Lee's Asian Restaurant

Lemon Grass Chicken

tender dark meat chicken with sweet lemon grass, marinated and grilled to perfection. served on skewers.

• EachUSD 2.50
• 2 ForUSD 4.50

Saigon Scallop

fresh sea scallops wrapped with bacon and lightly grilled. served with soy and black vinegar dipping sauce.

• EachUSD 3.50
• 2 ForUSD 6.50

Prince's

large prawns cooked in indonesian style. marinated with galangal, garlic, chill and coconut. served with soy and black vinegar dipping sauce.

• EachUSD 3.50
• 2 ForUSD 6.50

Crispy Tofu With PeppersUSD 5.95

Pot Stickers (pork)

• (6)USD 5.95

Vietnamese Style EggrollsUSD 3.00

2 rolls.

Crispy Calamari With PeppersUSD 6.95

served with hot mustard, peanut, black soy, vinegar dipping sauce.

Szechuan Hot And Sour Soup

chinese style.

• BowlUSD 1.25
• PotUSD 4.95

Rice Soup

• BowlUSD 1.25
• PotUSD 4.95

Wonton Dancing

with baby bokchoy and shiitake mushroom.

• PotUSD 5.95

Angkok Hot And Sour Soup

thai style with seafood.

• PotUSD 8.95

Tumka Gai

chicken and thai gingers with coconut and lime juice.

• PotUSD 7.95

Wok Seared PacificUSD 12.95

mixed seafood wok seared with asparagus and a confetti of vegetables in a light wine garlic sauce.

Satay Pepper Coconut PrawnsUSD 12.95

chinese chao zhou style served with tomato and coconut milk.

Honey Glazed Walnut PrawnsUSD 13.95

cantonese style with honey walnuts and mixed greens, a very popular dish in hong kong.

Black Pepper ScallopsUSD 13.95

sauteed with asparagus, bell peppers, mushroom, onion and carrot.

Pocket TofuUSD 12.95

szechuan style, served with baby bok choy, japanese black mushrooms, bamboo shoots and bell peppers.

Phad TalayUSD 12.95

a combination of seafood sauteed with fresh tomato and vegetable in a spicy citrus thai sauce.

Salmon Hot MukUSD 13.95

salmon marinated in thai coconut curry paste and lime leaves.

Black Bean SalmonUSD 13.95

seasonal fresh salmon fillets marinated in lee's own black bean basil and ginger sauce.

Thai Curried CalamariUSD 10.95

butterfly cut calamari sauteed with bamboo shoots, bell pepper and coconut cream in a thai curry sauce.

Seven Flavor Beef, Chicken Or Pork (stir Fried)USD 10.95

flank steak seasoned with seven flavors of lemon grass, peanuts, hoisin, chilies, basil, garlic and ginger. quickly pan fried resulting in a complex, intense flavor.

Nine Flavor Beef (deep Fry)USD 10.95

wok served with lemon-grass, shallot, garlic, basil, chili, peanuts, hoisin, coconut and fresh lime.

Spicy Thai Basil Beef Or Pork With JalapenoUSD 10.95

thai style stir-fried beef with green beans, carrot strings, onion, basil and bell peppers.

Mongolian Ginger BeefUSD 10.95

Szechuan Garlic Pork Or ChickenUSD 9.95

shredded pork, carrots, bell pepper and broccoli sauteed in our house special hot sauce.

Imperial Beef, Pork Or ChickenUSD 9.95

choice of tender beef, pork or chicken and market fresh vegetables in lee's house special ginger wine sauce.

Broccoli Beef, Pork Or ChickenUSD 9.95

Buddha VegetableUSD 7.95

Thai Curry Garden VegetablesUSD 7.95

market fresh vegetable stir fried with thai curry peanut sauce.

Szechuan Eggplant & TofuUSD 7.95

lightly battered asian eggplant and golden baked tofu tossed in a pleasantly spicy szechuan sauce.

Hunan Home Style TofuUSD 7.95

a delightful silken tofu vegetarian dish simmered in a brown sauce.

Emperor TofuUSD 7.95

mixed tofu sauteed in black mushroom, garlic, ginger, cilantro and oyster sauce.

Green Bean In Black Bean Or Garlic SauceUSD 7.95

House Special Wok Seared Baby Bok-choyUSD 7.95

with light garlic sauce.

Moo Shu Roast DuckUSD 9.95

please ask your server for more mooshu selections.

Lee's Fragrant DuckUSD 13.95

a house special. succulent fresh duck with fragrant skin seasoned with mixed herbs. served with four steamed buns, sweet plum and hoisin sauce.

• Extra Buns EachUSD 0.25

Honey Glazed Walnut ChickenUSD 10.95

hunan style, served over a bed of wok seared spinach.

Lemon Grass Grilled Chicken And Lo MeinUSD 10.95

marinated in lemon-grass, wine and soy dressing.

Kan GaiUSD 9.95

sliced tender chicken breast sauteed with bamboo shoots, bell pepper & coconut cream, a thai curry sauce.

Kung Pao ChickenUSD 9.95

diced chicken breast stir fried with fresh garlic, peanuts, bell pepper and celery chilies and soy sauce.

Cashew Nut ChickenUSD 9.95

diced chicken breast stir fried with cashew nut, zucchini, squash, carrot and celery in lee's house special sauce.

General Tso ChickenUSD 9.95

chicken in chunks, marinated and stir fried till crispy, sauteed with peppers and house special sauce.

Sesame ChickenUSD 9.95

chicken tender slices stir fried till crispy with savory sesme sauce.

Phad Thai (thai Style Noodles)USD 7.95

choice of chicken, pork or baked tofu and vegetables

• Prawns Or Combinaton Of Prawns And ChickenUSD 8.95

Singapore Noodles Or Fried RiceUSD 7.95

vermicelli or rice wok seared with yellow curry powder. choice of chicken or pork.

Hong Kong Crispy Pan Fried MeinUSD 10.95

choice of chicken, pork, beef or vegetables.

• Mixed Seafood, Or Combination Of Prawns And ChickenUSD 12.95

Lo Mein (fresh Asian Pasta)USD 7.95

choice of chicken, pork, beef or vegetarian.

• Prawns Or Combination Of Prawns And Chicken / PorkUSD 8.95

Chow Fun Noodles (wide Rice Noodles)USD 7.95

cantonese style with pork, beef or chicken.

• Phad Kee Mao - Thai Style With Pork, Beef Or ChickenUSD 7.95
• Cantonese Or Thai StyleUSD 11.95

Udon (japanese Noodle Soup)USD 6.95

choice of tofu or chicken.

• Choice Of Chicken And Prawns Or Mixed SeafoodUSD 8.95

Seafood Cham Phong (korean Style)USD 8.95

prawns, scallops, squid and vegetables in chef special soup. hot and spicy broth.

Lee's Fried RiceUSD 7.95

choice of chicken, pork, beef or vegetarian.

• Prawns Or Combination Of Prawns And ChickenUSD 8.95

Steam Rice (white Or Brown)

• Per PersonUSD 1.00