LRB Cantina
Popular dishes
Golden Beet Salad
asparagus, grilled scallion salad with goat cheese, with lemon vinaigrette
1 reviews
Steak Salad*
smoked ribeye, on mixed greens with blue cheese crumbles, tomatoes, pickled onions, cucumber, carrots, and french fries
1 reviews
Chicken Tenders
1 reviews
Food was excellent and service was quick. Our waitress was new but very knowledgeable.
Food was great, service was awesome. Love the location and the ambiance.
Farm to table food was delicious. I had the beet salad and pork chop sandwich - both were fresh and delicious. My hubby had the NY Strip Steak - which also was delicious. He was disappointed only by the portion size for the price of $32.00.
We will definitely be going back and would recommend the LRB Cantina - just don’t expect tacos on their menu.
Love the new menu, great service and the beer!
I was disappointed they changed their entire menu concept. I really enjoyed the previous menu. The tacos and all the apps were always good. I think Farm to Table is a great idea and helps the community, but with that the prices went way up as well. When your name has Cantina in it the menu should reflect that.
Besides that the beer was was good and our server was great.
Their Farm to Table menu is excellent in a beautiful setting with tremendous service.
Excellent. Great experience, fun atmosphere, will definitely be back soon.
Love that this restaurant is striving to support local farmers. Food is on the mark, COVID social distancing is very comfortable, & ambiance is fun & lively. Visited for brunch & everything was delicious (had steak & eggs, with steak cooked perfectly & that collard chimichurri - YUM!).
A fantastic surprise! This place is only been open a few weeks and their food was delicious but not to be outdone by their outrageously fantastic drinks!
Can’t wait to go back!
We loved this place! The atmosphere was great. Food and drinks werr fantastic. Cant wait to go back!
Valentine's special four courses with two farm-to-table food and two drink (beer or cocktail) options per course. Pretty sure my wife and i tried every drink and every food choice. They were all really great or better. Limited seating, reservations-only and each table had a placard with the diners name. Can't wait to go back and try their new menu.
We went for the special Valentine's Day event. Great food that is very fresh, and great pairing of beers/cocktails that wasn't off the shelf. The staff obviously has a lot of talent!
We had a great time and appreciate the work of the staff to make the occasion special.
The food here is farm to table and delicious. Group of seven and we tried many different items. No one was disappointed and we can't wait to go back. It was very clean and the care taken due to Covid was the best I have seen anywhere.
Made reservations and were seated when we arrived-no wait. Food and atmosphere were great! Definitely will go back.
Very impressed! The whole experience was amazing. I will definitely be going back.
Food was fantastic and can’t wait to go back
This is a true farm-to-table experience—food is sourced locally/regionally and in-season. It’s obvious that there is a lot of pride being taken in the preparation, and the portions are all very generous. The flavors are complex and the presentation is beautiful. There were 4 of us in our group and we all ordered a different entree and ate family style so we could try a bunch of different things.
The cocktail menu is a fun addition to the beer selection, and the desserts are fantastic too!
Stephanie was our server and we couldn’t have been happier with the service and the food timing as well as her fun attitude.
Food and drinks we great, but priced a little high.
Very overpriced for what you get. French toast was dry and only accompanied by butter and syrup. Fresh fruit would have been nice when paying $11 for two pieces of bread. Atmosphere seems a bit confusing. French music was playing, but the overall vibe is a Mexican restaurant.
Big mistake changing the menu and cocktail list. Used to be a favorite place we visited frequently, sadly now we won’t be going back.
Very overpriced for the food. $17 for a turkey sandwich...crazy. The food was okay, but nothing to write home about. I will say the carrot cake was one of the best I’ve ever had. The atmosphere was very nice and service was excellent. In my opinion, they need to lower their prices or they won’t make it. I’m sure if you are a beer drinker...you would enjoy. Legal Remedy on Oakland is much better!
Great food! Nice restaurant with great service. Will be back.
To be fair, it was the 2nd day of being open but between the 4 of us, nothing we had was great. No salads on the menu, roasted veggies were overpowered by the sauce. Turkey sandwich was greasy. Fries (suppose to be cooked 3 times per the menu) were not cooked through. Chicken fro the chicken and waffles was overdone. They were out of the 1st two items one in our party wanted. And sadly, not all of the LRB beers were available! My husband really wanted to try a few of the beers you cannot get in stores so we were so disappointed by this. It should be noted also that the Cantina is NOT NEAR the brewery. Just overall not the best experience. The service was great though - for being the 2nd day of opening, everything ran smoothly, our waitress was fantastic, service helpers were excellent.
The new brunch menu was outstanding. Order a bunch of things for the table and just share and enjoy. The pop tart, cinnamon roll and toast and jam were fantastic. The chicken and waffles were some of the best I’ve had.
Delicious Brunch Experience! The 10in cinnamon roll was fantastic!
i was not at all impressed with the food at the newly reopened Cantina. When i think of "cantina", i think of tex-mex and that was not at all what the new menu was. Also the food was very expensive for the quality.
Service was fantastic. Food was very pricey, however I understand the cost being higher from a local farm. Still expensive for 4 deviled eggs costing $7.
FAQs
LRB Cantina is rated 4.6 stars by 28 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.