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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 18 times today

Le Lyonnais fka Sonoma Grille

4.1
214 reviews
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$30 and under
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French
Top Tags:
  • Pre/post Theatre
  • Good for a Date
  • Quiet Conversation
French comfort food that is simple and affordable inspired by time honored recipes from the chef owner's hometown of Lyon, France.
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Private dining
Dining Style
Casual Elegant
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Cuisines
French, Global, International, Contemporary French
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Hours of operation
Dinner
Mon–Thu 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
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Phone number
(412) 697-1336
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Yves Carreau
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Neighborhood
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Cross street
Tenth St.
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Parking details
Valet parking provided by Courtyard Marriott. Pay at Le Lyonnais.
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Public transit
Yes
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Special events & promotions
Please contact info@lelyonnaispgh.com.
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Gift Card
Additional
Banquet, Bar/Lounge, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access

Private Dining

Whether celebrating a special occasion with family and friends or hosting a corporate event, Le Lyonnais can accommodate all your special event needs.

View Private Dining Details
What 214 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
4.2
food
4.2
service
4.0
ambience
3.9
value
Noise · Quiet
83% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Pittsburgh)
5.0  Dined 7 days ago

Our server was amazing, definitely knows his wine pairings!! The staff was friendly and attentive, I will definitely go back

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OpenTable Diner (Pittsburgh)
4.0  Dined on February 15, 2018

Dinners a bit pricey--but quality of food is excellent. Not sure why the Valet Parking was added to the bill--that was a little confusing. Good quality/value wine sold by the 12 oz carafe.

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Gregory (New York Area)
5.0  Dined on February 12, 2018

Aaron was a delight. He was a pleasure to talk with and knew when to engage and when not to.
The pumpkin spice old fashioned mocktail the bartender made was delicious. I didn’t hear his his name. And we enjoyed a superb meal but for the escargots. They started nicely but ended really flatly. Some garlic would have been helpful.
Other than that we totally enjoyed the steak tartare, salmon and crab tartine, beet salad, parm/truffle fries and salmon with sage spatzle.
And the desserts were divine: vanilla bean creme brûlée and lemon tart.
Thanks again Aaron for the great service.

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vipOpenTable Diner (Pittsburgh)
3.0  Dined on February 10, 2018

The staff was overwhelmed and the service was awful.

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vipDonV (Pittsburgh)
5.0  Dined on February 10, 2018

Second time there and both times was terrific! We went for Valentine's Day and really enjoyed the food, service and ambiance.

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vipNinnie1995 (Pittsburgh)
4.0  Dined on February 9, 2018

Wonderful addition to Pittsburgh cuisine.
Appetizers so good they could be entrees. The Quellnelle lovster suace is outstanding.

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OpenTable Diner (Pittsburgh)
5.0  Dined on February 3, 2018

We picked this venue to try it out since it reopened and because we thought it would work before our 8:00 show.
I enjoyed my chx dinner and had great service! She even offered to keep my leftovers for me to pick up after the show. The hostess gave me her card, so we could call before arriving so it would be ready for us!

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vipOpenTable Diner (Pittsburgh)
5.0  Dined on February 1, 2018

We went before a show the other night and the food and cocktails were great. This is a huge upgrade over Sonoma!

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OpenTable Diner (Cleveland)
5.0  Dined on January 29, 2018

My wife and I thoroughly enjoyed dining here. Came early before a show, leaving us ample time to relax, enjoy a terrific cocktail and many appetizers ( we were full!) before heading out. For those complaining about taking forever to get your food, just come early and relax! This is not McDonalds, it’s not going to be done fast!
We enjoyed every bite, and the service was terrific. The happy hour specials in the lounge are very satisfying and delicious. The only minor complaint was that the toasted bread served with the patè was a bit crispy, but a request for more of the fresh baked bread was honored, so all was good. We will return!

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Theraisin (Pittsburgh)
3.0  Dined on January 27, 2018

Wanted to live it but didn’t. Our server was MIA until the end of the meal when he finally chatted with us a bit. Food was ok but not great for the price. Got some bad mussels which were adequately apologized for but still left a bad taste for the whole experience

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