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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 16 times today

Louis

4.6
1557 reviews
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$30 and under
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Italian
Top Tags:
  • Special Occasion
  • Good for a Date
  • Authentic
Meeting friends, family occasion, on a first date, Louis is the place to raise a glass, celebrate or just mingle and be. Find an intimate booth and enjoy traditional and regional Italian cuisine or experience an urban setting on St. Paul's highest rooftop bar where you can sample small plates and specialty drinks. The interior of Louis is simmering with a rich and handsome feel with beautiful wood floors, exposed brick walls, warm lighting, comfortable booths and large windows.

Louis offers Happy Hour 3-6pm and 9-close everyday, (not valid on event nights) $1-$2 off on select drinks and appetizers.
Dining Style
Casual Elegant
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Cuisines
Italian, Fish, Steak
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Hours of operation
Monday - Thursday: 3:00pm - 11:00pm. Friday: 3:00pm - 12:00am. Saturday: 12pm-12am. Sunday: 12pm-9pm
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Phone number
(651) 222-7378
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jacob Cossetta
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Catering
LOUIS does not offer catering but our sister company Eventi offers a wonderful variety of menus. Go to www.eventi.com for more information.
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Neighborhood
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Cross street
Chestnut
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Parking details
Valet is available everyday at 5pm. $8 normally and $15 on event nights.

Complimentary parking is also available in the Cossettas lot. Enter from Chestnut. Guests are allowed to park in the lot for as long they are in the Cossetta/LOUIS Building. A reservation at LOUIS does not guarantee a parking spot in the lot.
Additional parking is also available in the GOLD Ramp. Rates are usually $8-$20. Enter from Smith Ave.
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Special events & promotions
The LOUIS patio is open, (weather permitting) with a limited bar menu. The full dinner menu is only available inside in the main dining room.

Our Spring Specials Menu is also available until May 31st. Come check it out!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
What 1557 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.2
value
Noise · Moderate
93% of people would recommend it to a friend
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JulieL 
5.0  Dined 4 days ago

It was amazing food. Beautiful place. The waiter was good. Will be back several times more.

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Edavend27 (Minneapolis)
4.0  Dined 5 days ago

Excelent. Realy good food

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sunshinemn 
3.0  Dined 5 days ago

We were seated right away. The service was good. We ordered the clams with white wine sauce and the dish came out in a tomato sauce. My husband had the seafood special which was really good. I ordered the cioppino and again, the seafood was cooked nicely but I was not able to eat the broth because it tasted like an entire box of salt was dropped in it. We ordered coffee to finish our evening and my husband wanted the grappa along with his coffee and the waiter came back to let us know they were out. It's a mixed review ... we "might" try the restaurant again, but it will be a while.

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OpenTable Diner (Denver)
4.0  Dined 5 days ago

Classy, delicious, and EXPENSIVE. $225 before tip for 4 adults to have dinner and drinks. I was startled when we got the check.

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LanaP (Minneapolis)
2.0  Dined 6 days ago

The service was good and attentive. The meatballs and sauce were very good. We both had lasagne, it was awful! It was a giant piece of over cooked, mushy pasta and a bland lasagne. The lasagne was smothered with an awful sauce that was brownish colored with some kind of chunky over cooked meat. It honestly looked like someone got sick on our plates. The lasagne was $18.00 and came with nothing, no salad. We were brought this decent size basket with four tiny pieces of French bread. We could barely find the bread in the basket. We also had dessert which was average. VERY disappointing!

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Andreas (Minneapolis)
3.0  Dined on February 15, 2018

It was a hockey night so it was initially very loud. We thought the table service might improve after the crowd exited, but it did not. Maybe it was the one individual tending our table that made it seemed strained rather than comfortable.

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Tyson (Minneapolis)
4.0  Dined on February 14, 2018

Their filet was amazing and all of their food was incredible! Would definitely eat there again!

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OpenTable Diner (Minneapolis)
4.0  Dined on February 14, 2018

The staff was very attentive and the food was excellent. Will definitely go back.

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AP024 (Minneapolis)
3.0  Dined on February 13, 2018

Food was not worth the high price tag. Big portions, but not very good. Service was adequate, bar selection is wide. Come with deep pockets and fairly shallow expectations.

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vipBMcCabe (Minneapolis)
5.0  Dined on February 13, 2018

As always, wonderful food and service.

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NelleP (Minneapolis)
5.0  Dined on February 10, 2018

First time at Louis and we all loved it. Staff was amazing, responsive and accommodating. All four of us really enjoyed our food and will return. Price was fair and the Tomahawk steak was amazing!!!

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ktrast (Minneapolis)
5.0  Dined on February 10, 2018

We had an amazing evening before the Minnesota Wild game we ate at 4 thinking it may be longer of a wait but food was fast services were amazing gluten free menu was awesome! We had a wonderful dinner

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OpenTable Diner (Minneapolis)
5.0  Dined on February 9, 2018

Dinner was delicious and satisfying! For an appetizer we enjoyed the Fritto Misto. My dinner was the Cioppino Caruso, which I go there specifically for. Lately it's been a bit salty but this evening it was perfect. My husband had the Chicken Parmigiana, which he said was good. Manny's Steakhouse is usually my 1st choice... Louis's is great when I do not feel like going into Minneapolis. Service is always absolutely terrific! The management and the table assistants are always friendly, accessible, and helpful! I never leave Louis's disappointed. Thank you! 😍

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OpenTable Diner (Milwaukee)
4.0  Dined on February 9, 2018

Not your typical just pasta Italian restaurant - a variety of choices. Nice wine list, good service, not rushed.

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vipDanielle (Minneapolis)
5.0  Dined on February 8, 2018

Serving staff was professional, friendly, and competent ensuring our business meal with guests from China was a spectacular experience.

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