Landry's Seafood House - Myrtle Beach
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
Coastal Seafood Pasta
Shrimp, scallops, mussels, tomatoes & mushrooms, angel hair pasta, garlic herb olive oil
Double Chocolate Cake
moist chocolate cake layered with chocolate ganache
Broiled Seafood Platter
Fresh catch pontchartrain, deviled crab, shrimp three ways - broiled, stuffed, scampi style
Aewesome dinner, thank you!
Had the seared scallops and zucchini. All was deli!
Was very happy with everything we ordered
Professional staff and very friendly
We had a wonderful time!
Seated immediately and ate at booth.
However, the booth right beside us got patrons seated too and we felt uncomfortable as they were too close!!
Was very good food and the side salad was great 👍
The food and service was great. However, the restaurant had few diners but we were placed at a booth with another occupied booth next to us. Normally, it wouldn't have been an issue but the other table had children who wanted to continually lean over their booth into ours and they were not wearing a mask. We moved and they placed another couple at the table right next to ours. They need to spread out their customers! No need to put us on top of each other if the restaurant is not busy!
We were there on Saturday night at around 9 PM.
Our server Brad allowed us to move to a booth and we had an excellent meal.
Brad was outstanding with his customer service and should be commended.
Thanks for a great time.
A group of 4 of us went to Landry’s to celebrate a friends birthday. The experience was terrible from start to finish. We made reservations and they would not seat us until the driver came in from parking the car. The parking lot was packed so we were dropped off at the door to get the table for our reservation. We then asked to be moved to one of the three open booths and were told you had to reserve the booth specifically but there was no option for that during the reservation process. The server was over worked and constantly forgot to bring things that we asked for to the table. He even offered us bread and 20 minutes or more later came back and asked if we wanted more bread and bread we had to remind him that we never received the first serving of bread. He did not know what soft drinks the restaurant served and allowed us to order something and 10-15 minutes later came back to let us know that they don’t have lemonade only pink lemonade. I ordered the lobster tails and it was bland. Super overpriced for the quality of food. Between the service and the quality of food for the price you pay I would not recommend this place.
Wonderful! Enjoyed everything. Will definitely come back
The food was very over cooked and for the price we expected much much better. We expected so much more than what we got.
The food price was a little high, could go to Red Lobster for cheaper.
Made reservations ahead of time- was told by hostess there would be a 30 min wait on our arrival! Manager quickly apologized and seated us promptly... food was very good but we all commented on how small the portions were for the price
Ambiance was lacking. Waitress brought our appetizer out but forgot plates. Brought plates out 10 minutes later when app was cold. Soda was awful...needed to be changed.
Our servers Kayla was excellent and the food was amazing. Large portions from the lunch menu.
After the long wait time, once we sat down we waited 20 minutes for someone to come over to take our drink order. Once we got our drinks we ordered our food, the food was good but the portion size is small for the amount of money you pay for it.
Realizing they are severely understaffed the dinner was fantastic and Nick did a great job waiting on us.
Family met up in Myrtle during Spring Break, service and food were absolutely horrible. Will not visit again. Steak was dry and way over cooked....took 1 hour for food to arrive, then had to order something else, which took another :20 min, so disgusted after thinking it would have been a better experience!!
The food was simply amazing. Although, a bit on the pricey side, it’s definitely worth it. A must visit when we visit Myrtle Beach again.
We were celebrating our wedding anniversary and my wife really likes this restaurant so I made the reservation on open table for 7:30pm. We arrived at 7:25pm and the hostess told us we would be seated after the the reservations before us. It took over 30 minutes before we were seated. Once we got to our table everything was great. Our waiter Dillon greeted us and did an awesome job. The stuffed salmon was good. The crab cakes was good and the chocolate cake was good. Once we were seated we had an amazing time.
Didn’t even get to eat. We sat for 30 minutes at a dirty table and no server came
Good service all around.
Went out for my son’s birthday dinner on a family trip to Myrtle Beach. The dress was casual due WTHeck location but the service and food were top knotch!
The food was excellent and the staff was very friendly.
Never got our appetizer, no acknowledgement from management or anyone. Server didn’t really try to make it better. By this time the restaurant was half empty, no excuse for taking such a long time for food. For the price, it didn’t meet our expectations, we deserved more At least an acknowledgement. Won’t be coming back.
The hostess said the wait time was 45 minutes (the place was empty) we got in 7 minutes later with Open Table. We sat for 15 minutes (nobody came to our table) so we got up and left ..I used the restroom prior to leaving and it was McDonald’s filthy ... this place is giving the Landry’s a bad name
We encountered a very rude hostess this evening who apparently thinks it is okay to roll her eyes at customers when asking questions; but, other than that, the waitress was good and the food we pretty good.
