Le Provencal European Bistro

Reseñas de Le Provencal European Bistro de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Toronto1 reseña

   5.0

   Evaluado el 30 de julio de 2018

   1. Global 5

   Came here today for lunch with a coworker. Excellent service and even better food. I had the mushroom and chicken rigatoni. Prices were very reasonable, fresh ingredients, large portion, deliciously seasoned. I will be returning. Great food.
   

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2. A

   Anne

   Toronto2 reseñas

   4.0

   Comieron en 14 de mayo de 2017

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   Found this on a whim through OpenTable as my other plans fell through. Came here with my Mom and boyfriend for Mother's day brunch and loved it. It had such a cozy feel to it and the food portions were quite generous. I'd definitely come here again as I'm all about supporting local businesses and trying different cuisines. I hope to come back and try some seafood dishes.
   

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3. T

   Tesla16746

   Los Ángeles1 reseña

   1.0

   Comieron en 13 de mayo de 2017

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   Very limited wine list and menu Strip mall restaurant Very mediocre. How did it get a high rating???? We had to leave and go to another restaurant.
   

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4. DC

   DowntownCanada VIP

   Toronto17 reseñas

   5.0

   Comieron en 25 de abril de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Wonderful menu, such interesting and flavourful dishes. I have tried multiple items on the menu and each was so beautifully presented and tasted absolutely delicious. French Onion soup is traditional and not salty, flavourful broth, and lots of cheese. Order the bruschetta with cheese, the tomatoes are chopped to just the right size and marinated along with onions, a little garlic parsley and a good size portion for you to dish on the bread as you see fit. Soup of the day has always been good too, all home made and never salty. Had the Dinner Crepes Parisiennes with ham, goat cheese, spinach and egg, served with "home fries" which are like a roast potato that has been sliced multiple times thinly and crisps up nice. Also served with fresh salad and fruit (peaches, strawberries, grapes) that are in a light sweet sauce and go so well with the cheese and flavours in the crepe. I've also had the vegetarian crepe, fantastic and this was stuffed full of spinach, goat cheese, onion, avocado, and tomato with the same sides as above. My favourite dish on the menu is the Chicken Breaded Cutlet with peppercorn sauce. This is the most tender piece of chicken cutlet I have ever had, cut it with a fork. The breading is crisp and light. This dish is served with the same roast potato home fries, veggies (carrots, beans wrapped in bacon...amazing) and a salad. I don't normally think of steak at a French restaurant other then the typical minute steak and frites, but this place has a great cut of sirloin beef they do either with bacon and goat cheese, or with a garlic portobello mushroom sauce. Save room for dessert, more crepes with choice of ice cream and filling (chocolate, peanut butter), toppings like bananas, strawberries, fruit, chocolate, Nutella, maple syrup. So happy we finally have a good restaurant in Pickering.
   

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5. OT

   Comensal de OpenTable

   Toronto1 reseña

   5.0

   Comieron en 12 de marzo de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   Good portions for the price. Everything was made fresh to order. Special instructions left in OpenTable reservation were followed. Pleasant and fast service. I understand that the restaurant will be soon getting its liquor license which will be a nice step forward towards a fine dining feel. Ambiance is a nice/functional feel inside. Restaurant is located by an automotive plaza but once inside you feel like you are in a restaurant and not a fast food diner. There are dinner specials available till May (buy 1 get 1) with a receipt. Menu selection is a good spread but not overly vast. Seems they focus on what they are good at and stick to it. Will definitely be going back here for not only brunch but for dinner and desserts. Bring a healthy appetite.
   

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