Leal Bistro

A must visit!! Best restaurant in the Wynwood area.

The food was excellent and delicious! The head chef and his staff were super friendly and very attentive. Great overall service and I plan on returning to try more food! Definitely recommend this restaurant to anyone who wants to eat delicious food at a reasonable price.

This is an outstanding cook. The cachaza soufflé is extraordinary as the rest of the menu

Outstanding culinary creations that truly represent the concept of food as art. The diverse flavor experiences are matched by the visual pleasures of the unique presentation of each dish. The excellence of the cuisine is matched by the warm welcome from the Bistro's chef/owner, Edgar Leal. Can't wait to go back and work my way through the highly varied menu.

Wonderful food and service, I hope people support this place

Excellent experience!! Great food!

Excellent combination of sophisticated technics with authentic Venezuelan “sazon”, highly recommendable

Delighted to go back to Chef Edgar Leal. The Duck Crepe was spectacular, as well as the Reina Pepiada arepa. Great value in these delicious appetizers. Chef Edgar is always there with his super friendly Team to make sure you have an awesome experience... The Value here is enormous for this Chef that many remember from Cacao in Coral Gables. Will be back soon.

Delicious food. Very enjoyable experience

Espectacular Food!! Congratulations

Great food and service. Highly recommended !!!

Excellent Chef!!! Excellente food!!!
No doubt will return!!!

Excellent food and service!

Extraordinary LATIN/Venezuelan food. The cachaza is a good example how sophisticated technics can transform a traditional dish into a more contemporary one. Very please to have Edgar Leal back in Miami.

Outstanding food and service. Edgar keeps his magic working in the kitchen....not to miss the shrimps & the duck. Great addition to the neighborhood

Great to have Chef Edgar Leal back in Miami. Highly recommended!

The meal was excellent. Four diners and everyone enjoyed their meal, to the last bite. Service was excellent as well. Eat here!

Tenía grandes expectativas. Pedimos Asopado de Mariscos, el plato lamentablemente no esta a la altura del Chef Leal. Parecía un caldo con cubitos. Les recomendaría sacarlo del menú YA!!
Sin embargo nuestra entrada fueron los tequeños, que son los mejores que comí en mi vida. Ni nos atrevimos a pedir postre y nos obsequiaron un Mouse de chocolate que no estaba en la carta, que estaba delicioso. A pesar de la mala experiencia espero regresar y tener mejor suerte con mi plato.

Great honest food by a master creator chef Edgar ,formerly at Caca’s Coral Gables ,try the black TAMAL,very creative and the octopus

Pudimos disfrutar dos veces del festival de Armando Scannone, la comida extraordinariamente fenomenal , sin poder describir la explosión de sabores que tuvo mi paladar, insuperable

Edgar and Mariana bring to Miami a comfort food concept that will meet anyone's expectations. They had a special weekend honoring Scannone’s Venezuelan recipes, so we were able to enjoy classic dishes like ”Pastel de Polvorosas” and ”Paste de Chucho y Plátanos, ” both prepared impeccable. The Passion Fruit mouse completed the evening, again bringing back our childhood memories. Edgar is a unique chef and host in his new restaurant in Miami. Come and try this restaurant!

Amazing experience! The food was incredible, and Chef Leal is so attentive with all customers to guarantee the best experience and quality! Will come back soon again!

Perfect in every way. Creativity, taste, variety and quantity. Awesome.

Excellent food, as expected. Good service. Definitely will repeat.

Very good, excellent food .

Great food, wonderful service. Edgar Leal, the chef/owner, was so attentive and helpful with menu suggestions. You can really see he wants his patrons to enjoy their experience. Highly recommend!

Me encanto el regreso de Leal a Miami, su comida excelente y siempre grato ambiente, lo recomendare y regreso de nuevo

Very nice place with a great atmosphere. Edgar Leal, a renowned Venezuelan chef, is very kind and charming and runs the business as if it were his own home. Fully recommended!

Great experience ❤️ the desserts where so delicious as the meal. The best part the chefs Makes you feel special by sharing some time with you. Looking forward to come back

Our experience at LEAL BISTRO + ART was exceptional. Edgar Leal, chef/owner, was gracious, warm and inviting. He highlighted menu items and reviewed his culinary background.
Every item we shared was extraordinary-cachapa as our appetizer, deboned pork ribs with wasabi mashed potatoes as our main, a side of grilled vegetables, and a chocolate tart for dessert.
Each was unique in preparation and each robustly flavorful.
Cannot wait to return and enjoy other items on Edgar's menu.
Truly a special addition to the Wynwood milieu.