Li Feng

Cold Appetizers

• Fennel Root SaladIDR 48.00

  with Chili and Pepper

• Dongbei Wood Ear FungusIDR 69.00

  with Dried Bean Curd

• Marinated Jelly FishIDR 58.00

  with Aged Black Vinegar

• Xiao Shan Preserved TurnipIDR 58.00

• Deep-Fried Peanuts in VinegarIDR 52.00

• Marinated Cucumber with ChiliIDR 51.00

• Sliced Beef Shank with Szechuan PepperIDR 62.00

Hot Appetizers

• Chef's Signature Trio Seafood Combination PlatterIDR 168.00

  Sweet Sour Fish Roll with Pine Nuts, Deep-Fried Fresh Squid with Fragrant Salt and Pan-Fried Hokkaido Scallops with Green Spring Onion Ginger Sauce

• Crispy Fish SkinIDR 68.00

  with Salted Egg Yolk

• Chili ChickenIDR 79.00

  with Chinese Peppercorn and Fragrant Salt

• Old Fashioned Shanghai Style Smoked Cod Fish FilletIDR 88.00

• Deep-Fried Crispy French BeansIDR 64.00

  with Garlic Salt and Pepper

• Deep-Fried Golden Sun-Dried Orange BeefIDR 78.00

Cantonese BBQ

• Cantonese BBQ PlatterIDR 178.00

  Crispy Roasted Chicken, Cantonese-Style Hanging Roasted Duck, Pork Char Siew and Crispy Pork Belly

• Roasted Pork Char SiewIDR 158.00

• Grilled and Roasted Suckling Pig

  please place your order 24 hours in advance

  • HalfIDR 638.00
  • WholeIDR 1,280.00

• Crispy Pork BellyIDR 128.00

• Traditional Peking Duck Menu

  • HalfIDR 188.00
  • WholeIDR 358.00

• Roasted Crispy PigeonIDR 128.00

• Crispy Roasted Chicken

  with Ginger Spring Onion Sauce

  • HalfIDR 118.00
  • WholeIDR 228.00

• Traditional Cantonese-Style Hanging Roasted Duck

  • HalfIDR 168.00
  • WholeIDR 308.00

• Roasted Chicken with Flaxseed

  • HalfIDR 118.00
  • WholeIDR 228.00

First Course

• Chinese Pancake Wrapped Crisp Skin Slice

  with Fresh Cucumber, Scallion and Homemade Hoisin Sauce

Second Course

Please select your preferred duck meat preparation. Choose One:

