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Local Three

4.6
2276 reviews
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$30 and under
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American
Top Tags:
  • Fit for Foodies (33)
  • Good for a Date (28)
  • Great for Brunch (26)

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About

Using one the best kitchens in the country, Local Three presents a neighborhood spot with really good food, beverage and service! Join us for a come-as-you-are atmosphere and "foie gras in your flip flops" ambiance with the best quality cuisine at affordable prices alongside intriguing wine and beer lists and a full bar. Chef Chris Hall was formerly Chef de Cuisine at Canoe and most recently helped Jay Swift open 4th & Swift. The bottom line: Real, honest food served by people who care - at a fair price in a comfortable atmosphere.



Visit us online for menus, special events and more info. Localthree.com
Dining Style
Casual Dining
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Cuisines
American, Southern
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Hours of operation
Brunch: Saturday: 11:00am - 2:00pm; Sunday: 10:00am - 2:00pm

Lunch: Monday - Friday: 11:30am - 2:00pm

Dinner: Monday - Thursday: 5:30pm - 10:00pm; Friday and Saturday 5:30 to 11pm, Sunday 5:30pm - 9:00pm

Bar opens at 4pm every day
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Phone number
(404) 968-2700
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ben Barth
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Private party facilities
We offer a variety of private dining options at Local Three or are happy to cater an event at a venue of your choice. We’re able to accommodate groups of any size in settings ranging from casual to more formal as required.
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Private party contact
Sarah Buckley & Alice Price: (404) 968-2063
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Neighborhood
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Cross street
Howell Mill Road
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Parking details
Parking is validated and available in the lot directly adjacent to the Local Three building. Signs clearly indicate where to park throughout the property.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Full Bar, Happy Hour, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 2276 People Are SayingWrite a review
Overall ratings and reviews
4.6  based on recent ratings
4.6
food
4.5
service
4.5
ambience
4.1
value
Noise · Moderate
92% of people would recommend it to a friend
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tster (Atlanta)
5.0  Dined on February 17, 2018

took some friends for Saturday brunch.. it was so yummy

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vipOpenTable Diner (Wilmington)
5.0  Dined on February 15, 2018

A vendor that we use wanted to take us to dinner and was having a difficult time getting a reservation at another restaurant. I suggested Local Three and found a reservation for 5 at the the time we wanted. Great food and drink. Everyone was very happy.

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vipYankeeDINER (Atlanta)
5.0  Dined on February 14, 2018

Always great service, wonderful food and overall excellent experience! Made our Valentines Day extra special.

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OpenTable Diner (Atlanta)
4.0  Dined on February 11, 2018

The buffet-style was a surprise, but it was fun! The staff was super helpful and friendly. The food was so good! We'll definitely be back.

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JaeW (Charleston)
5.0  Dined on February 11, 2018

My new favorite for brunch. Everything was great. Awesomesauce!

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AntonioT (Atlanta)
5.0  Dined on February 10, 2018

Local Three has some awesome food and great ambiance for a date!!!!

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ElleRich (Atlanta)
4.0  Dined on February 10, 2018

Took my boyfriend there for his birthday brunch. He’s a whiskey guy so he LOVED it. Our server Jess was amazing.

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vipOpenTable Diner (Atlanta)
1.0  Dined on February 10, 2018

It was a horrible experience and I was embarrassed to have taken out of town guest there- it would make me think twice before rebooking or having a business event there again. We waited 45 minutes with our reservation. They also had a big sign at the check in area saying how they were transitioning to a better system then open table which I felt was tacky.

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vipOpenTable Diner (Atlanta)
3.0  Dined on February 9, 2018

A strange and limited menu. Very southern. If you are into local produce this might be the place for you. Noisy atmosphere.

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vipQueenB (Atlanta)
5.0  Dined on February 8, 2018

What a great representation of the Atlanta food scene. The selection of beverage - amazing. The food - wow. My favorite ATL dining spot.

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BPL51 (Atlanta)
5.0  Dined on February 4, 2018

This was our first time dining at Local Three, and we enjoyed it very much! Our server was fabulous, and the food was delicious. We'll definitely come back again

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Haehaehae (Atlanta)
5.0  Dined on February 3, 2018

Weekend brunch is fantastic. I don't like buffets because of the food-safety sketchiness and children that touch everything BUT- this is the one exception for me. Local three brunch is an all-you-can-eat where you get to go through the kitchen and select what you like from their offerings of the day. The food is always VERY fresh, constantly maintained/eyed by the chefs (right behind the counter), and I have never seen a child go through the line alone; the health and food safety side of me rejoices here. I can confinently eat anything here based off of the signage, the staff availability and the quality of the food and service. This visit I came with a friend who has severe tree nut allergies- not something that I would normally suggest for a buffet... however, the chefs were available for any and all questions and made sure that the ingredients were double checked and that nothing had been cross-contaminated. My friend had an amazing time and is excited to go back! Local Three is one of my favorite spots in Atlanta and always leaves me feeling valued, happy, and very full.

