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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 71 times today

Lavo

4.5
3686 reviews
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$31 to $50
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Italian
Top Tags:
  • Special Occasion
  • Good for a Date
  • Romantic
Located directly on Las Vegas Boulevard, Corporate Executive Chef Ralph Scamardella and his experienced team treat guests to a culinary voyage with selections of classic Italian dishes. Signature highlights include the one-pound Kobe Meatballs, served with sausage ragu and whipped fresh ricotta, and the Lobster Scampi Pizza, baked straight from a wood burning brick oven.

On Saturdays, indulge in a brunch experience like no other on the Las Vegas Strip. This signature daytime event provides a full menu including extravagant OTT dishes and later transforms into an explosion of neon lights and confetti showers. Whether indoors in the famous LAVO dining room surrounded by modern luxurious décor or on the patio overlooking the hustle and bustle of the Las Vegas Strip, party-goers are greeted with a double decker affair offering electronic dance music on the first floor and Hip Hop music upstairs.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian, Steakhouse, Steak
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Hours of operation
Dinner:
Monday - Sunday 5:00pm - 11:00pm

Weekend Brunch:
Saturday 10:00am - 2:00pm
Sunday 10:00am - 4:00pm

Lavo Party Brunch:
Saturday 2:00pm - 6:00pm

Lounge:
Monday - Sunday 5:00pm - 11:00pm

Please contact for private events
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Phone number
(702) 791-1800
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Payment options
AMEX, Diners Club, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Ralph Scamardella
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Special events & promotions
Lavo's Saturday Champagne Brunch, Returns October 18th 2014. Every Saturday from 2:00pm - 6:00pm.

Food & Beverage Mimimum will apply. For reservations contact the restaurant at 702-791-1800
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Entertainment, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access

Private Dining

Let us assist you in arranging your next special event at LAVO Las Vegas. It will be our pleasure to help you coordinate all the essential elements of your event in order to ensure an unforgettable affair.

View Private Dining Details
What 3686 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.4
service
4.5
ambience
4.0
value
Noise · Moderate
82% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (New Orleans)
5.0  Dined on February 7, 2018

I loved this place! We ordered a number of small plates to share and when I would be convinced that one was my favorite, another item would come out and I would decide it was my favorite. I can’t wait to go back to Vegas to visit Beauty and Essex again!

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AlisonB (Las Vegas)
5.0  Dined on February 7, 2018

The Caesar salad was big enough to share between the town of us. Pasta was delicious and the portion was generous. Everything was excellent!

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OpenTable Diner (Jacksonville)
3.0  Dined on February 3, 2018

Reservation for 2 at 8:45pm and we showed up on time. Didn’t get seated till 9:30pm. Waiter tried but was obviously trying to push more on us as if he gets a commission.

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OpenTable Diner (Las Vegas)
5.0  Dined on February 3, 2018

Wonderful service and food was amazing. A great place to celebrate our anniversary. Server was friendly and helped us with wonderful suggestions off the menu. Would definitely return on a trip back to Las Vegas.

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Shmelgirl (Orlando)
5.0  Dined on February 3, 2018

I think this is the best gluten free pasta I have ever had! I opted to do a gf substitution for the penne ala vodka. I also really enjoyed their eggplant appetizer. It is soooo delicious and huge, a must try! For the dessert I decided to have my favorite tiramisu, but in all honesty it wasn’t anything special. It was overall a good experience and the food was very good!

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OpenTable Diner (Dallas)
4.0  Dined on February 3, 2018

Hostess was super rude and told us we only had an hour to eat basically

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OpenTable Diner (Tulsa)
5.0  Dined on February 2, 2018

AMAZING FOOD

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MarcusR (Hawaii)
2.0  Dined on February 2, 2018

Food was very plain, boring and barley average. The service was very bad, very little eye contact was made and they didn't real seem to engage you or even care. For the money I would have to say stay away.

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lrntolive (Denver)
3.0  Dined on February 2, 2018

I had good expectations for this restaurant considering it was in the palazzo and we were staying in the Venetian. We were seated in a timely manner, which was good. The staff was friendly and courteous. We ordered drinks, wine and beer, and then the tuna tartarre. The tuna was an excellent appetizer. Our waiter then informed us our bread was not brought out and went to get it. We ordered our main dishes, vodla penne and parmesan crusted veal with wild sauteed mushrooms. The vodka penne was okay, but the veal was tough and over cooked. I've never had tough veal. The mushrooms were tasteless. Maybe it was just a bad night, but I was a little disappointed.
As far as service, for a restaurant of this caliber at these prices, the staff should add some basic touches like placing the napkin on your lap, offering cracked pepper, fresh parmesan, having recommendations/ food and drink pairings, etc. We had to wait until fresh parmesan could be located, which took too long, so we just started eating. I've been to a few fine restaurants in Vegas, and this one is found lacking. The breakfast room service at the Venetian was better.

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vipPhillips (Las Vegas)
5.0  Dined on February 2, 2018

This is definitely one of my favorite places! The food, the ambience and the service is outstanding! I could make a meal just from the delicious Giant meatball!!

