Dinner menu is available from 5 p.m.
Appetizer
Mushroom Spring RollsCAD 13.00
Char sui sauce, taro, cucumber, dark soy vinaigrette
Fresh RollsCAD 13.00
Lettuce, avocado, basil, cucumber, cilantro, pickled carrot, daikon, rice paper
Larb Beef TartareCAD 17.00
Egg yolk, roasted rice, fried garlic, lime leaves, onion, Jeaw sauce, mint, cilantro, coriander, lemongrass
Fried Tofu, Corn, TaroCAD 14.00
Peanut, tamarind sauce (Can be Nut Free)
Pan-Roasted ShishitoCAD 14.00
Young coconut meat, crispy banana, fried garlic
Shrimp Pa Tong GohCAD 16.00
Chinese donut, sweet potato sauce, fresh-pickled cucumber
Pork Ribs with Spicy Tamarind SauceCAD 16.00
Chili-garlic tamarind sauce, Thai basil
Salad
Green Goddess of Le Lert SaladCAD 15.00
Baby romaine, spinach, green apple, nori, mushroom furikake, garlic-tofu dressing
Miang Khum Citrus SaladCAD 17.00
Beet leaves, romaine, cashew nuts, coconut, lime, sun-dried shrimp, ginger, sweet pepper, red onion, Asian pear, miso-soy-coconut dressing (Can be Vegan)
Miang PomeloCAD 16.00
Pomelo, toasted coconut, fried shallots, peanuts, betel leaves
Yum Moo YohCAD 17.00
Thai ham, salted egg yolks, red onion, sawtooth coriander, seaweed noodles, sawtooth, tomatoes, fermented fish sauce-lime dressing
Salmon Salad: Yum Pla Ra SalmonCAD 18.00
Salmon, avocado, red onion, sawtooth coriander, tomatoes, fermented fish sauce-lime dressing
Mango Salad: Yum Ma MuangCAD 17.00
Mango, green apple, red onion, sawtooth coriander, garlic, chili, lime, peanut, cashew nut, crispy anchovies (Can be Vegan and Nut Free)
Soup
Super Pha LohCAD 25.00
Spice-simmered pork belly, soy-pickled boiled eggs, tofu, spicy holy basil-cilantro caramelized coconut sugar soup, jasmine rice
Prawn Tom Yum SoupCAD 28.00
Lemongrass, kaffir lime leaves, galangal, roasted chili, cilantro, lime, fish sauce, jasmine rice
Main Course
Pad Thai
Rice noodle, dried radish, tofu, red onion, bean sprout, Chinese chives, egg, peanut
- Classic (Dried shrimps)CAD 19.00
- VeganCAD 19.00
- PrawnCAD 25.00
- ChickenCAD 25.00
Spicy Inked SpaghettiCAD 25.00
Sauteed squid, holy basil, garlic, lesser ginger, squid ink
Ocean PastaCAD 27.00
Scallops, prawns, tobiko, cream miso, seaweed, pasta, parmesan cheese
River PastaCAD 26.00
Black Squid Ink Pasta, Crispy Boneless Fried Sea Bass Fillet, Curry Paste, Heavy Cream and Coconut Cream Blend, Wild Ginger (Kra-chaai), Basil Leaves, Red Chili Peppers
Dried Khao Soi with Wagyu BeefCAD 32.00
Stir-fried wide egg wonton noodles in Khao Soi curry paste, Wagyu beef, green mustard pickles, shallots, crispy noodles, lime, fish sauce, egg, turmeric soup
Stir-fried SukiCAD 25.00
Stir-fried over high heat. Features glass noodles, napa cabbage, bokchoy, mushrooms, egg, sukiyaki sauce, fermented soybean paste, chili, sesame seed. Served on a sizzling hot pan
- BeefCAD 0.00
- PorkCAD 0.00
Beef Fried RiceCAD 26.00
Herb-infused tallow, crispy shallot, egg, garlic-chile-lime fish sauce
Seafood Tom Yum Fried RiceCAD 23.00
Tiger prawns, black mussels, scallops, fish roe, tom yum sauce
Roasted Eggplant Holy BasilCAD 21.00
Stir-fried beef, fried egg, jasmine rice, garlic-chile-lime fish sauce
Grilled Pork JowlCAD 21.00
Pork jowl, Jeaw sauce, daily relish, sticky rice, greens
Soft Crab Pad Pong GareeCAD 30.00
Soft shell crab fried with curry powder, Turmeric curry, Egg, Onion, Chinese celery, jasmine rice
Deep fried Sea Bass with Mango salad dressingCAD 24.00
Sea bass , green mango , lemongrass, red onion, garlic, chili paste, lime, Cashew nut, fish sauce, rice vermicelli (Can be Nut Free)
Golden Tofu GardenCAD 23.00
Deep fried tofu, cabbage, carrots, green peas, king oyster mushrooms, shimeji mushrooms, garlic, jasmine rice
Curry
Deep-fried Soft Crab in Coconut CurryCAD 27.00
Fingerroot, ginger root, Kaffir lime, basil, mango, kaffir lime leaves, lemongrass, fish roe, chaple leaves, fish sauce, rice vermicelli
Duck Confit Red CurryCAD 28.00
Thai eggplant, eggplant, tomato, lychee, Thai basil, kaffir lime leaves, fish sauce, jasmine rice
Pan-Grilled Seafood Gang GatiCAD 30.00
Salmon, scallops, prawns, mussels, young coconut, fingerroot, ginger root, Kale, Thai basil, mango, kaffir lime leaves, lemongrass, fish skin, fish roe, fish sauce, jasmine rice
Braised Ribs MussamunCAD 30.00
Mixed potatoes, lotus root, lotus seed, longan fruit, onion, cucumber relish, fish sauce, jasmine rice
Vegetable Gang GareeCAD 25.00
Grilled cauliflower, enoki mushrooms, butternut squash, mixed potatoes, lotus root, lotus seeds, longan, onions, cucumber relish, jasmine rice
Dessert
Mango Sticky RiceCAD 17.00
Rose coconut sticky rice, fresh mango, pandanous-pistachio white chocolate, jasmine-coconut milk sauce, butterfly pea rice cracker
Pink Trees LechesCAD 18.00
Salak flavored tres leches cake, vanilla bean condensed milk, brown butter corn flake crumble, toasted hazelnut, cotton candy, coconuts all flambe
Pandan CakeCAD 14.00
Three-layer pandan cake, cream, fresh berries, berry sauce
Banana BrownieCAD 13.00
Fried banana, coconut ice cream, kaffir lime-orange sauce
Pink Milk CakeCAD 13.00
Cake infused with sala syrup, soaked in creamy milk, whipped cream, berries
Thai Tea CakeCAD 13.00
Thai tea sponge cake, milk-whipped cream, Thai tea-white chocolate ganache, candied pecan
Lychee SorbetCAD 13.00
Lychee-lime sorbet, rose meringue, dragon fruit, pomelo, lychee