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vipJAACHA (Atlanta)
4.0  Dined on February 2, 2018

We loved the ambiance of this little restaurant in BH! Our server was just wonderful! My Manhattan was delicious! My food was good but not great! I had rib-meat and it was a bit overcooked. We will come back and see if we can find something on the menu we like as well as the restaurant! :)

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vipGinny (Atlanta)
5.0  Dined on February 2, 2018

Local Three is a wonderful restaurant for food, ambiance andfriendly staff. What else do you want?

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vipktfood (Atlanta)
3.0  Dined on January 31, 2018

I find the food mediocre overall. To many weird combos, too much kale. Too noisy. Good drinks.

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vipLauraelizabeth (New York Area)
4.0  Dined on January 30, 2018

Local three has a great menu, great food and awesome cocktails. I got the braised short rib and it was so tender and flavorful. I’ve also had the McDowell and chicken which were also perfection.

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Kruncherkrax (Atlanta)
5.0  Dined on January 30, 2018

Office party

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OpenTable Diner (Atlanta)
4.0  Dined on January 25, 2018

Made a reservation but did not have a table ready for us . Then offered to seat us at the bar or community table.

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OpenTable Diner (New York Area)
5.0  Dined on January 21, 2018

Brunch was amazing. I would call it "small bites buffet style." Great cocktails too.

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vipRussellR (Atlanta)
4.0  Dined on January 21, 2018

Selection of brunch items and quality were really very good. Everything on the menu is available. The food is served in their kitchen and you can go back as many times as you like. Service could not have been better. Plan to camp out for a while since you'll want to taste everything on the menu.

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OpenTable Diner (Atlanta)
5.0  Dined on January 21, 2018

We went for a girls brunch (none of us had been there for this particular meal) and were so pleasantly surprised by the 'all you can eat' concept & their offering. It was such a different dining experience and really allowed you to sample a variety of delicious brunch foods! We've already made plans to go back!

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OpenTable Diner (Atlanta)
5.0  Dined on January 20, 2018

Service was top notch! Went for my husbands birthday. Food was delicious! Will definitely go again and recommend to others. Must try oysters and truffle Parm popcorn!

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sansal (Atlanta)
3.0  Dined on January 19, 2018

too expensive for the service and food they provide

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OpenTable Diner (Birmingham)
4.0  Dined on January 14, 2018

We went on a night when they were experimenting with a new pop up menu concept. The food was delicious!

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vipmjrider (Atlanta)
5.0  Dined on January 14, 2018

Local Three is my favorite brunch spot. I really wanted to try the collards and fingerlings; however, am not a meat eater and the amount of pork was overwhelming.

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loschmi (Cleveland)
3.0  Dined on January 14, 2018

I was unaware that brunch was going to be a Buffet Brunch through the kitchen. The food was good and the service was friendly.

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vipKathy (Atlanta)
4.0  Dined on January 13, 2018

Our waiter provided great service and was able to be very detailed in providing information regarding wine selections and food descriptions. The truffle parmesan popcorn was sooo good! Be sure to start with that while deciding on everything else. Our appetizers were delicious however the kitchen messed up and sent out our entrees within 2 minutes of receiving our appetizers. The waiter apologized for this mess-up and sent out a desert for us on the house. We selected fish entrees and everything was done very well. We will return.

We had read reviews that the heat doesn't work in the space. I called ahead and was told that with the door opening repeatedly it is hard to keep the space warm. This is no excuse as the "door" is inside and down the hall of an office building so no cold air comes in from there. But, all the employees had multiple layers on. We were seated towards the back of the restaurant and we were not cold, despite very cold temps outside but it is obviously a problem from time to time. It would be totally unacceptable to arrive and sit with jackets on inside this establishment so they need to remedy whatever the true problem is. If the temps are okay, it is a great restaurant.

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Bonnie (Atlanta)
5.0  Dined on January 13, 2018

Lovely brunch to celebrate our anniversary! The food and variety were great and we appreciated the celebratory bubbly.

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vipLauraelizabeth (New York Area)
5.0  Dined on January 12, 2018

This was my second time dining here and it’s even better! My husband and I shared several apps (wings and Brussel sprouts) and each had an entree. The McDowell is one of the best burgers in Atlanta and the half chicken was cooked to perfection. I won’t go on because menu changes frequently but this restaurant knows what it’s about! I highly recommend for foodies and a fun evening out!

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OpenTable Diner (Atlanta)
3.0  Dined on January 7, 2018

WE WENT FOR SUNDAY BRUNCH AND ENJOYED THE FOOD BUT WHEN I SPEND $100+ FOR 2 PEOPLE, I DON'T EXPECT TO HAVE TO KEEP MY INSULATED PATAGONIA OVERCOAT ON WHILE I EAT. THE OWNERSHIP NEEDS TO GET THIS RESOLVED, NOT BLAME IT ON THEIR LANDLORD (EVEN IF THEY ARE TO BLAME). I WON'T BE BACK ON A WEEKEND DAY (OR NIGHT) UNTIL SPRING.

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