L'Oursin - La Samanna, a Belmond Hotel
Additional information
- Dining style
Elegant Dining
- Cuisines
Mediterranean, Contemporary French
- Hours of operation
Dinner Mon–Sat 6:00 pm–9:30 pm
- Phone number
0590 87 64 00
- Payment options
AMEX, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Bernard Prim
- Neighborhood
Terres Basses
- Parking details
Hotel Parking
- Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine
What 19 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.1Food
- 4.4Service
- 4.8Ambience
- 3.7Value
Noise • Moderate
- r
rleestump
New York Area
vip26 reviews
5.026 reviews
Dined on December 27, 2022
overall5food5service5ambience5 Is this helpful?
- SM
SharonM
New England
1 review
3.01 review
Dined on December 2, 2022
overall3food2service5ambience5 Is this helpful?
- S
Stephenceo
New York Area
vip190 reviews
5.0190 reviews
Dined on November 28, 2022
overall5food5service5ambience5 Is this helpful?
- O
Okie60
Houston
vip23 reviews
5.023 reviews
Dined on November 26, 2022
overall5food5service5ambience5 Is this helpful?
- r
rleestump
New York Area
vip26 reviews
5.026 reviews
Dined on November 30, 2021
overall5food5service4ambience5 Is this helpful?
- V
Valerio
1 review
4.01 review
Dined on February 16, 2020
overall4food3service5ambience5 Is this helpful?
- ES
EricS
New York Area
1 review
4.01 review
Dined on February 14, 2020
overall4food4service4ambience5 Is this helpful?
- DA
DAVIDK
San Francisco
vip3 reviews
2.03 reviews
Dined on January 27, 2020
overall2food2service2ambience5 Is this helpful?
- AG
AmyG
Philadelphia
1 review
2.01 review
Dined on December 9, 2019
overall2food2service2ambience4 Is this helpful?
- NO
NomoreOursin
San Francisco
1 review
1.01 review
Dined on December 6, 2019
overall1food1service1ambience2 Is this helpful?
- CK
CollinK
Dallas
vip4 reviews
3.04 reviews
Dined on July 12, 2019
overall3food2service2ambience4 Is this helpful?
- SG
SaraG
Austin
3 reviews
1.03 reviews
Dined on June 28, 2019
overall1food1service4ambience4 Is this helpful?
- JC
JimC
Orlando
vip15 reviews
5.015 reviews
Dined on June 23, 2019
overall5food5service5ambience5 Is this helpful?
- SK
StephanyK
Caribbean
1 review
5.01 review
Dined on May 31, 2019
overall5food4service5ambience5 Is this helpful?
- e
eddie
Pittsburgh
vip20 reviews
5.020 reviews
Dined on April 11, 2019
overall5food5service5ambience5 Is this helpful?
- DA
DaveA
Melbourne
vip25 reviews
5.025 reviews
Dined on March 27, 2019
overall5food5service4ambience5 Is this helpful?
- AR
AnthonyR
New York Area
vip4 reviews
5.04 reviews
Dined on March 14, 2019
overall5food5service5ambience5 Is this helpful?
- SK
SteveK
Charleston
vip17 reviews
3.017 reviews
Dined on March 11, 2019
overall3food3service3ambience4 Is this helpful?
- D
Dmac
Tampa
vip22 reviews
3.022 reviews
Dined on August 19, 2017
overall3food3service4ambience5 Is this helpful?
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Diner temperature check required
- Contact tracing information collected
FAQs
L'Oursin - La Samanna, a Belmond Hotel is rated 4.3 stars by 19 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Baie Longue, Terres Basses, Saint Martin 00000
Additional information
- Neighborhood
Terres Basses
- Hours of operation
Dinner Mon–Sat 6:00 pm–9:30 pm
- Cuisines
Mediterranean, Contemporary French
- Dining style
Elegant Dining
- Dress code
Smart Casual
- Parking details
Hotel Parking
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Bernard Prim
- Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine
- Phone number
0590 87 64 00