L'Espalier can be found at its new home on Boylston Street, adjacent to the Mandarin Oriental Hotel. L'Espalier is a culinary exploration, featuring sophisticated and modern New England-French cuisine, with an emphasis on artisanal and New England ingredients.
**Please note we are not able to accept reservations for the Chef's Table, Wine Monday, or Cheese Tuesday on OpenTable.com.
Au Soleil Catering brings the same dedication to excellence in cuisine and service that our guests at Sel de la Terre and L’Espalier have grown to know and love. From the rustic simplicity of Sel de la Terre’s cuisine to the lavish opulence of L’Espalier’s modern New England-French cuisine, Au Soleil presents a variety of options to suit every style of event. Call Au Soleil at 617-535-6040 or visit www.ausoleilcatering.com for more information.
Valet parking is available during both lunch and dinner for a fee. There are also several area garages and limited street parking.
Copley Square T
Banquet, Bar/Lounge, Chef's Table, Farm to Table, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
Special events & promotions
~Wine Mondays: 4 courses with wine pairings, centered around a changing theme. $85 per person, every Monday at 7pm! Check our website for more information on upcoming special events and themed dinners.