Lautrec

4.7
15 reviews
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$50 and over
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Contemporary European
The dramatic backdrop of the Moulin Rouge paired with six original Toulouse Lautrec lithographs sets the stage for the most extraordinary dining experience at Nemacolin Woodlands Resort. Lautrec’s Executive Chef Kristin Butterworth leads a passionate team of culinary artistes to create bespoke guest experiences at the resort’s Forbes Five-Star and AAA Five-Diamond Restaurant. Butterworth and her team of chefs, master gardeners, bakers, cheese makers, sommeliers and mixologists deliver an innovative and ever-changing menu that brings the very best local and seasonal ingredients from farms and growers to the table masterfully redefining European-American cuisine. As one of only 30 restaurants in the world to hold both the Forbes Five-Star and AAA Five Diamond designation for 10 years, Lautrec and Chef Butterworth have been pioneers of the farm-to-table food philosophy that is the cornerstone of remarkable cuisine. Complementing the memorable cuisine is a 1,200-bottle wine list
Dining Style
Fine Dining
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Cuisines
Contemporary European
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Phone number
(724) 329-8555
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Kristin Butterworth
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Neighborhood
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine