Luis Eatery

Name: Luis Eatery
Address: Strada Nives 36, Selva Di Val Gardena, Bolzano, Italy, 39048
Telephone: 0471 795242
Price range: €31 to €50
Rating: 4.6

4.6

11 Reviews

€31 to €50

Italian

Top Tags:

Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!

Make a reservation

Party Size

2 people

DateTime

May 23, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Dining areas

Additional information

Dining style
Casual Dining
Cuisines
Italian
Phone number
0471 795242
Website
http://www.linder.it/en/luis-eatery/
Payment options
MasterCard, Visa
Dress code
Business Casual
Executive chef
Antonio Strammiello

Location
Strada Nives 36 Selva Di Val Gardena, Bolzano 39048
Neighborhood
Bolzano
Parking details
Hotel Parking
Public transit
Ciampinoi
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine

Tonno€22.50
ardo di colonnata, cetriolini, rafano schüttelbrot
Tartare Di Manzo Al Coltello
pan brioche, burro "Beppino Occelli", capperi, salsa olandese
- 150gr€22.50
- 100gr€18.00
Polpo al BBQ€17.00
patate, alloro, pomodori datterini
Roastbeef di Cervo€18.80
pere, maionese di macchia, ravanelli
Sashimi di Salmone "Varlaks"€14.60
sedano, bitter d'arancia, yogurt greco, nocciole

Zuppe

Patate Affumicate€12.00
della Val Pusteria, salmerino, olio al ginepro
Sedano Rapa€10.50
porro brasato, mela, fava di Tonka
Perle di Canederli€10.20
di speck, brodo di manzo, erba cipollina

Insalate - Poke

Insalata Verde€12.50
gamberi al vapore, noci, feta, melone
Pollo€12.50
riso venere, sedano, edamame, dressing al mango
Tofu Marinato alla Soia€12.50
orzo, avocado, cavolo cappuccio rosso, sesamo

Primi

Mezzelune Tradizionali€14.50
ripiene di ricotta e spinaci, burro fuso erba cipollina
Risotto€22.00
gambero rosso di "Mazara del Vallo", cacio, pepe, lime
Tagliolini€14.70
vongole, limone bruciato, salicornia
Gnocchi di Nocciole€15.70
finferli, fonduta di parmigiano reggiano
Tortello Ripieno di Ossobuco€14.70
verdurine, olive taggiasche, salsa di cottura
Spaghettone (Monograno Felicetti)€13.70
pomodoro San Marzano, stracciatella, pistacchi

Secondi

Guancetta di Manzo€25.50
sedano rapa, asparagi, jus al timo
Controfiletto di Cervo "Alto Adige"€28.50
pay choy, mandorle, lamponi
Pancetta di Maialino€27.50
idivia belga, scalogno al "Porto Sandeman", salsa teriaki
Branzino Bio Sardegna€28.50
panzanella, squacquerone, cipolla rossa di tropea
Cipolla Rossa di Tropea€17.50
formaggio caprino, carbone vegetale, mosto d'uva

Grill

Tutte le nostre carni alla griglia sono accompagnate da verdure alla griglia e patate novelle al forno

Hamburger€19.50
Pane fatto in casa, 200g di fassona, Cheddar, cipolla di Tropea caramellata, insalata
T - Bone (Maccelleria Hannes Mair)
- 1kg€79.00
Rib - Eye Steak
- 300gr€34.00
Tomahawk (Maccelleria Hannes Mair)
- 1kg€83.00
Fiorentina (Maccelleria Hannes Mair)
- 1kg€87.00

Piatto Del Giorno

Nome Piatto
ardo di colonnata, cetriolini, rafano schuttelbrot (servito su pietra)

