Entrées | Starters
BurrataCA$27.00
Poivron, coriandre, noisette - Bell pepper, coriander, hazelnut
TartareCA$25.00
Boeuf, estragon, cajou, œuf - Beef, tarragon, cashew, egg
Poulpe CA$26.00
Piment, citron vert, bufala - Octopus, chili, lime, bufala cheese
HamachiCA$25.00
Pêche, fraise, amandes fumées - Peach, strawberry, smoked almonds
Soupe glacéeCA$16.00
Fraises, pêche blanche, légumes printaniers - Cold soup, strawberries, white peach, spring vegetables
Plats principaux / Main course
Omble MontréalCA$41.00
Asperges, tomates, maïs - Char fish, asparagus, tomatoes, corn
Filet de boeufCA$59.00
Sauce poivre, pommes paille, jeunes pousses - Beef filet, pepper sauce, potato straw, baby greens
Agneau CA$58.00
Aubergine, haricots, gnocchis - Lamb, eggplant, beans, gnocchi
CappellacciCA$31.00
Champignons, épinards, vermouth - Mushrooms, spinach, vermouth
Strozzapetti verdiCA$29.00
Brocolis, asperges, fèves - Broccoli, asparagus, broad beans
A partager / To share
TomahawkCA$135.00
Pommes de terre à l'ail, légumes rôtis, sauce poivre, chimichurri - Garlic potatoes, roasted vegetables, pepper sauce, chimichurri
BarCA$105.00
Pommes de terre à l'ail, sauce vierge, chimichurri -Sea bass, garlic potatoes, virgin sauce, chimichurri
Menu dégustation 4 services / 4 courses tasting menu 80$
Dessert
La MadeleineCA$14.00
Madeleine au citron, ricotta, eau de fraise - Madeleine with lemon, ricotta, strawberry water
Moelleux au chocolatCA$14.00
Chocolat vanuari 63%, sorbet avocat et banane, poivre blanc - 63% vanuari chocolate, avocado and banana sorbet, white pepper
L'IrlandaisCA$14.00
Espuma au café et whisky, crème glacé érable, noix de coco - Coffee and whisky espuma, maple ice cream, coconut
PavlovaCA$14.00
Groseille, framboise, sorbet cresson, mélilot - Redcurrant, raspberry, watercress sorbet, sweet clover