• Stir-Fried Minced Duck Meat

  with Rainbow Vegetables on a Bed of Lettuce

• Sliced Wok-Fried Duck Meat

  with Black Pepper Sauce

Stews and Soup

• Imperial Kung Fu SoupIDR 148.00

  Stewed Chicken and Quail with Matsutake, Cordyceps Flower and Dried Longan

• Double-Boiled Eight Treasures Winter Melon SoupIDR 58.00

• Imperial Hot and Sour Lobster SoupIDR 208.00

• Chicken ConsommeIDR 88.00

  with Matsutake Mushrooms

• Braised Spinach and Minced Beef Soup with Egg WhiteIDR 68.00

• Stewed Chicken in Coconut SoupIDR 98.00

  with Dang Shen and Wolfberry

• Braised CrabmeatIDR 338.00

  with Bird's Nest in Golden Supreme Broth

• Double-Boiled Stewed Fish MawIDR 158.00

  with Dried Scallops and Bok Choy

Abalone Sea Cucumber and Fish Maw

• Braised Whole South African Abalone BuckleIDR 638.00

  with Abalone Sauce

• Braised Sea CucumberIDR 308.00

  with Fish Maw in Special Superior Sauce

• Braised Whole South African AbaloneIDR 388.00

  with Sea Cucumber in Casserole

• Braised Whole South African Abalone BuckleIDR 558.00

  with Fish Maw in Oyster Sauce

• Braised Whole South African Abalone BuckleIDR 558.00

  with Fish Maw in Golden Broth

• Slow-Cooked Cantonese Style Sea Cucumber with LeekIDR 308.00

Live Seafood

• Pacific Grouper

  • Market Price

• Star Grouper

  • Market Price

• Tiger Grouper

  • Market Price

• Marble Goby

  • Market Price

• Lobster

  • Market Price

• Crab

  • Market Price

• Tiger Fish, Hot and Sour Szechuan Style

  • Market Price

• Two Flavored Style Steamed CodIDR 228.00

• Baked CrayfishIDR 228.00

  with Spring Onion

• Baked PrawnIDR 178.00

  with Homemade Emperor Black Soy Sauce

• Deep-Fried Sweet and Sour Grouper FilledIDR 228.00

  with Pine Nuts

• Braised Superior Sea Treasure in CasseroleIDR 268.00

• Wok-Fried Honey ClamsIDR 198.00

  with Organic Cucumber

• Baked Honey CodIDR 228.00

  with Capsicum, Ginger and Egg White Sauce

• Seared Xisha Island CrayfishIDR 228.00

  with Garlic Sauce

• Braised Hele CrabIDR 218.00

  with Japanese Rice in Hoisin Sauce

• Pan-Fried Assorted and Lotus CakeIDR 208.00

• Stir-Fried Asparagus - Prawn SkewersIDR 148.00

• Wok-Fried ScallopsIDR 178.00

  with Asparagus, Mushroom and Truffle Oil

• Baked Prawns with Rock SaltIDR 178.00

• Sauteed ScallopsIDR 178.00

  with Celery in XO Sauce

• Crispy Fried King PrawnsIDR 178.00

  with Golden Salted Egg Yolk

Seafood with Your Choice Of Sauce and Cooking Style

• Steamed, Hong Kong Style

  with Soy Sauce

• Steamed, Black Bean Sauce

• Steamed, Soya Bean Chili Sauce

• Steamed, Homemade Green Spring Ginger Sauce

• Wok-Fried, Black Pepper Sauce

• Wok-Fried, Ginger Onion Sauce

• Wok-Fried, XO-Spicy Chili Sauce

Cantonese Specialties Beef Poultry, Lamb and Pork

• Sauteed BeefIDR 378.00

  with Szechuan Pepper and Chili

• Wok-Fried Angus BeefIDR 368.00

  with Black Pepper Sauce

• Roasted Shrimp and Beef Short RibsIDR 168.00

• Grilled Beef RibsIDR 168.00

• Pan-Fried Lamb RibsIDR 178.00

  with Superior Vinegar Sauce

• Roasted Kurobuta Pork Spare Ribs in Chinese BBQ SauceIDR 158.00

• Deiced Deep-Fried ChickenIDR 98.00

  with Special Superior Sauce in Casserole

• Steamed Minced PorkIDR 88.00

  with Salted Fish

• Pan-Fried Beef TenderloinIDR 378.00

  with Mushroom and Coriander Soya Sauce

• Sweet and Sour ChickenIDR 98.00

  with Pineapple and Bell Pepper

• Sauteed Diced ChickenIDR 98.00

  with Cashew Nuts and Dried Chili Vinegar Sauce

• Slow-Cooked Braised Pork BellyIDR 138.00

  with Chestnut in Casserole

Tofu and Vegetables

• Chinese CabbageIDR 78.00

  with Fermented Tofu in Kelp Broth

• Stir-Fried CabbageIDR 68.00

  with Chili and Vinegar

• Sauteed Eggplant and Minced Chicken in Spicy SauceIDR 68.00

• Blanched Baby Pak ChoyIDR 168.00

  with Scallops and Conpoy in Golden Supreme Broth

• Poached Crab MeatIDR 88.00

  with Homemade Tofu in Carrot Sauce

• Wok-Fried String BeansIDR 68.00

  with Dried Shrimps and Garlic

• Stir-Fried TofuIDR 78.00

  with Assorted Mushrooms and Fungus in XO Sauce

• Braised Cabbage, Mushrooms and Wood Ear FungusIDR 68.00

  with Glass Noodles

• Stir-Fried Mixed VegetableIDR 68.00

  with Golden garlic

• Sauteed Water SpinachIDR 68.00

  with Spicy Belacan Sauce

• Braised Assorted MushroomsIDR 68.00

  with Broccoli in Oyster Sauce

• Poached SpinachIDR 68.00

  with Three Egg Yolk and Dried Fish

• Mapo TofuIDR 78.00

  with Minced Chicken or Pork in Szechuan Sauce

• Bean Curd Braised in Abalone SauceIDR 68.00

Rice and Noodles

• Braised AbaloneIDR 238.00

  with Japanese Rice and Superior Soy Sauce

• Fragrant Wagyu Beef Fried RiceIDR 148.00

  with Beans Sprouts in XO Sauce

• Wok-Fried Rice NoodlesIDR 108.00

  with Beef Spring Onion and Beans Sprouts

• Braised Organic Red Rice in Coconut JuiceIDR 78.00

  with Assorted Vegetables

• Fried RiceIDR 168.00

  with Foie Gras and Black Truffle

• Stir-Fried "Mee Sau"IDR 118.00

  with Seafood and Egg White Pancake

• Wok-Fried Hong Kong NoodlesIDR 88.00

  with Assorted Vegetables

• Braised Birthday Seafood NoodlesIDR 108.00

• Deep-Fried Crispy NoodlesIDR 118.00

  with Seafood and Egg

• Yang Xhou Fried RiceIDR 78.00

  with Prawns and Chicken Char Siew

• Steamed RiceIDR 38.00

• Lobster Noodle SoupIDR 188.00

Dim Sum

• Deep-Fried Fresh Dalian Abalone TartIDR 118.00

• Deep-Fried Swan DumplingsIDR 89.00

  with Black Pepper Duck Meat

• Har Gau - Steamed Shrimp DumplingsIDR 30.00

  with Bamboo Shoots

• Baked Homemade Egg TartsIDR 21.00

• Xiao Long Bao- Shanghainese Pork DumplingIDR 29.00

• Crispy Bean Curd Skin Roll FilledIDR 30.00

  with Shrimps and Preserved Vegetables

• Steamed Mushroom BunIDR 39.00

  with Foie Gras Filling

• Steamed Chicken BunIDR 34.00

  with Black Truffle

• Steamed Prawn DumplingIDR 24.00

  with Chinese Cabbage and Minced Ginger

• Siu Mai - Steamed Pork Dumplings with ScallopsIDR 32.00

Desserts

• Three Dessert PlatterIDR 118.00

  Depp-Fried Glutinous Rice Dumpling with Frog Jelly and Coconut Milk, Blueberry Snow Skin Dumpling and Chilled Mango with Pomelo Sago Cream

• Blueberry Snow Skin DumplingIDR 40.00

• Chilled Mango PuddingIDR 48.00

  with Vanilla Sauce and Caramelized Banana

• Chilled Bird's NestIDR 288.00

  with Fresh Avocado and Crystal Sugar

• Milk CustardIDR 288.00

  with Imperial Bird's Nest

• Wheat Coconut CakeIDR 58.00

  with Honey

• Chef's Selection of Homemade Ice Creams and SorbetIDR 48.00

• Fresh Seasonal Fruit PlatterIDR 52.00