What 11 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on all time ratings

4.6Food
4.5Service
4.7Ambience
4.4Value

Noise • Moderate

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MO
MathiasO
1 review
5.0
1 review
Dined on January 6, 2022
overall5food5service5ambience5
ausgezeichnetes Essen sehr freundliches Personal
BH
BrandonH
Northeast Italy
1 review
5.0
1 review
Dined on January 4, 2022
overall5food5service5ambience5
The food was wonderful and the ambiance was very nice.
SP
ScottP
London
2 reviews
5.0
2 reviews
Dined on December 6, 2021
overall5food5service5ambience5
Great food, lovely flavours - will be returning soon
PG
PierluigiG
Northeast Italy
1 review
5.0
1 review
Dined on December 4, 2021
overall5food5service4ambience5
Cena perfetta, anche se conoscevamo già’ il ristorante perche’ gia’ frequentato. Una conferma. Da consigliare per la cucina varia e di livello.
S
Sylvain
San Francisco
18 reviews
vip
4.0
18 reviews
Dined on August 14, 2021
overall4food3service2ambience5
If you are driving there, you may want to ask the receptionist before going down there quite deep parking as it’s a pain to navigate. It was full when we came but only knew it once we reached the bottom of it. We had a reservation for 7:15, we were seated inside but the weather was amazing (august 14th) and they have table outside. We were not offered but if you can, I would recommend doing it to enjoy the great views the terrace has to offer. The inside is stylish and modern, chairs were comfortable. They have a good wine menu, unfortunately only by the bottle. I asked the waiter for a wine by the glass and he recommended a Pinot, blauburgunder laimburg 2017 that was excellent. They serve some bread, make sure to try the local one call “ I had the lamb tartare and my partner a lamb carpaccio. The carpaccio was better by far, a lot of complexity and flavors. My tartare was bland. Then we both ordered the tagliatelle chanterelle, it was just OK, not super tasty
DO
DavorOJ
Stuttgart
1 review
5.0
1 review
Dined on August 14, 2021
overall5food5service5ambience5
Wenn es mal vom Feinsten sein soll dann ... Hier stimmt so einiges! Angefangen beim freundlichen, nicht aufdringlichen aber stets aufmerksamen Service über das sehr angenehme Ambiente ( Hauptsaal) bis hin zur Küche. Daran war nun nichts aber auch nichts auszusetzen. Schreibe selten Empfehlungen - hier ist es mir ein Bedürfnis!
p
paolob
1 review
3.0
1 review
Dined on August 1, 2021
overall3food3service2ambience3
Migliorare i tempi di servizio tra una portata e l’altra
W
White
1 review
5.0
1 review
Dined on June 26, 2021
overall5food5service5ambience5
Piatti originali, ottima cantina e servizio in un contesto curato. Il costo é adeguato al livello del locale
OT
OpenTable Diner
Italy
1 review
5.0
1 review
Dined on March 1, 2020
overall5food5service5ambience5
Cena ottima, ambiente molto carino.
OT
OpenTable Diner
Italy
1 review
5.0
1 review
Dined on March 1, 2020
overall5food5service5ambience5
Super essen, gemütliche Atmosphäre. Sehr freundlicher Service
S
Sophie2506
Berlin
3 reviews
4.0
3 reviews
Dined on January 31, 2020
overall4food4service5ambience4
Spontan reserviert. Essen war gut.Die Suppe war etwas zu scharf,dafür gab es aber, aufs Haus,einen Nachtisch!Bravo und danke!!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Distancing maintained in common areas

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
- Staff temperature check required

FAQs

Luis Eatery is rated 4.6 stars by 11 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 23, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Strada Nives 36 Selva Di Val Gardena, Bolzano 39048

Dining areas

Additional information

Neighborhood
Bolzano
Cuisines
Italian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Hotel Parking
Public transit
Ciampinoi
Payment options
MasterCard, Visa
Executive chef
Antonio Strammiello
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine

Website
http://www.linder.it/en/luis-eatery/
Phone number
0471 795242

Luis Eatery

Make a reservation

Dining areas

Additional information

Antipasti

Tonno€22.50

Tartare Di Manzo Al Coltello

Polpo al BBQ€17.00

Roastbeef di Cervo€18.80

Sashimi di Salmone "Varlaks"€14.60

Zuppe

Patate Affumicate€12.00

Sedano Rapa€10.50

Perle di Canederli€10.20

Insalate - Poke

Insalata Verde€12.50

Pollo€12.50

Tofu Marinato alla Soia€12.50

Primi

Mezzelune Tradizionali€14.50

Risotto€22.00

Tagliolini€14.70

Gnocchi di Nocciole€15.70

Tortello Ripieno di Ossobuco€14.70

Spaghettone (Monograno Felicetti)€13.70

Secondi

Guancetta di Manzo€25.50

Controfiletto di Cervo "Alto Adige"€28.50

Pancetta di Maialino€27.50

Branzino Bio Sardegna€28.50

Cipolla Rossa di Tropea€17.50

Grill

Hamburger€19.50

T - Bone (Maccelleria Hannes Mair)

Rib - Eye Steak

Tomahawk (Maccelleria Hannes Mair)

Fiorentina (Maccelleria Hannes Mair)

Piatto Del Giorno

Nome Piatto

Overall ratings and reviews

Sort by

Filters

Cleaning & sanitizing

Physical distancing

Protective equipment

Screening

FAQs

How is Luis Eatery restaurant rated?

Is Luis Eatery currently accepting reservations?

Make a reservation

Dining areas

Additional information