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OpenTable Diner (New York Area)
5.0  Dined on February 2, 2018

#1 Vegas Restaurant. LAVO is my husbands favorite Las Vegas restaurant. He 💕the NY strip. I went the previous Wednesday with work colleagues and ordered the Sea Bass. It was melt in your mouth goodness but then my coworker shared a piece of the filet and LAVO has perfected the tenderness inside with a perfect crisp on the outside so when I joined the hubs for our date night I got the filet and it was amazing. We also started with the oysters which were incredible. (We had just had oysters at Joes the night before and were pretty disappointed) we we so thrilled with the freshness of the LAVO oysters we had to go back Saturday night and get some more. For sides we had the garlic mashed and the mushrooms. Both great compliments. Service was top notch. Barbara was outstanding. GM Jason made us feel like celebrities. The meatball appetizer is awesome if you have a large group and the fried Oreos taste cannot be missed- they are somewhere between a Krispy Kreme and a hot creamy Oreo. So goo!

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Croyalb (Charleston)
5.0  Dined on February 1, 2018

Wonderful atmosphere. And even better food! We did the $90 per person chefs choice sampler and got a great meal!

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OpenTable Diner (San Francisco)
5.0  Dined on January 30, 2018

I eat here every time I am In Vegas for business. Food is excellent as is service. On of my favorites

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Suyapita (San Francisco)
5.0  Dined on January 28, 2018

I love Lavo!!
Good food and nice people!!
Excelente place and manager very professional and he is good person

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OpenTable Diner (Las Vegas)
5.0  Dined on January 27, 2018

Over-The-top! The plates were perfect in every way. Mark and Chris's hospitality exceeded every expectation. Eric provided excellent top-notch service and he was very personable. Being a very critical executive chef, I found this to be the best dining experience that I have had in a very long time. If you are in Las Vegas, make Lavo the first dining excursion on your list.

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OpenTable Diner (London)
3.0  Dined on January 27, 2018

The man at the front desk of t restaurant who checked us was stressed , in fact rude.. a warm welcome to an expensive restaurant would o appreciated.

It was busy night in the restaurant but our waiter was dry gracious and polite and gave a lovely service
My Aunt was celebrating her birthday and she did receive a complimentary dessert which was unexpected and gratefully received.

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OpenTable Diner (Miami)
4.0  Dined on January 27, 2018

I love this place, good service and food is amazing!👍

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OpenTable Diner (Las Vegas)
4.0  Dined on January 26, 2018

Great place !

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OpenTable Diner (Milwaukee)
3.0  Dined on January 26, 2018

We had a reservation but that really didn't matter. We were seated 25 minutes after our reservation time. Looked over the menu and selected small bites. The famous meatballs were great as advertised. Eggplant parm was very good too. Ordered the burrata salad which arrived with ice cold heirloom cherry tomatoes , tomatoes should never be refrigerated , they lose their flavor, the burrata also was ice cold...well everything was too chilled, basil, olive oil etc. Told our waiter and he apologized and took off the bill. Overall very satisfied with the meal. Note there is no stout beers or citron vodka . It isn't a big deal to most but my husband loves his stout beers and me a great Hanger One on the rocks. The wine list is extensive but very, very pricey even for wines by the glass.

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vipMichaelR (Charlotte)
5.0  Dined on January 26, 2018

Everything top notch!

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Foodie1 (Las Vegas)
5.0  Dined on January 26, 2018

Amazing food and service. Lavo never disappoints. Highly recommend!

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ChristyL (Las Vegas)
5.0  Dined on January 26, 2018

Went to Lavo to celebrate my 40th birthday with my husband. Had a wonderful experience. Dinner & speciality cocktail were delicious. I was treated to a special birthday message & candle in my dessert. And a complementary birthday shot from the bartender, who is also a mixologist. Lovely night...plan to go back in warmer weather and experience the patio!

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OpenTable Diner (Denver)
5.0  Dined on January 25, 2018

Great food and service; would go back again.

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OpenTable Diner (Louisville)
5.0  Dined on January 25, 2018

Food was great as was the service.

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vipOpenTable Diner (Chicago)
5.0  Dined on January 25, 2018

Lavo was great - too bad they are not opened all the time for lunch. Beautiful setting and the food was terrific

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OpenTable Diner (Las Vegas)
5.0  Dined on January 24, 2018

Outstanding service and food.

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vipOpenTable Diner (Phoenix)
1.0  Dined on January 24, 2018

We had a 7:45 reservation for 4 (not a huge party), but weren’t seated until 8:45. If you offer reservations, might be good to make sure you can seat a reservation within 20 mins of the time. Food was disappointing for the price. Service was horrible. I have celiac disease & went here based on reviews from other celiacs. Due to the wait to be seated, the service being mediocre, my comfort level of the kitchen to make a meal that wouldn’t make me sick was concerning. I had the $19 tomato/mozzarella salad then went to my hotel room to eat snacks. Extremely disappointing after eating here 3 years ago (before celiac diagnosis) & having a great meal & service. Will never return.

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Chongwing (Las Vegas)
4.0  Dined on January 24, 2018

Everything are quite good, but my veal is too dry and the bottom is a little bit burn.

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OpenTable Diner (Las Vegas)
3.0  Dined on January 23, 2018

The food was just Ok. Very busy loud and crowed. Felt a bit rushed. Had to wait over half and hour for a 7 reservation.

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vipImintrigued (Las Vegas)
5.0  Dined on January 23, 2018

Great food and service

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