Little Fish

Reseñas de Little Fish de comensales del restaurante. Basadas en valoraciones recientes.

1. k

   karen VIP

   Houston24 reseñas

   5.0

   Comieron en 11 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food here is amazing! I love that the menu changes regularly and that the menu is small...gives me no reason NOT to try EVERYTHING!!! Fabulous food, service was top notch! Loved it!
   

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2. JY

   JonathanY

   Filadelfia2 reseñas

   5.0

   Comieron en 8 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Have lived in Phila for 7 years and this honestly could be my favorite restaurant. I like places that are quality over quantity. The limited menu of what is great tonight - is just that great.
   

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3. SM

   SophiaM

   Filadelfia2 reseñas

   5.0

   Comieron en 7 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   My boyfriend and I just had our first experience at Little Fish and both agree this place deserves 5 stars. Our server was so friendly and attentive and the food was perfection! The menu was small but even so it was hard to make our selection when every dish sounded incredible. We brought a bottle of red and a bottle of white which both paired nicely with our meal. I think Little Fish is great for a date or a night out with a few friends. We definitely recommend checking it out! (I included a picture of the tuna entree- I think it was my favorite dish!)
   

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4. OT

   Comensal de OpenTable

   Filadelfia1 reseña

   5.0

   Comieron en 6 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great food!
   

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5. J

   Johendy

   Filadelfia16 reseñas

   5.0

   Comieron en 4 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Excellent and flavorful. Four of us we ordered six unique dishes and a couple of repeats. All six dishes were giveN rave reviews. My hamachi and pan seared Bronzino dishes were delicious with each accompaniment of the Bronzino in perfect balance. Service is very good, not at all rushed and we noticed that they pace things so at each course is served to all at a given table at the same time. No one waits for others to get their food.
   

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6. OT

   Comensal de OpenTable

   Charleston2 reseñas

   5.0

   Comieron en 1 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I loved that the atmosphere was an open kitchen. The aroma from dishes being prepared was enjoyable and pleasant and often lead to comments during our table’s conversations. The menu was little and all fish. There were raw Oysters on the menu and three choices for both the First and the Second Course. We ordered oysters and two of the First Course plates: steelhead trout (sunchoke, dill, trout roe, and creme fraiche) and scallops (radicchio, caper, almonds, and sherry). Both dishes were delicious! The scallops had that perfect caramelization that I only seem to be able to successfully duplicate about 50% of the time when I prepare scallops. The other dish that we tried from the First Course was the steel trout. Beautifully prepared with great flavors going on. Second Course. There were 3 people in our party so we had the opportunity to try all of the offerings for the evening. Second Course plates: halibut (wild mushrooms, potato, kale), branzino (brussel sprout, fennel, blood orange, and macadamia) and bigeye tuna (sweet potato, maitake, scallion, and mustard). The dishes were all prepared beautifully with particular detail paid to the plating of each dish. I will speak in detail to the bigeye tuna as that was my dinner. The tuna was perfectly pan seared and served over sweet potatoes. The mustard sauce was not coating the tuna, so you could enjoy the tuna on its own, but if you wanted, it was easy to coat the tuna with the mustard sauce on the plate. The key feature that I liked about this restaurant was the limited menu. I often spend too much time agonizing over a menu when I have 20 plus choices for my entrée. A limited menu also allows the chef to make consistently perfect dishes. The service was beyond reproach. Although the restaurant was BYOB our waitress took control of our wine, kept it chilled, and made sure our glasses were always full. The next time I am back in Philly, Little Fish will definitely be on the menu!
   

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7. c

   csays

   Filadelfia35 reseñas

   5.0

   Comieron en 28 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   This BYO restaurant is a tiny gem. The fish is extraordinary. Because of the size of the restaurant guests can actually talk while enjoying delicious food. One needs to plan far in advance to secure a reservation.
   

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8. SD

   SteveD

   Filadelfia2 reseñas

   5.0

   Comieron en 23 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Five course tasting menu was excellent for adventurous seafood lovers!
   

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9. N

   Niki VIP

   Filadelfia4 reseñas

   5.0

   Comieron en 18 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Literally the most unbelievable meal I've had in quite some time!! Cannot wait to go back, everything was BEYOND amazing!! Scallops, oysters, tuna, HALIBUT! Off the charts. Will be back!!
   

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10. SB

    StefanieB

    Nueva York5 reseñas

    4.0

    Comieron en 16 de febrero de 2020

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4

    The food was excellent, but it was freezing inside!
    

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