Los Portales

Reseñas de Los Portales de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Sanchez77

   Orlando9 reseñas

   4.0

   Comieron en 13 de diciembre de 2013

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Last minute dining turned in to an amazing night with my dinner. Food was spectacular and the service way good. I ate ceviche and was great.
   

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2. OT

   Comensal de OpenTable

   Orlando4 reseñas

   3.0

   Comieron en 12 de noviembre de 2012

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 1

   On walking in to the restaurant on a Sunday evening I was a bit nervous and almost walked out. The decor leaves a lot to be desired. I am glad my husband and I stayed though as the service and food turned out to be pretty good. We both had beef dishes with the papas de huancaina as the starter. The drink Chicha Morada is available, but you have to ask for it. This place defiantly qualifies as a "hole in the wall" gem
   

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3. FP

   FrankP VIP

   Nápoles69 reseñas

   4.0

   Comieron en 22 de julio de 2012

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   The food is authentic. Great list of appetizers and entrees. The Churrasco is one of the best I've tried. If you are hungry, this is a great place to eat as their portions are large.
   

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4. OT

   Comensal de OpenTable VIP

   Washington DC87 reseñas

   3.0

   Comieron en 21 de enero de 2011

   1. Global 3
   2. Comida 5
   3. Servicio 4
   4. Ambiente 1

   A Disappointing first look, in a strip mall, away from the mainstream with a not too well-lit parking lot. Place was completely empty when we walked in; and, almost walked out. There was something foreboding about this initial introduction. But, we sat down and waited but a moment before being welcomed by a young lady who took drink orders. Soon, a gentlemen who we believe to be the owner approached with a hearty welcome. He noted our apprehension and tried to make us feel at ease, assuring us the food would be good. We ordered from the menu - beef dishes and seafood dishes. The presentation was simple, the taste was 'Michelin'-esq. This is a traditional South American restaurant with remarkable food in an unremarkable package.
   

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