Last Run Room

Name: Last Run Room
Address: 97 Summit Rd, Newry, ME, United States, 04261
Telephone: (207) 824-3000
Price range: $31 to $50
Rating: 4.7

4.7 (74)

$31 to $50

Oyster Bar

97 Summit Rd, Newry, ME 04261

About this restaurant

Innovative
Great for outdoor dining
Good for special occasions

The LAST RUN ROOM is classic oyster bar brought to you by Chef Harding Lee Smith of "The Rooms" Restaurant Group in Portland Maine. His first restaurant at Sunday River Ski Resort, The Mountain Room, has garnered national acclaim as the best on snow dining in the USA. The Last Run room, features multiple varieties of local oysters, 3 types of house made ramen and other savory treats. A lively intimate space invites you. Private igloos and fire pits create a warm on snow lounge.

Not bookable

This restaurant is open seasonally. Unfortunately, it is currently closed.

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Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Oyster Bar, Tapas / Small Plates, Dining Bar
Hours of operation
Thu 3:00 pm–8:00 pm Fri, Sat 3:00 pm–9:00 pm Sun 12:00 pm–4:00 pm
Phone number
(207) 824-3000
Website
https://www.sundayriver.com/resort-dining/last-run-room
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Harding Lee Smith

Location
97 Summit Rd, Newry, ME 04261
Neighborhood
Newry
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

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What 74 people are saying

Last Run Room reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on all time ratings

4.7Food
4.8Service
4.6Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Last Run Room delivers an exceptional dining experience with "fantastic and unique food," attentive staff, and a vibrant atmosphere. Guests rave about the imaginative dishes like the "best steak" and "incredible roasted oysters." The igloo dining offers "fun" and privacy, while the "great apres ski vibe" and "super accommodating" staff enhance the experience.

74 Reviews

S
Steve VIP
Washington, D.C. Area3 reviews
5.0
Dined on March 29, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely a fantastic dinner! Food and drinks were top shelf. We’ll be back!
Is this helpful?
M
Michael VIP
Greater Boston4 reviews
5.0
Dined on March 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing as always! Thank you for a great season. A must have Sunday River experience
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J
Julia
Oaxaca1 review
5.0
Dined on March 21, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience. Highly recommended - food was so delicious !
Is this helpful?
OT
OpenTable Diner VIP
Greater Boston2 reviews
5.0
Dined on March 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love the Last Run Room. The food is top notch and the service is great.
Is this helpful?
W
William VIP
Greater Boston3 reviews
5.0
Dined on March 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
great birthday celebration dinner outside; Fantastic and unique food and drink; attentive and fun wait staff. All around great evening, thank you
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l
laura VIP
Greater Boston3 reviews
5.0
Dined on March 15, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Love the cocktail, vibe and eclectic food! Also love the Mountain Room top of North Peak!
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L
Lisa
Greater Boston32 reviews
5.0
Dined on March 14, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Loved the atmosphere. We did have two different servers come to the table and give different information for the specials but it all worked out. We ended up being 4 people instead of 5 and they seemed a little put off by that.
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A
Alison VIP
Greater Boston2 reviews
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The igloo was really fun- but dress warm even with the heaters
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P
Polly VIP
Greater Boston4 reviews
3.0
Dined on March 8, 2025
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 2
Food was outstanding, service was very good. The room is very small and very noisy. It was difficult to speak with the server.
Is this helpful?
OT
OpenTable Diner
Greater Boston5 reviews
5.0
Dined on February 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wagu steak is the best steak I have ever had. The roasted oysters are incredible
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FAQs

Last Run Room offers takeout which you can order by calling the restaurant at (207) 824-3000.

Last Run Room is rated 4.7 stars by 74 OpenTable diners.

Not bookable

This restaurant is open seasonally. Unfortunately, it is currently closed.

97 Summit Rd, Newry, ME 04261

Dining areas

Additional information

Neighborhood
Newry
Hours of operation
Thu 3:00 pm–8:00 pm Fri, Sat 3:00 pm–9:00 pm Sun 12:00 pm–4:00 pm
Price
$31 to $50
Cuisines
Oyster Bar, Tapas / Small Plates, Dining Bar
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Hotel Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Harding Lee Smith
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
https://www.sundayriver.com/resort-dining/last-run-room
Phone number
(207) 824-3000

Last Run Room

About this restaurant

Not bookable

There’s more to explore

Dining areas

Additional information

Ask Concierge
AI Beta

Menu

What 74 people are saying

Overall ratings and reviews

Review summary

FAQs

Does Last Run Room offer delivery through OpenTable or takeout?

How is Last Run Room restaurant rated?

Not bookable

Dining areas

Additional information