Great location; however even with a reservation had to wait a good chunk of time for a table. Had a large party, and the food arrived all at the same time however many of the fish choices were cold.
We had a very enjoyable meal at Landry’s! The food and service was excellent! Wisdom went out of her way to make sure we enjoyed our dining experience even though it was a busy evening for her! Make sure you try the Calamari and Fried Zucchini appetizers...they are delicious!
- no wait (but we did have a reservation)
- food was very good
- server was friendly
- manager came over to inquire about a food allergy we had in our group and we've never had that happen in a restaurant before.
The cons (but not enough to make us not return):
- It wasn't busy but they still seemed to be sitting people right on top of each other.
- There were a lot of dirty tables for not being busy. Perhaps we came in after a big rush but some tables were still dirty when we were finished with our meal.
- It was very dark in some areas of the restaurant and super bright in others. We could barely see our food. Be sure to ask for a table under a light.
Food was delicious. Service was outstanding. We ate at 4 different Broadway restaurants this week. My stuffed Mahi was my favorite meal of the week.
Was somewhat dissatisfied. Expected fine dining and fresh seafood due to all other locations under the “Landry’s” brand being high quality establishments in terms of food and atmosphere. This location is very tourist oriented as it is focused on quick meals and getting patrons in and out with average seafood at best. Service was quite good however all things considered. If you want fresh authentic seafood, go elsewhere.
Skip it, eat pizza! We had reservations for dinner, seated quickly but obviously did not need reservations; they were not very busy at all- should have been a sign. Our server greeted us, took drink order and went ahead and put in kids food- they are 6 and 8 and rather well behaved and used to eating out. It was apparent very quickly how understaffed the restaurant was and how they do not use a Team Work approach at ALL. I grew up in the restaurant business and was extremely appalled at how this establishment was ran. We never received bread, never checked back on once food was delivered by someone other than server and had to get up in order to pay our bill. I found another employee sweeping the foyer floor, there were 3 bartenders at the bar with one patron, no host and no manager to be seen. Our server was obviously struggling to consolidate his steps and keep his section in order. Once I gave the "sweeper" the 2 credit cards to split the check, it was another 15 minutes before the server came back with our cards and slips. I felt horrible for our server because he was doing the best he could with what he had but we heard every table in our area of the restaurant complaining.
One other fault is that there are good main entrée choices but all of the sides are rice pilaf and "seasonal vegetables, aka broccoli. " For a $30 entrée- at least cook baked potatoes and asparagus/ spinach, have an option other than fries and onion straws. Simply put, restaurant is not worth time, money or energy unfortunately. I have visited other Landry locations as well and this is not up to standard at all.
Great food and an amazing quantity of it! The only opportunity is with the front desk hostesses. They were curt and unfortunately service wasn’t even across all parties. I watched a family of 4 ( a dad and 3 small children) wait for 30 mins for bread and at least 50 minutes for food while a large table of adults were given food 10 minutes after being seated.
My best advice is to reserve a table on Open Table and denote if you want a booth.
Waitress was wonderful. We were there for a cheer event. Would recommend
The food was good (my seafood was better than my wife's steak), the service was excellent, and even on a Thursday night, it was definitely not croweded.
Awesome our service was the best! We will definitely dine again.
The food was amazing but it was over an hour wait for our food when hardly anyone else was in the restaurant. Our server was great but the lot hen was slow !! The food was worth the wait though best salmon and burger ever! Delicious zucchini’s fries!
The food was good, but overpriced. And the restaurant was dark and a bit shabby.
Waited 30 min to get a table even with reservation. Took another two hrs to get food from there. Manager came out twice to apologize. Didn’t take a penny off the bill. Waitress was so busy with all of her duties it took forever to even get a water refill. Food was average. Would not recommend.
Food and service were excellent. We did wait a long time for our food but it wasn’t our waiter’s fault. He was more upset about it than we were.
You can order delivery directly from Landry's Seafood House - Myrtle Beach using the Order Online button. Landry's Seafood House - Myrtle Beach also offers delivery in partnership with Postmates and Uber Eats. Landry's Seafood House - Myrtle Beach also offers takeout which you can order by calling the restaurant at (843) 444-1010.
Landry's Seafood House - Myrtle Beach is rated 3.9 stars by 957 OpenTable diners.
Landry's Seafood House - Myrtle Beach does offer gift cards which you can purchase here https://www.landrysinc.com/giftcards/default.asp.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.