grigio Rosé
An elegant, well-balanced rosé
- 175mlGBP 8.30
- 250mlGBP 11.70
- BottleGBP 34.00
We Don't Mind Wines From Other Countries
Chablis - FranceGBP 49.00
Fresh, mineral and floral on the nose. Well-balanced and lively on the palate with citrus notes
Sancerre - FranceGBP 51.00
White and yellow fruits with hints of orange and lime citrus. Well balanced with undertones of mature fruitiness
Sunday Roast Lunch
Served 12pm - 5pm every Sunday
Two CoursesGBP 25.90
Three CoursesGBP 29.90
Bottomless Brunch
Enjoy two dishes from our set menu, two delicious cocktails and all the Prosecco you can drink! Every Friday and Saturday from 12pm – 3pm
Bottomless BrunchGBP 29.95
Red Wines
By the Bottle
Colderove RossoGBP 29.80
Well balanced harmonious fruit and a delicate almond notes in the finish
- 175mlGBP 7.20
- 250mlGBP 10.40
CabernetGBP 29.90
Medium bodied red with a nice balance between red fruits, herbs and peppery earthiness
- 175mlGBP 7.30
- 250mlGBP 10.50
Montepulciano D'AbruzzoGBP 29.90
Complex aroma with hints of ripe fruit, cherry and cocoa. A full bodied wine with peppery notes on the finish
- 175mlGBP 7.30
- 250mlGBP 10.50
PrimitivoGBP 31.00
Dry with a fine structure and outstanding roundness. It shows a complex fruitiness on the palate that is remarkably persistent
- 175mlGBP 7.60
- 250mlGBP 10.70
MerlotGBP 33.00
On the palate it is dry, well structured and slightly sapid
- 175mlGBP 8.00
- 250mlGBP 11.00
Nero D'AvolaGBP 34.00
Nero d'Avola is a rich, full-bodied Sicilian red wine with bold flavours of dark cherry, plum, and spice.
Salice SalentinoGBP 36.00
Salice Salentino is a rich, velvety red wine from Puglia, featuring intense flavours of dark cherry, plum, and spice.
CannonauGBP 37.00
Cannonau is a robust, aromatic red wine from Sardinia, with rich flavours of ripe red berries, spice, and earthy undertones
Chianti ClassicoGBP 39.00
The most classic, quintessential Chianti Classico. It displays violet, cherry and leather flavours. Well balanced and full bodied
- 175mlGBP 9.60
- 250mlGBP 11.90
Valpolicella RipassoGBP 39.90
Aromas of cherries and chocolate on the nose. Well-balanced, great structure and long finish
BaroloGBP 66.00
Intense aromas of red and violet fruit with a fully ample and velvety flavour and a spicy, light vanilla finish
Amarone Della ValpolicellaGBP 68.00
Notes of ripe black cherry and plum on the nose. Full bodied, great structure, well-balanced and perfectly balanced tannins, alcohol and acidity
Specially Selected by Lucarelli
Brunello di Montalcino DOCGGBP 86.00
Refreshing acidity, mineral depth and finely integrated tannins, from its time spent in oak barrels
Amarone Costasera Masi DOCGBP 99.00
Proud, majestic, complex and exuberant: this is Masi’s gentle giant. It is intense on the first sip with smooth tannins and nice texture and a full bodied mouth feeling
Barbera D’Asti Boschettto VecchioGBP 53.00
A Complex and elegant Barbera. Intense aromas of fresh violet and roses are followed by tart cherry, ripe raspberries and blackberries, and conclude with vanilla and tobacco. An elegant medium to full-bodied wine that is dry, smooth and round with great acidity balanced alongside low levels of tannin.
Barbaresco AlbeisaGBP 88.00
You can find the elegant, striking wines of Barbaresco in the Piedmont region of Northern Italy. These wines are composed of Nebbiolo, the region’s premier grape. Barbaresco wines are generally a light, reddish-orange in color, but they are not light on flavor. Their high acidity and tannins benefit from a couple of years aging, after which these wines reveal invigorating aromas of tart cranberries and cherries, cardamom, earth, and spices. If you ever wished that Pinot Noir had the punch of Cab, this might be the wine for you!
Barolo Pio CesareGBP 180.00
100% Nebbiolo grapes with excellent structure, harmony and elegance. Soft tannins and balanced fruit. produced at this historic family-owned estate
Tignanello IGT AntinoriGBP 220.00
On the nose, the notes of ripe red fruit, together with cassis and blackberries, are in perfect balance with the hints of chocolate and liquorice. The palate is rich, ample, and vibrant and is endowed with lively and silky tannins which give a great complexity and an important length to the finish and aftertaste
Sassicaia Incisa BolgheriGBP 395.00
The bouquet is amplified both in terms of volume and length. Its playlist includes dark berry fruit, spice, leather, liquorice and roasted coffee bean is extremely graceful and silky. The wine's undisputed pedigree is showcased on the palate
Sparkling Wines & Champagnes
Moscato D'Asti
- By The GlassGBP 8.20
- 175mlGBP 12.70
- BottleGBP 34.00
Prosecco DOC
- By The GlassGBP 9.20
- BottleGBP 36.50
Prosecco Rosé
- By The GlassGBP 10.30
- BottleGBP 38.90
HSE Champagne
- By The GlassGBP 12.50
- BottleGBP 65.00
HSE Champagne Rosé
- By The GlassGBP 14.00
- BottleGBP 70.00
Moet & ChandonGBP 85.00
Veuve ClicquotGBP 90.00
Laurent Perrier RoséGBP 140.00
Dom PerignonGBP 300.00
CristalGBP 420.00
