Liberty oak

Appetizers

A Perfect Beginning to Any Meal

• RavioliUSD 10.50

  Our Homemade Ravioli is prepared Fresh every day. Please Ask Your Server for Today's Selection

• Smoked Gouda Crab DipUSD 11.50

  served with Warm Pita Bread

• Hummus PlateUSD 10.50

  Chickpea Puree with Black Olive-Feta Tapenade, Greek Peppers, Tomatoes, Cucumbers and Warm Pita Bread

• Spinach & Artichoke DipUSD 10.50

  Artichokes, Spinach, Parmesan & Cream Cheese, served with Warm Pita Bread

• Baked BrieUSD 11.50

  A Wedge of Brie baked with Curried Walnuts and served with Apples, Grapes and French Bread

• Spring RollsUSD 11.50

  Slow Roasted-Hand Pulled Pork and Roasted Vegetables in a Wonton Wrap Fried Golden Brown, served with Sweet Thai Chili Sauce for dipping

• Hardwood-Smoked SalmonUSD 13.50

  with Capers, Cream Cheese, Onions, Lemon-Dill Mayonnaise and a Bialy

Featured Appetizer

• Fried OystersUSD 12.95

  Lightly battered and fried Oysters topped with Smoked Corn Salsa and Chipotle Aioli

Salads

• Oriental SaladUSD 13.95

  Grilled Skewers of Beef Tenderloin or Large Pieces of Marinated Tofu served on a Bed of Sesame Noodles and Mixed Greens, garnished with Almonds, Julienne Vegetables, Red Peppers, Cucumbers and Tomatoes tossed in a Herb-Lime Vinaigrette

• Grilled Salmon SaladUSD 13.95

  Grilled Filet on a Bed of Baby Spinach, Mushrooms, Almonds and Tomatoes tossed in a Blood Orange Vinaigrette

• Salad NoçoiseUSD 13.95

  Grilled Tuna Steak over Romaine Lettuce with Green Beans, Roasted Potatoes, Hard Boiled Egg, Mixed Vegetables, Capers and Olives tossed in Basil Balsamic Vinaigrette

• Fried Goat Cheese SaladUSD 12.95

  Sesame-Crusted, Lemon-Infused Herbed Goat Lady Cheese Rounds served on Organic Greens with Brandy-Soaked Dried Cherries and Walnuts tossed in our Fresh Herb Vinaigrette

Specialty Sandwiches

All sandwiches are served with your choice of Pesto Pasta Salad, Tossed Side Salad or Fresh Fruit or Hand Cut French Fries, $3.95 for Split Orders and $1 for Split Sides

• Kinda Blues BurgerUSD 13.50

  Grilled Black Angus Beef with Smoked Onion Relish, Bleu Cheese Crumbles, Lettuce & Tomato, served on a toasted French Roll

• George's BurgerUSD 13.50

  Grilled Black Angus Beef seasoned with a special blend of spices, topped with Havarti Cheese, Lettuce & Tomato, served on a toasted French Roll

• Turkey Avocado ClubUSD 12.50

  Roasted Turkey, Applewood Smoked Bacon, Avocado, Lettuce, Tomato and Cilantro Jalapeño Cream Cheese Spread, served on Sliced White French Bread

• Corned Beef Grilled CheeseUSD 12.50

  Corned Beef Brisket with Guinness Caramelized Onions and Swiss Cheese on Grilled Pumpernickel

Dinner Entrees

All are served with Tossed Side Salad or a Cup of Soup. (Substitute Caesar Salad - add $2). Salad Dressings are Bleu Cheese, Basil Balsamic Vinaigrette, Creamy Herb or Roasted Red Pepper Tomato Vinaigrette. Add $5.95 for all Split Orders

• Rainbow TroutUSD 24.95

  Stuffed with Pecan & Sage Pesto, wrapped in Applewood Smoked Bacon and finished with a Roasted Tomato Vinaigrette, served with Mashed Potatoes and Grilled Asparagus

• NY StripUSD 26.95

  10oz Strip with a Fresh Herb & Mushroom Demi over Sweet Bourbon Mashed Potatoes, with Blackened Asparagus

• Short RibsUSD 26.95

  Boneless Beef Ribs braised in Red Wine and Rosemary served with Fresh Herb & Goat Cheese Risotto and Roasted Brussel Sprout & Chorizo Succotash

• Savanna RoastUSD 21.95

  Slow-Roasted, Hand-Pulled Pork tossed in a Smoky Chipotle sauce, served with Sweet Potato & Spinach Cornbread and Bacon Braised Collard Greens

• Shrimp & GritsUSD 23.95

  Shrimp sautéed in Garlic and Shallots, served over Goat Cheese Grits with a Lobster Tomato Broth, garnished with Sundried Tomatoes and Crisp Bacon

• Fried ChickenUSD 21.95

  Sage-Buttermilk marinated Boneless Breasts fried in a Pecan Flour Crust, topped with Tropical Fruit & Black Bean Salsa and Chipotle Glaze, served over Mashed Potatoes and Sautéed Vegetables

• Salmon Cumin & ChiliUSD 23.95

  Rubbed Grilled Salmon Filet topped with Jalapeno Vinaigrette and 3 Pepper & Corn Relish, served with Basmati Rice and Roasted Brussel Sprout & Chorizo Succotash

• RavioliUSD 20.95

  Our Homemade Ravioli is hand-prepared daily. Please Ask Your Server for Today's Selection

• TunaUSD 26.95

  Wasabi & Sesame Crusted Grilled Tuna Filet with Pickled Ginger Aioli and Soy Glaze, served with Basmati Rice and Grilled Asparagus, topped with Charred Mango Salsa

• Crab CakesUSD 24.95

  Maryland-Style Lump Crab Cakes Pan Seared, served with Hand Cut Fries, Sautéed Vegetables and a Creole Remoulade

• Sarah's SupperUSD 20.95

  Our Homemade Vegetarian Selection changes frequently. Please Ask Your Server for this Evening's Supper

Featured Entree

• RibeyeUSD 28.95

  10oz Grilled Ribeye with a Honey Bacon Chipotle Sauce and a Cilantro & Mint Shrimp Skewer, served with a Homemade Potato Cake and Sautéed Spinach with Onions, Peppers and Mushrooms

Beverages

• Soft DrinksUSD 2.25

  Hot Tea, & Coffee

• San Pellegrino (Sparkling)USD 3.95

  bottled water

• Panna (Still)USD 3.95

  bottled water

• Espresso

  • SingleUSD 2.75
  • DoubleUSD 3.75

• Cappuccino

  • SingleUSD 3.75
  • DoubleUSD 4.75