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Online reservations at Le Bremner can only be made directly on their website.

Le Bremner

4.7
632 reviews
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CAN$51 and over
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Seafood
Top Tags:
  • Creative Cuisine (36)
  • Good for a Date (35)
  • Special Occasion (33)
*Please note that we have a full bar permit, we are an 18+ establishment at every operating hours. Please visit us at crownsalts.com for more information.An elegant seafood lounge serving ingredients caught fresh daily, Le Bremner is located in the heart of old Montreal and invites guests to a welcoming venue. The menu at Le Bremner is vast and full of fare such as raw tuna sashimi, fried egg salad, lamb neck cavatelli, fried quail, shrimp with cornbread, salmon Bearnaise, clam chowder soup, grilled walleye, snow crab kimchi and steamed oysters.

For sugary selections at Le Bremner, try the chocolate pot de cr�me or the butter pancakes for a filling dessert. The cranberry and white chocolate baked Alaska can be brought directly to the table and shared with family and friends.


Dining Style
Casual Dining
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Cuisines
Seafood
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Hours of operation
Dinner: Monday - Saturday: 6:00 pm - 11:00 pm
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Phone number
(514) 544-0446
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Chuck Hughes
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Neighborhood
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Cross street
Bonsecours
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OpenTable Diner (Toronto)
5.0
Dined 4 days ago

The food was delicious! Especially the lamb neck cavateli and the pancakes. We sat at the bar and the service was great! Love this restaurant!

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OpenTable Diner (Manitoba)
5.0
Dined on January 9, 2018

Everything was so amazing, our waiter was very good at explaining everything, attentive but not overly.
I am still dreaming about the oysters 4 days later!

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OpenTable Diner 
3.0
Dined on January 6, 2018

I was expecting a better tartar but oysters were amazing

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VinnyGrette (Ottawa)
4.0
Dined on January 5, 2018

Everything we ordered had a fresh unique flavor, all delicious. I loved the lobster and cream appetizer and my arctic char. The steak tartar and the risotto were also delicious. Service was outstanding. We arrived early when our plans fell through on a bitterly cold evening. There was no sign and I had forgotten the exact street number. Nothing on the door indicated the place was a restaurant, much less the restaurant we had booked at. This should be rectified, in my opinion. But we were greeted with friendliness and made to feel welcome. The place was warm and bright and we were given a table immediately in spite of our early arrival. The waiter explained all the dishes to us in detail. The menu offered only five mains and the choices were unusual. One of our party couldn't find anything she wanted to order. The fried chicken she ended up with was over-cooked on the outside but flavorful. The servings were small and came without sides. You had to order and pay for bread and sides separately. So you might find it a bit pricey. Overall, the restaurant offered an interesting dining experience in Old Montreal - recommended for a novel evening out.

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OpenTable Diner (New England)
5.0
Dined on December 31, 2017

We sat at the bar and had a wonderful dinner. Oysters, beef tartare, lamb hearts, arctic char, and spaghetti squash were amazing! We had lovely dessert and espresso. The bar was lively and sophisticated. It was expensive but worth every penny. We will return and recommend this to others!

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OpenTable Diner (Toronto)
5.0
Dined on December 31, 2017

A highlight in my foodie experiences. Everything, from the homemade pretzels “vine” to the amazing crafted cocktails to the hotsauce was outstanding! A must visit for food lovers.

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OpenTable Diner 
5.0
Dined on December 30, 2017

Great vibe. The chef was super social and spent time speaking of the menu. The food was amazing

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OpenTable Diner (Toronto)
5.0
Dined on December 30, 2017

Wonderful wait staff. We must have had 4 or 5 different people serve us with warm smiles throughout our dinner. Food was out of this world. Truly memorable. We will definitely visit next time we're in Montreal.
Outdoor signage seemed to be non-existent; only the number on the basement doorway visible. Still, one of the best meals we've had.

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OpenTable Diner (New York Area)
5.0
Dined on December 30, 2017

On a phenomenally frigid winter's night there was no place on earth we'd have rather been. What a splendid repast, offered with pleasure pride and grace in a setting that could not have been more genuinely inviting and convivial. A gem.

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OpenTable Diner 
5.0
Dined on December 29, 2017

Don’t even know where to start. Our favorite restaurant experience ever. Starting with the food — every bite of everything we ordered was amazing. The service was great. The setting is authentic and fun. It’s amazing. Go !

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